Pousse Café Recipes
POUSSE CAFE
This is a French Canadian recipe from Quebec. It is a feather light dessert. Original recipe yield: 1 fluted 2 quart ring mold. Recipe courtesy of Allrecipes. Posted for Zaar World Tour II.
Provided by Stacky5
Categories Dessert
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease thoroughly a fluted 2 quart ring mold, and dust lightly with flour.
- Sift pastry flour, salt, and baking powder together.
- In a large bowl, cream shortening well. Gradually blend in 1 1/2 cups sugar, eggs, vanilla, and 3 tablespoons cognac; beat until light and fluffy.
- Gently blend sifted ingredients alternately with the milk and cream into the creamed mixture. Pour batter into ring mold.
- Bake for 45 to 50 minutes, or until cake springs back when lightly touched. Remove from pan, and allow to cool.
- In a clean, cold bowl, beat the 2 cups whipping cream until peaks form. Stir in 1/4 cup sugar and coffee powder. Frost the cake with whipped cream. When serving, drizzle cake with a few drops of cognac.
Nutrition Facts : Calories 1004.2, Fat 62.5, SaturatedFat 28.4, Cholesterol 230.5, Sodium 429.4, Carbohydrate 103.2, Fiber 0.9, Sugar 58.8, Protein 10.2
More about "pousse café recipes"
POUSSE CAFé RECIPE | ABSOLUT DRINKS
Web Create the perfect Pousse Café with this step-by-step guide. Add grenadine into a shot glass. Float noisette liqueur, green mint liqueur, triple sec, …
From absolutdrinks.com
2.9/5 (538)Calories 131 per serving
From absolutdrinks.com
2.9/5 (538)Calories 131 per serving
POUSSE CAFé LAYERED COCKTAIL RECIPE | PUNCH
Web Aug 2, 2022 Directions. In a small decorative flute or Pousse Café glass, build the first five ingredients in order. (The ingredients will naturally layer …
From punchdrink.com
3.2/5 (15)Category Bitter, Citrusy, StrongServings 1
From punchdrink.com
3.2/5 (15)Category Bitter, Citrusy, StrongServings 1
COCKTAIL 101: HOW TO MAKE LAYERED COCKTAILS - SERIOUS EATS
Web Sep 12, 2020 I used a single-malt scotch tasting glass for the photo, but any narrow glass with straight sides will work.) Take a bar spoon and hold it in the glass, touching the side, with the back of the bowl facing up. …
From seriouseats.com
From seriouseats.com
POUSSE CAFé COCKTAIL RECIPE - MAKE ME A COCKTAIL
Web Sep 7, 2012 A delicious cocktail recipe for the Pousse Café cocktail with Kahlua, Triple Sec, Grenadine, Creme De Menthe, Bourbon and Overproof Rum. See the ingredients, how to make it, view instrucitonal videos, and …
From makemeacocktail.com
From makemeacocktail.com
POUSSE CAFé COCKTAIL RECIPE - CRAFTY BARTENDING
Web The pousse-café literally means push coffee in French. It doesn’t translate very well into English because basically, it’s a category of layered drinks. Although the recipe I’ve shown is the classic pousse café recipe, there …
From craftybartending.com
From craftybartending.com
POUSSE-CAFé COCKTAIL RECIPE - DIFFORD'S GUIDE
Web A pousse-café is now a term for any multi-layered cocktail. The term originally seems to have been a general term for a mixture of liqueurs and/or spirits served after dinner, and most probably originated in France. …
From diffordsguide.com
From diffordsguide.com
POUSSE CAFé RECIPE | EAT YOUR BOOKS
Web Save this Pousse café recipe and more from An Illustrated Guide to Cocktails: 50 Classic Cocktail Recipes, Tips, and Tales to your own online collection at EatYourBooks.com ...
From eatyourbooks.com
From eatyourbooks.com
POUSSE CAFE RECIPE - COOKEATSHARE
Web Number of servings. Cost per recipe $3.19 view details. 1/7 x Grenadine. 1/7 x Kahlua. 1/7 x Green Creme De Menthe. 1/7 x Parfait Amour. 1/7 x Galliano. 1/7 x Cointreau. 1/7 x …
From cookeatshare.com
From cookeatshare.com
POUSSE CAFE RECIPE - MIRECIPE
Web A pousse cafe is a layered cocktail made with a variety of liqueurs. Yields 1 Serving Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 …
From mirecipe.com
From mirecipe.com
POUSSE CAFE RECIPE - HOW TO MAKE A POUSSE CAFE
Web 1/6 oz Grenadine Syrup. 1/6 oz Creme de Cacao. 1/6 oz Maraschino Liqueur. 1/6 oz Orange Curacao Liqueur. 1/6 oz Creme de Violette. 1/6 oz Brandy.
From supercocktails.com
From supercocktails.com
POUSSE CAFE - CAKECENTRAL.COM
Web Instructions. 1 Preheat oven to 350 degrees F (175 degrees C). Grease thoroughly a fluted 2 quart ring mold, and dust lightly with flour. 2 Sift pastry flour, salt, and baking powder …
From cakecentral.com
From cakecentral.com
THE POUSSE CAFé - A DRINK WITH MANY LAYERS - YOUTUBE
Web Pousse Café is a style of drink that has many layers (typically between three and seven). When made properly they're absolutely beautiful, but they require t...
From youtube.com
From youtube.com
POUSSE CAFE: THE FRENCH COCKTAIL VARIETY YOU SHOULD …
Web Sep 9, 2022 In the book, Thomas lists five recipes for pousse cafe, one of which is the famous Pousse l'Amour. Regardless of its origin, the sources make it clear that by the …
From tastingtable.com
From tastingtable.com
POUSSE CAFE #2 RECIPE | CRYSTAL MIXER
Web Pousse Cafe #2 Ingredients. 1/6 oz grenadine syrup. 1/6 oz Yellow Chartreuse®. 1/6 oz creme de cassis. 1/6 oz white creme de cacao. 1/6 oz Green Chartreuse®. 1/6 oz …
From crystalmixer.com
From crystalmixer.com
PARISIAN POUSSE CAFE RECIPE - THE MINUTE BARTENDER
Web Jul 18, 2013 A exquisite one minute quick recipe for Parisian Pousse Cafe, with Orange Curacao liqueur, Kirschwasser cherry brandy, cognac and Green Chartreuse. …
From minutebartender.com
From minutebartender.com
THE POUSSE CAFé, A LAYERED COCKTAIL, IS READY FOR A COMEBACK
Web Aug 2, 2022 Some Pousse Café recipes called for egg, as with the Pousse l’Amour, while others called for dairy. Those made with cream became associated with the “angel” …
From punchdrink.com
From punchdrink.com
POUSSE-CAFE | MR. BOSTON DRINKS
Web In order given, carefully float liquors over back of barspoon into pousse-cafe glass, so that each ingredient layers on preceding one. Serve in a Pousse-Café Glass. This recipe …
From mrbostondrinks.com
From mrbostondrinks.com
You'll also love