Pumpkin Chai Latte Recipes

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PUMPKIN CHAI LATTE

This pumpkin chai latte is so good that we enjoy it year-round. It's fabulous because it features bold chai, spicy ginger and sweet almond milk for an easy, healthy latte option! -Courtney Stultz, Weir, Kansas

Provided by Taste of Home

Time 25m

Yield 1 serving.

Number Of Ingredients 7



Pumpkin Chai Latte image

Steps:

  • In a small saucepan, bring water to a boil; remove from heat. Add tea bag; steep, covered, 5-10 minutes according to taste. Discard tea bag. Transfer tea to a blender; add remaining ingredients. Cover and pulse to combine.

Nutrition Facts : Calories 102 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 94mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 2g fiber), Protein 1g protein.

1/2 cup water
1 chai-flavored tea bag
1/2 cup refrigerated almond milk or coconut milk
3 tablespoons canned pumpkin
1 tablespoon honey
1/4 teaspoon ground ginger
Dash each ground cinnamon, ground cardamom and ground cloves

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