FOUR-CHEESE BAKED ZITI
Diane Nemitz of Ludington, Michigan writes, "A day without pasta is a like a day without sunshine!" Beefed up with vegetables and cheese, her mouthwatering baked ziti will definitely make days brighter.-Diane Nemitz, Ludington, Michigan
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a large nonstick skillet coated with cooking spray, cook the onion, green pepper and carrots until crisp-tender. Add garlic; cook 1 minute longer. Stir in the tomatoes, broth and pepper flakes; bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. , Cook ziti according to package directions; drain. Stir in the vegetable mixture, ricotta cheese, provolone cheese and basil. , Transfer to a 13x9-in. baking dish coated with cooking spray. Sprinkle with mozzarella and Parmesan cheeses. Bake, uncovered, at 425° for 10-15 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 286 calories, Fat 8g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 806mg sodium, Carbohydrate 39g carbohydrate (10g sugars, Fiber 3g fiber), Protein 16g protein. Diabetic Exchanges
BAKED ZITI I
A lady I worked with brought this in one day, and it was a hit. Now it is the favorite of all my dinner guests. It's great for a covered dish dinner too. I have made this also without the meat, and it is well received.
Provided by Colleen B. Smith
Categories Pasta and Noodles Pasta by Shape Recipes Ziti Recipes
Time 55m
Yield 10
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
- In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
- Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese.
- Bake for 30 minutes in the preheated oven, or until cheeses are melted.
Nutrition Facts : Calories 578.2 calories, Carbohydrate 58.4 g, Cholesterol 71.3 mg, Fat 25.3 g, Fiber 6 g, Protein 27.9 g, SaturatedFat 12.7 g, Sodium 913.6 mg, Sugar 14.3 g
BAKED ZITI III
A delicious side or main dish with beef, basil and lots of cheese. You can substitute the beef for Italian sausage or add a combination. Serve with crusty warm bread and a green salad, if desired.
Provided by VERDIEIIIS
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Ziti Recipes
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet, brown beef over medium heat. Add onions; saute until tender. Drain off fat and add spaghetti sauce; simmer for about 15 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- In a lightly greased 2 quart baking dish, place about half of the pasta; top with a layer of provolone and mozzarella cheese slices. Spread on a layer of half the spaghetti sauce mixture and sour cream.
- Cover with remaining pasta, cheese and sauce; sprinkle a layer of Parmesan cheese and fresh basil.
- Bake in preheated oven for about 30 minutes or until cheese and sauce are bubbly; serve.
Nutrition Facts : Calories 760.9 calories, Carbohydrate 74.9 g, Cholesterol 96 mg, Fat 34.4 g, Fiber 7.9 g, Protein 36.2 g, SaturatedFat 17.3 g, Sodium 1258.4 mg, Sugar 19.4 g
EASY ZITI BAKE
I enjoy making this baked ziti recipe for family and friends. It's easy to prepare, and I like to get creative with the sauce. Sometimes I might add my home-canned tomatoes, mushrooms or vegetables. -Elaine Anderson New Galilee, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. , Meanwhile, preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in spaghetti sauce. , In a large bowl, combine eggs, ricotta cheese, 1-1/2 cups mozzarella cheese and the Parmesan cheese. Drain pasta; add to cheese mixture and stir until blended., Spoon a third of the meat sauce into a greased 13x9-in. baking dish; top with half of the pasta mixture. Repeat layers. Top with remaining meat sauce., Cover and bake 40 minutes or until a thermometer reads 160°. Uncover; sprinkle with remaining mozzarella cheese. Bake 5-10 minutes longer or until cheese is melted. Let stand 15 minutes before serving.
Nutrition Facts : Calories 630 calories, Fat 30g fat (15g saturated fat), Cholesterol 164mg cholesterol, Sodium 878mg sodium, Carbohydrate 45g carbohydrate (11g sugars, Fiber 3g fiber), Protein 45g protein.
PROVOLONE ZITI BAKE
As easy as it is filling and delicious, this Italian meal appeals to everyone-and they won't even miss the meat. Serve with salad and hot French bread, and watch it disappear. -Vicky Palmer, Albuquerque, New Mexico
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a 6-qt. stockpot, heat oil over medium-high heat. Add onion; cook and stir 2-3 minutes or until tender. Add garlic; cook 1 minute longer. Stir in tomatoes, water, wine, sugar and basil. Bring to a boil; remove from heat. Stir in uncooked ziti., Transfer to a 13x9-in. baking dish coated with cooking spray. Bake, covered, 1 hour. Top with cheese. Bake, uncovered, 5-10 minutes longer or until ziti is tender and cheese is melted.
Nutrition Facts : Calories 381 calories, Fat 8g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 763mg sodium, Carbohydrate 60g carbohydrate (13g sugars, Fiber 4g fiber), Protein 16g protein.
More about "provolone ziti bake recipes"
THREE CHEESE BAKED ZITI RECIPE - PINCH OF YUM
From pinchofyum.com
BAKED ZITI RECIPE (WITH MOZZARELLA, PARMESAN & RICOTTA CHEESE) - KITCHN
From thekitchn.com
PROVOLONE ZITI BAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From stage.tasteofhome.com
BAKED ZITI (EASY RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
HEARTY & DELICIOUS: HOW TO MAKE THE PERFECT BAKED ZITI - MORTADELLA
From mortadellahead.com
FOUR CHEESE BAKED ZITI - GIRL GONE GOURMET
From girlgonegourmet.com
PROVOLONE ZITI BAKE - STAYING ON BUDGET
From stayingonbudget.com
PROVOLONE PASTA BAKE | 12 TOMATOES
From 12tomatoes.com
BAKED ZITI RECIPE - SIMPLY RECIPES
From simplyrecipes.com
BAKED ZITI - EASY PEASY MEALS
From eazypeazymealz.com
BAKED ZITI CASSEROLE RECIPE {EASY POTLUCK CASSEROLE OR FREEZER …
From tastesoflizzyt.com
BAKED ZITI WITH GROUND BEEF AND PROVOLONE - NO PLATE LIKE HOME
From noplatelikehome.com
HEAVENLY, CHEESY, AND SUPER EASY BAKED ZITI WITH GROUND BEEF
From shesgotthecooks.com
BAKED ZITI RECIPE (EASY TO MAKE) - SPEND WITH PENNIES
From spendwithpennies.com
THE ULTIMATE BAKED ZITI - PLAIN CHICKEN
From plainchicken.com
SIMPLE BAKED ZITI RECIPE - THE CAREFREE KITCHEN
From thecarefreekitchen.com
EASY BAKED ZITI RECIPE - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
THIS OLIVE GARDEN COPYCAT PASTA IS THE IDEAL COZY DINNER
From ca.news.yahoo.com
PROVOLONE ZITI BAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From preprod.tasteofhome.com
You'll also love