Pork Yuk Sung Recipes
PORK YUK SUNG (PORK IN LETTUCE LEAVES)
Make and share this Pork Yuk Sung (Pork in Lettuce Leaves) recipe from Food.com.
Provided by Jan-Luvs2Cook
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Best to use pork mince with a low fat content 3% if you can get it.
- Slice the ginger (About 3cm peeled and sliced very finely).
- Slice the garlic very finely.
- Chop the spring onions.
- Dice the celery into very small cubes.
- Chop the water chestnuts, again into very small cubes. (5mm).
- Put the above ingredients to one side.
- Wash the lettuce, dry, and being careful not to tear the leaves, separate leaves keeping them whole. (You will need 4 leaves for four people as a starter).
- Pat dry and put to one side.
- In a small bowl mix together the soy sauce, oyster sauce, dry sherry and sugar. Do not leave out the sugar as it just won't be the same!
- Heat the sesame oil in a non-stick frying pan on high heat. Add the garlic, ginger, and spring onions and fry until the garlic and ginger are aromatic.
- Add the minced pork and cook until the pork is browned. Remove from the pan and set aside.
- Add the water chestnuts, and celery to the frying pan and cook over a medium heat.
- Then put the sauce mixture in the pan and stir.
- Then put the pork back in the pan and continue to cook at medium heat until sauce is reduced and mixture becomes dryer and the pork is browned.
- To Serve; Lay out a lettuce leaf and spoon a great big heap of the cooked mixture into the middle and fold into a wrap and eat immediately.
SPICY MINCE & LETTUCE CUPS
A Thai inspired-dish which is quick, simple, cheap and low fat - yet still feels special and is full of flavour. A great pre-dinner nibble
Provided by Barney Desmazery
Categories Buffet, Canapes, Starter
Time 25m
Number Of Ingredients 14
Steps:
- Heat the oil in a large frying pan. Fry the ginger, garlic and chillies for 1 min. Add the mince, then cook on a high heat until golden brown, breaking it up with a wooden spoon as you go. Sprinkle over the brown sugar, fish sauce, lime juice and shredded lime leaves, then cook everything down until sticky.
- Tip the mince into a serving bowl, then serve with a bowl of lettuce leaves for wrapping the mince in; the herbs, shallots and peanuts for scattering over; and the lime wedges for squeezing.
Nutrition Facts : Calories 253 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 22 grams sugar, Protein 29 grams protein, Sodium 1.73 milligram of sodium
More about "pork yuk sung recipes"
PORK YUK SUNG (CHINESE LETTUCE WRAPS) - WOK & SKILLET
Pork Yuk Sung (Chinese Lettuce Wraps) is a Chinese appetizer or side dish that features ground pork and diced vegetables stir-fried in a sweet …
From wokandskillet.com
Cuisine ChineseTotal Time 55 minsCategory AppetizerCalories 323 per serving
From wokandskillet.com
Cuisine ChineseTotal Time 55 minsCategory AppetizerCalories 323 per serving
- While waiting for the mushrooms to soak, add cornstarch, salt, and ground white pepper to ground pork. Mix well, then allow to marinate for 20 minutes.
- Prepare the sauce by combining oyster sauce, water, soy sauce, rice vinegar, dark soy sauce, and brown sugar.
YUK SUNG - EASY PORK MINCE RECIPE FOR CHINESE LETTUCE …
Ingredients 1 tbsp Olive Oil 1 Onion 3 cloves Garlic 1 tsp Ginger Puree or 1 inch piece if using fresh. 2 Small Carrots 250 g Mushrooms 2 …
From tamingtwins.com
4.8/5 (42)Total Time 35 minsCategory Main CourseCalories 438 per serving
From tamingtwins.com
4.8/5 (42)Total Time 35 minsCategory Main CourseCalories 438 per serving
- Firstly prepare your vegetables: Chop onion and mushrooms. Peel and crush garlic.Peel and finely chop carrots. Peel and chop Ginger (if using fresh).
- Heat half the oil in large open wok, fry the pork mince until browned. Then remove from pan and stand to the side.
- Add the rest of the oil to the pan and fry onion, garlic and ginger for around three minutes until soft.
YUK SUNG - EXCELLENT CHINESE FINGER FOOD STARTER RECIPE
Instructions Heat the oil in a large wok. Fry the chicken mince over a high heat until browned, which should take about 3 minutes. Tip in the carrots, mushrooms and chestnuts. Fry for another 3 minutes. Stir in the Chinese Five …
From greedygourmet.com
From greedygourmet.com
PORK YUK SUNG RECIPE - THE HOME OF FOOD & DRINK IN …
HOW TO COOK CHINESE YUK SUNG - EASY CHINESE COOKING
BlackBelt Cooking Secrets This is a walkthrough Vlog of how to cook delicious Yuk Sung that you will be used to from Chinese Takeaways and restaurants, now, you can cook at home. You will need: Good quality mince …
From easychinesecooking.com
From easychinesecooking.com
ROUSONG - WIKIPEDIA
Rousong or yuk sung or bak hu, also known as meat floss, is a dried meat product with a light and fluffy texture similar to coarse cotton, originating from China. Rousong is used as a topping for many foods, such as congee, tofu, …
From en.wikipedia.org
From en.wikipedia.org
HOW TO COOK HEALTHY PORK YUK SUNG - LIFE IN FULL FLAVOUR
PORK YUK SUNG | HEALTHY APERTURE
Pork Yuk Sung (Chinese Lettuce Wraps) is a Chinese appetizer or side dish that features ground pork and diced vegetables stir-fried in a sweet soy sauce mixture, then wrapped in …
From healthyaperture.com
From healthyaperture.com
PORK YUK SUNG – CAROL'S STOCK MARKET
500g pork mince 2 tsp Chinese five spice 3-4 tbsp soy sauce 2 tbsp oyster sauce 250ml Carol’s Stock Market Cottage Bone Broth. To serve Baby gem lettuce leaves, rinsed 1-2 chilli, finely sliced 1 spring onion, finely sliced Sesame seeds. Serves 4-6. Method Heat a large pan or wok over medium heat then add a drizzle of oil.
From carolsstockmarket.com
From carolsstockmarket.com
PLAYA BLANCA - TAKEAWAY FOOD PIZZA, KEBAB, ENGLISH BREAKFAST, FOOD ...
Puerto del Carmen, Lanzarote Lanzarote Delivery Service available for Puerto del Carmen, Tias, Macher, Puerto Calero
From takeawaylanzarote.com
From takeawaylanzarote.com
PORK YUK SUNG SLIMMING WORLD DIET | LA
Ingredients grams pork mince or chicken, beef, lamb, Quorn, or meat free alternative mince 1 pork yuk sung slimming world diet olive oil 1 medium onion finely chopped 1 stick celery finely diced 1 medium carrot finely diced 3 whole spring onions finely sliced 2 whole red chillies 1 x finely chopped, 1 x sliced for garnish grams mushrooms finely chopped 50 …
From luchessa.org
From luchessa.org
PORK YUK SUNG (PORK IN LETTUCE LEAVES) RECIPE - FOOD.COM
Feb 26, 2020 - Minced Pork served in lettuce leaves as a starter to a Chinese meal. Very, very nice and yummy! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. ... Food And Drink ...
From pinterest.com
From pinterest.com
PIN BY WING YIP ON OUR NEW RECIPES | RECIPES, LETTUCE RECIPES, FOOD
Pork Recipes. Pork Yuk Sung is a great way to get people sharing food. Cook up the filling and lay out the lettuce leaves, and then let everyone dive in. The recipe can be found at www.wingyipstore.co.uk in the recipes tab, along with hundreds more. Wing Yip. 146 followers.
From pinterest.co.uk
From pinterest.co.uk
PORK YUK SUNG | RECIPE | PORK, SAVOURY FOOD, FOOD
Mar 25, 2019 - A popular Chinese starter dish. Perfect for parties and sharing.
From pinterest.co.uk
From pinterest.co.uk
NUTRITIONAL FACTS: - FOOD.COM
ground pork: 1 to taste (0g) fresh ginger: 2 (6g) garlic cloves: 2 (30g) spring onions: 1 stalk (40g) celery: 220 g (220g) water chestnuts: 1 tablespoon (18g) dark soy sauce: 2 tablespoons (36g) oyster sauce: 1 tablespoon (15g) dry sherry: 1 teaspoon (4g) sugar: 1 tablespoon (14g) sesame oil: Total: 1 serving: Alanine (g) 0.0: 4.9: n/a: 0.0: 0.0: 0.0: n/a: 0.1: n/a: n/a: n/a: 0.0: 5: 1: …
From food.com
From food.com
SWEET AND SOUR PORK (KOU LOU YUK) - A HEDGEHOG IN THE KITCHEN
Step 2 – Mix all the ingredients for the marinade into a large bowl, then add the pork. Step 3 – Leave to marinate for 30 minutes to 1 hour. Step 4 – Heat the canola oil in a medium Dutch oven over medium heat until the oil reaches 345F (175C). Be careful not to burn the oil. Step 5 – Meanwhile, mix the cornstarch and the flour on a ...
From ahedgehoginthekitchen.com
From ahedgehoginthekitchen.com
DONAL'S PORK BELLY 'YUK SUNG' LETTUCE WRAPS - RTE.IE
Method. Preheat the oven to 160°C. Arrange the onions on a tray and place the pork on top. Combine the star anise, ginger, garlic, soy, oyster, rice wine, sugar and sesame oil in a bowl with the ...
From rte.ie
From rte.ie
EASY AND SAUCY 30 MINUTE PORK YUK SUNG- PORK MINCE
Heat the vegetable oil in a non-stick or cast-iron skillet over medium heat. Once the oil is hot (it will shimmer) add the pork mince to the pan breaking up with a wooden spoon. Once the pork is starting to turn golden, add in the onion, garlic and ginger. Continue to brown until the pork is a deep golden and the ginger and garlic are fragrant.
From savvybites.co.uk
From savvybites.co.uk
PORK YUK SUNG (PORK IN LETTUCE LEAVES) RECIPE - TEXTCOOK
3cm piece fresh ginger, finely grated; 2 teaspoons peanut oil; 200g dried rice-stick (pad Thai) noodles; 1/4 cup chopped fresh coriander leaves; 2 tablespoons roasted cashew nuts, …
From textcook.com
From textcook.com
YUK SUNG – STIR FRIED PORK MINCE: COOK-IN
Method. 1. Heat a heavy based pan, add the pork mince and brown all over. 2.Make a well in the middle of your pan, add the garlic, ginger and 1 tbsp dried chilli flakes, cook for 2 minutes. Season ...
From rte.ie
From rte.ie
FOODAFACTOFLIFE.ORG.UK
Pork yuk sung. Complexity: medium. Ingredients. 4 little gem lettuce leaves. 1 ½ cm fresh ginger. 1 garlic clove. 2 spring onions . 1 celery stick. ½ x 220g can water chestnuts (optional) Spray oil. 250g pork mince. 1 x 15ml spoon reduced salt light soy sauce. 1 x 15ml spoon oyster sauce. Equipment
From foodafactoflife.org.uk
From foodafactoflife.org.uk
YUK SUNG, CHINESE LETTUCE WRAPS
Jun 3, 2017 - Delicious, easy recipes anyone can make, from savory to sweet, to snacks and sweet treats. Simple, easy to follow instructions.
From pinterest.ca
From pinterest.ca
SAUCY 30 MINUTE PORK YUK SUNG - FOOD - FOOD MAG
Saucy 30 Minute Pork Yuk Sung 3 monthes ago | By Food Gawker. This pork yuk sung is an absolute dream dinner. It's easy and only takes 30 minutes, it's …
From foodmag.top
From foodmag.top
PORK FLOSS, DRIED SHREDDED PORK, MEAT WOOL, MEAT FLOSS, ROUSONG, …
Pork Floss, Dried Shredded Pork, Meat Wool, Meat Floss, Rousong, Pork Sung or Yuk Sung. Asian Food, Light and Fluffy Texture with. Photo about isolated, closeup, shredded - 135980175
From dreamstime.com
From dreamstime.com
EASY AND SAUCY 30 MINUTE PORK YUK SUNG- PORK MINCE
Updated 1/5/22. Easy And Saucy 30 Minute Pork Yuk Sung- Pork Mince. "This pork yuk sung is an absolute dream dinner. It's easy and only takes 30 minutes, it's healthy and full of Asian flavours and makes the best pork lettuce wraps ever. With recipes like 15 minute crispy chilli beef, lemon chicken and crispy beef in oyster sauce on the website ...
From recipelion.com
From recipelion.com
PORK YUK SUNG - FOOD A FACT OF LIFE
Method Prepare the vegetables: - wash the lettuce and dry being careful not to tear the leaves; - peel and very finely slice or... Spray a non-stick frying pan with spray oil. Add the garlic, ginger and spring onions. Fry gently for 2-3 minutes, until the onions are soft but not browned. Add the ...
From foodafactoflife.org.uk
From foodafactoflife.org.uk
PORK FLOSS, DRIED SHREDDED PORK, MEAT WOOL, MEAT FLOSS, ROUSONG, …
Pork Floss, Dried Shredded Pork, Meat Wool, Meat Floss, Rousong, Pork Sung or Yuk Sung. Asian Food,. Photo about fresh, meat, full, texture, thailand, asian, macro ...
From dreamstime.com
From dreamstime.com
PORK BELLY 'YUK SUNG' LETTUCE WRAPS | DONAL SKEHAN | EAT LIVE GO
Preheat the oven to 160°C. Arrange the onions on a tray and place the pork on top. Combine the star anise, ginger, garlic, soy, oyster, rice wine, sugar and sesame oil in a bowl with the five spice. Pour over the pork and rub in. Cover with foil and roast for 3-3.5 hours until really tender.
From donalskehan.com
From donalskehan.com
CHINESE PORK YUK SUNG RECIPE PART 1 ! - YOUTUBE
This is our Chinese Pork Yuk Sung recipe, part one! We have fun every night cooking delicious Chinese meals and this is the first part of our Chinese Yuk Sun...
From youtube.com
From youtube.com
PORK YUK SUNG | A GLUG OF OIL
Heat the 1/2 tablespoon of sesame oil in a non-stick frying pan on high heat. Add the garlic, ginger, and spring onions and fry until the garlic and ginger are aromatic. Add the minced pork, stir and cook until the pork is browned. Remove from the pan and set aside.
From aglugofoil.com
From aglugofoil.com
YUK SUNG - BE HAPPY OWLS
You could use 5% pork mince, chicken or turkey mince to bring the calories down, but a bit of fat in your diet adds flavour, don't fear it! Total Calories 1008, feeds 4 = 252 calories each 450g 10% Pork mince, raw (729 calories) 115g mushrooms, finely chopped (8 calories) 1 large onion, finely chopped (84 calories) 2 small tins water chestnuts, finely chopped (54 …
From behappyowls.com
From behappyowls.com
PORK YUK SUNG (CHINESE LETTUCE WRAPS) RECIPE | SIDECHEF
Stir-fry the ground pork until mostly cooked, then remove the meat from the wok, and set aside. Step 7. Add into the same pan the shiitake mushrooms, Carrot (1) , and Water Chestnuts (1/3 cup) and stir-fry for 1–2 minutes. Step 8. Add the Yellow Onion (1/2) and Garlic (3 cloves) to the wok, then stir-fry for 1 minute. Step 9.
From sidechef.com
From sidechef.com
PORK SUNG RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
hot www.share-recipes.net. Heat half the oil in large open wok, fry the pork mince until browned. Then remove from pan and stand to the side. 3. Add the rest of the oil to the pan and fry onion, garlic and ginger for around three minutes until soft. 4. Add mushrooms and carrots, fry for a further five minutes.
From therecipes.info
From therecipes.info
YUK SUNG | RECIPE CART
15 milliliters (1 tbsp) vegetable oil 450 grams (1lb) chicken mince 2 carrots, peeled and finely chopped 225 grams (½lb) mushrooms, cleaned and finely chopped 6 water chestnuts, finely chopped 15 milliliters (1 tbsp) Chinese Five Spice 45 milliliters (3 tbsp) dark soy sauce 30 milliliters (2 tbsp) Chinese rice wine 15 milliliters (1 tbsp) honey 15 milliliters (1 tbsp) sesame …
From getrecipecart.com
From getrecipecart.com
PORK YUK SUNG ( MEAT SUNG) - SENSASIANFOOD.COM
Ingredients: * 1 iceberg lettuce * 500 g pork mince * 3cm fresh ginger - chopped * 2 garlic cloves chopped * 2 tbsp chopped Shallot * a handful of soaked Wood Ear Mushroom * 2 spring onions * 2 stalk celery inc. Pork Yuk Sung, is a dish consists of crunchiness , simply delicious flavour with many textures, we also call them Lettuce Wrap, because it always serve …
From sensasianfood.com
From sensasianfood.com
YUK SUNG | RECIPE CART
yuk sung. 4.8 (39) www.tamingtwins.com. Recipe Saved. Finish. Your Recipes. Print. Recipe Saved. Finish. Your Recipes. Prep Time: 15 minutes Cook Time: 30 ... 500 g Pork Mince 3 tsp Chinese Five Spice 2 tbsp Dark Soy Sauce (colour) 2 tbsp Oyster Sauce 2 tbsp Light Soy Sauce (flavour) 3 Spring Onion (Chopped) 2 Red Chillies ((add more or less ...
From getrecipecart.com
From getrecipecart.com
PORK SUNG RECIPES RECIPES ALL YOU NEED IS FOOD
In a small bowl mix together the soy sauce, oyster sauce, dry sherry and sugar. Do not leave out the sugar as it just won't be the same! Heat the sesame oil in a non-stick frying pan on high …
From stevehacks.com
From stevehacks.com
THE ULTIMATE RECIPE FOR PERFECT SIU YUK (烧肉)—CRISPY PORK BELLY, …
3g (1/2 teaspoon) pepper. 1 litre water. 150g coarse salt, for the crust. Directions. Prepare the pork: First, let’s get the pork ready for its journey to becoming the best siu yuk. Trim off any uneven sides of the pork belly, and pat it dry with kitchen towels on …
From junandtonic.com
From junandtonic.com
GOK'S 'YUK SUNG' COOK ALONG! | THIS MORNING - ITV
1. Heat a little oil in a wok. Add the ginger, garlic, red chilli, and carrot and fry. 2. Add the mushrooms, green beans, sweetcorn, bamboo …
From itv.com
From itv.com
PORK YUK SUNG (PORK IN LETTUCE LEAVES) RECIPE - FOOD.COM
Asian Foods. Paleo Dinner. Yuk Sung - Chinese Lettuce Wraps With Ground Pork, Spring Onion, Carrot, Water Chestnuts, Fresh Ginger, Garlic Cloves, Beansprouts, Dried Mushrooms, Vermicelli, Light Soy Sauce, Oyster Sauce, Sugar, Sesame Oil, …
From pinterest.com
From pinterest.com
You'll also love
