POLLO MAGNIFICO
Make and share this Pollo Magnifico recipe from Food.com.
Provided by NovaLee
Categories Chicken
Time 15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Pound chicken to flatten 1/4" thickness.
- In a large zip bag combine everything and add chicken,seal and squeeze air out turn to coat chicken chill 6-8 hours or overnight turn bag occasionally.
- Remove chicken and grill drizzle with any remaining marinade.
Nutrition Facts : Calories 111.7, Fat 2.7, SaturatedFat 0.5, Cholesterol 45.4, Sodium 254.8, Carbohydrate 5.8, Fiber 0.3, Sugar 4.5, Protein 15.7
POLLO FUNDIDO
My husband loves to order this at Garcias, and so we had to find a recipe to make it at home. We found one on the web and have changed it a little to suit us.
Provided by Kzim4
Categories Chicken Breast
Time 1h
Yield 16-20 burritos, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Boil chicken in water (or broth) until cooked through.
- Let cool enough to handle, and then shred. Place in large mixing bowl.
- Saute green pepper and onion in a small amount of butter or oil until pepper is tender and onion is translucent.
- Add to chicken in bowl.
- If you have a deep fryer, fill it up and turn it on. If not, heat up 2 inches of oil in a large fry pan over medium-high heat.
- While the oil is heating, make sauce. Combine cream cheese, sour cream, jalapeños, half and half, and garlic cloves together in a blender. Blend on high speed until smooth.
- Add half of the sauce mix to the chicken mixture.
- Add 1/2 cup of cheese to chicken mixture, and stir to combine all together.
- Place approximately 1/2 cup of chicken mixture on a tortilla and roll up "burrito style". Repeat for remaining mixture.
- Fry "burritos" in oil until golden brown, turning once if frying in a fry pan.
- Remove to paper towels to drain.
- Preheat oven to 325°F.
- Place chicken "burritos" in a large glass pan (9x13 is recommended).
- Pour remaining sauce over the top (you can reserve about 3/4 cup, if desired, for serving on the side).
- Sprinkle with remaining cheese.
- Place in oven for approximately 15 minutes, or until cheese is melted.
Nutrition Facts : Calories 765.3, Fat 50.2, SaturatedFat 26.9, Cholesterol 201.3, Sodium 882.7, Carbohydrate 36.7, Fiber 2.4, Sugar 6.3, Protein 41.5
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