QUICK & CREAMY CHICKEN STEW RECIPE
Make our Quick & Creamy Chicken Stew Recipe for a delicious dinnertime dish! This Healthy Living chicken stew recipe goes great with a crisp green salad.
Provided by My Food and Family
Categories Cooked Chicken Recipes
Time 25m
Yield 4 servings, 1-1/2 cups each
Number Of Ingredients 8
Steps:
- Microwave potatoes and water in covered microwaveable dish on HIGH 7 min. or until potatoes are tender.
- Meanwhile, heat oil in large saucepan on medium-high heat. Add chicken; cook 7 min. or until evenly browned, stirring occasionally.
- Add potatoes, soup, dressing and frozen vegetables to chicken in saucepan; stir. Bring to boil; cover. Simmer on medium-low heat 3 min. or until chicken is done and vegetables are heated through.
- Stir in sour cream; cook 1 min. or until heated through, stirring occasionally.
Nutrition Facts : Calories 340, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 28 g
CREAMY HOMEMADE CHICKEN STEW
The slow cooker allows the vegetables and chicken to all meld the flavors together and have a thick, creamy texture to the liquid. It takes a while but is well worth the wait.
Provided by Anonymous
Categories Soups, Stews and Chili Recipes Stews Chicken
Time 6h15m
Yield 4
Number Of Ingredients 14
Steps:
- In a small bowl stir together evaporated milk and flour until smooth. Place chicken, mushrooms, potatoes, onions, carrots and peas in slow cooker. Pour in milk mixture and broth. Season with salt, pepper, marjoram and rosemary. Cook on low 6 hours. Stir in parsley just before serving.
Nutrition Facts : Calories 561.8 calories, Carbohydrate 65.2 g, Cholesterol 106.5 mg, Fat 14.3 g, Fiber 8.5 g, Protein 43.5 g, SaturatedFat 4.5 g, Sodium 834.5 mg, Sugar 18.4 g
CREAMY CHICKEN STEW
My family spends hours outdoors...no matter what time of year. When we come in, we like nothing more than sitting down to warm biscuits topped with this steaming stew.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8-10 servings.
Number Of Ingredients 16
Steps:
- In a Dutch oven, cook and stir the chicken, salt, pepper and paprika in oil until the chicken juices run clear, stirring occasionally; drain. Add the vegetables, basil, bay leaf, celery salt and 5 cups broth; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until potatoes and carrots are tender. , Remove bay leaf. In a large saucepan, melt butter; whisk in flour until smooth. Cook and stir for 2 minutes or until smooth. Gradually whisk in remaining broth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Pour into the Dutch oven; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until heated through. Serve with biscuits.
Nutrition Facts :
CREAMY CHICKEN STEW
A very flavorful creamy chicken stew that takes you back to the good ole days. Wonderful Sunday after-church food. Serve over hot cooked rice and sprinkle with parsley and paprika for color.
Provided by ALRAYNA
Categories Soups, Stews and Chili Recipes Stews Chicken
Time 1h55m
Yield 6
Number Of Ingredients 18
Steps:
- Wash chicken thoroughly, dry, and sprinkle with 1 2/3 teaspoons seasoned salt. Place in a Dutch oven and add enough water to cover. Add 1/2 cup chopped onion, bell pepper, and celery. Cover and cook over medium heat for 30 minutes.
- Drain off liquid from the pot; shred chicken and discard bones. Add chicken broth, 1 cup water, condensed soup, bouillon cube, sugar, garlic powder, onion powder, 1 pinch seasoned salt, and pepper. Cover, reduce heat, and let simmer for 30 minutes more.
- Add potatoes, carrot, heavy cream, and remaining onions to the pot. Stir, cover, and continue to simmer until vegetables are tender, about 30 minutes more.
Nutrition Facts : Calories 439.9 calories, Carbohydrate 17 g, Cholesterol 150.6 mg, Fat 25.9 g, Fiber 2 g, Protein 34.1 g, SaturatedFat 12.1 g, Sodium 1236.8 mg, Sugar 5.1 g
SIMPLE CHICKEN STEW
This comforting slow-cooker stew was one of my husband's experiments that turned out to be one of our favorite Sunday dinners. -Amy Dulling, Rockwood, Tennessee
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a 1-1/2-qt. slow cooker, combine all ingredients., Cover and cook on low for 6-7 hours or until chicken and vegetables are tender.
Nutrition Facts : Calories 427 calories, Fat 6g fat (2g saturated fat), Cholesterol 75mg cholesterol, Sodium 834mg sodium, Carbohydrate 62g carbohydrate (11g sugars, Fiber 6g fiber), Protein 30g protein.
CREAMY CHICKEN STEW
Cook this creamy, comforting stew to serve with our smashed mini jacket potatoes. This warming one-pot with chicken, peas and leeks is perfect for a special family meal
Provided by Lulu Grimes
Categories Dinner, Main course, Supper
Time 1h5m
Yield Serves 4-6
Number Of Ingredients 10
Steps:
- Tip the leeks and oil into a flameproof casserole dish on a low heat, add the butter and cook everything very gently for 10 mins or until the leeks are soft.
- Put the chicken, skin-side down, in a large non-stick frying pan on a medium heat, cook until the skin browns, then turn and brown the other side. You shouldn't need any oil but if the skin starts to stick, add a little. Add the chicken to the leeks, leaving behind any fat in the pan.
- Add the stock to the dish and bring to a simmer, season well, cover and cook for 30 mins on low. Stir in the mustard, crème fraîche and peas and bring to a simmer. You should have quite a bit of sauce.
- When you're ready to serve, put the grill on. Mix the breadcrumbs and parsley, sprinkle them over the chicken and grill until browned.
Nutrition Facts : Calories 400 calories, Fat 27 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 4 grams sugar, Fiber 4 grams fiber, Protein 26 grams protein, Sodium 1 milligram of sodium
QUICK & CREAMY CHICKEN STEW
Make and share this Quick & Creamy Chicken Stew recipe from Food.com.
Provided by lik2fish
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- PLACE potatoes and water in microwaveable dish; cover with lid.
- Microwave on HIGH 7 minute or until fork-tender.
- Meanwhile, heat oil in large saucepan on medium-high heat.
- Add chicken; cook 7 minute or until browned, stirring occasionally.
- ADD potatoes, soup, dressing and vegetables to saucepan. Bring to boil; cover.
- Reduce heat to medium-low; simmer 3 minute or until chicken is cooked through and vegetables are heated through.
- STIR in sour cream; cook 1 minute or until heated through, stirring occasionally.
Nutrition Facts : Calories 429.6, Fat 19.8, SaturatedFat 6.6, Cholesterol 84.6, Sodium 891.6, Carbohydrate 30.9, Fiber 4.2, Sugar 2.3, Protein 33.1
More about "quick and creamy chicken stew recipes"
CHICKEN STEW - SPEND WITH PENNIES
From spendwithpennies.com
QUICK CHICKEN STEW RECIPE - BBC FOOD
From bbc.co.uk
CROCK POT CREAMY CHICKEN STEW - TOGETHER AS FAMILY
From togetherasfamily.com
EASY HEALTHY CHICKEN STEW RECIPE | LAURA FUENTES
From laurafuentes.com
ONE-POT CREAMY CHICKEN STEW - LITTLE BROKEN
From littlebroken.com
ONE-POT CHICKEN STEW (THE EASIEST STEW EVER) - LITTLE …
From littlebroken.com
QUICK AND CREAMY CHICKEN STEW RECIPE | PALEO LEAP
From paleoleap.com
CREAMY CHICKEN STEW (STOVE TOP, CROCK POT, OR INSTANT POT!)
From thecozycook.com
CHICKEN STEW | RECIPETIN EATS
From recipetineats.com
QUICK + EASY CHICKEN RECIPES AND CHICKEN MEAL IDEAS
From pillsbury.com
10 BEST CREAMY CHICKEN STEW RECIPES | YUMMLY
From yummly.com
CREAMY CHICKEN STEW IN 30 MINUTES (STOVETOP RECIPE)
From scatteredthoughtsofacraftymom.com
5/5 (1)Category Main DishAuthor ShaundraCalories 470 per serving
CHICKEN STEW {CREAMY AND COMFORTING} – WELLPLATED.COM
From wellplated.com
5/5 (4)Total Time 1 hr 10 minsCategory Main CourseCalories 570 per serving
BEST SLOW COOKER RECIPES - STONEGABLE
From stonegableblog.com
12 QUICK AND EASY RECIPES THAT WILL GET YOU THROUGH YOUR …
From msn.com
17 BEST INSTANT POT CHICKEN THIGH RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CREAMY FRENCH CHICKEN STEW – LEITE'S CULINARIA
From yifuba.hards.dynu.com
INSTANT POT CREAMY CHICKEN SOUP | FOODTALK
From foodtalkdaily.com
CREAMY CHICKEN STEW RECIPE WITH MUSHROOMS, POTATOES, AND WINE.
From faws.netlify.app
THE BEST CREAMY CHICKEN STEW RECIPE - HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
FASTER CHICKEN STEW (CASSEROLE) | RECIPETIN EATS
From recipetineats.com
QUICK CHICKEN STEW | CHICKEN.CA
From chicken.ca
CHICKEN-AND-BRISKET BRUNSWICK STEW RECIPE | MYRECIPES
From ximeki.hards.dynu.com
You'll also love