Quick And Creamy Fruit Salad Recipes
CREAMY FRUIT SALAD
My husband loves this fruit salad. It is not only delicious, but also very easy to put together and economical. Chill at least and hour before serving for best taste.
Provided by Munchkin Mama
Categories Fruit
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine the cream cheese and condensed milk; blend until very smooth.
- Drain the juice from the fruit cocktail and add to cream cheese mixture. Toss in the banana pieces and cherries. Mix with a large spoon.
- Cover with saran wrap and chill. Mix well and serve cold.
CREAMY FRUIT SALAD I
This is a sweet, creamy recipe that has been handed down in my family. We always have it at Thanksgiving and Christmas.
Provided by Annelle
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 15m
Yield 12
Number Of Ingredients 6
Steps:
- In a large bowl, combine fruit cocktail, bananas and cherries. Reserve 3 slices of banana and 1 cherry for garnish.
- In a mixing bowl, whip the cream to soft peaks with an electric mixer. Add sugar and vanilla, and whip to combine.
- Fold the whipped cream into the fruit. Garnish with a fan of banana slices. Place cherry at the bottom of the banana fan.
Nutrition Facts : Calories 201.5 calories, Carbohydrate 34.6 g, Cholesterol 27.2 mg, Fat 7.5 g, Fiber 1.9 g, Protein 1.1 g, SaturatedFat 4.6 g, Sodium 12.4 mg, Sugar 7.3 g
CREAMY FRUIT SALAD
Make and share this Creamy Fruit Salad recipe from Food.com.
Provided by surprize27_gal
Categories Fruit
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Wash and chop the first 3 fruits into cubes.
- Prepare the rest of your fruits tossing lemon juice all over to prevent discoloration.
- Fold in cream cheese dip and serve.
Nutrition Facts : Calories 100.7, Fat 0.3, SaturatedFat 0.1, Sodium 1.9, Carbohydrate 26.4, Fiber 2.9, Sugar 19.4, Protein 1
QUICK AND CREAMY FRUIT SALAD
Provided by Sunny Anderson
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Put the apples, melon, pineapple, dried cherries, yogurt, cream of coconut and salt in a large bowl and stir.
CREAMY QUICK FRUIT SALAD
I just can't say enough about this salad-it is fantastic!!!The first time I tasted this salad was at my dad's Birthday party prepared by my sister-in-law Jackie. After just 1 bite, I was determined to get the recipe before I left. Jackie first learned of this recipe at a potluck at work. I write a weekly recipe column in our local newspaper and was so excited to share the recipe with my readers. The recipe was the talk of the town and many people told me how they had tried it and totally agreed with me. My 3 little grandsons ask me to make it all of the time and there is never any left over. The first time I had it, Jackie used frozen raspberries, which is my favorite, but have tried frozen blackberries, strawberries, mixed fruit and blueberries and they are all delicious!!! Just be sure that your berries are frozen as the fruit defrosts quickly when serving it and the juice from the berries blend in with the pudding mixture. I have served this salad with numerous meals and it's also a very nice compliment served with a brunch. You only need 4 ingredients to make this wonderful flavor, and best of all, it's ingredients you can always have on hand. I highly suggest you try it!!! I am very confident it will become a favorite for you too.
Provided by Lala Nana
Categories Fruit
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Fold the dry pudding into the yogurt.
- Then fold in the Cool Whip.
- Fold in the fruit. It works best to not let the fruit thaw.
- It will thaw within the salad and be ready to eat very shortly after preparing it.
- Also be sure to use frozen berries and not berries in a juice.
- You can easily adjust the recipe to your family's fruit preferences.
Nutrition Facts : Calories 557.2, Fat 16.1, SaturatedFat 10, Cholesterol 58.7, Sodium 333, Carbohydrate 35.4, Sugar 34.3, Protein 0.9
EASY CREAMY FRUIT SALAD
Make and share this Easy Creamy Fruit Salad recipe from Food.com.
Provided by southern chef in lo
Categories Dessert
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- With a wire whisk, combine and mix pudding and buttermilk; fold in the Cool Whip.
- Fold in the fruits; add the nuts, and refrigerate.
- The fruit salad keeps well in the refrigerator for several days.
- You may try other fruits if you like such as cherries, pineapple, and coconut--they are also delicious.
COOL N CREAMY FRUIT SALAD
Make and share this Cool N Creamy Fruit Salad recipe from Food.com.
Provided by JenniferK2
Categories Oranges
Time 5m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Drain pineapple and oranges reserving juice in small bowl.
- In large bowl combine fruit.
- Sprinkle pudding mix into reserved juice; mix until combined and slightly thickened.
- Fold into fruit until well combined.
- Edited based on reviews: The sauce will be somewhat thin, kind of like a glaze. If you would like it thicker and creamier, mix less of the reserved juice into the pudding mix.
CREAMY FRUIT SALAD
I love to bring this salad to summer get togethers. The pudding makes it creamy and the blend of fruits are a tasty summer blend. You can't go wrong with this recipe! Time to make does not include the 1 hour chill time.
Provided by Carrie in Indiana
Categories Fruit
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl with lid, add fruit cocktail and mandarin oranges.
- Slice cherries in half and add to the other fruits.
- Add package of instant vanilla pudding.
- Mix well.
- Cover and chill for at least 1 hour.
- Garnish with Mini Marshmallows.
- Note: Experiment with your own favorite fruits.
- I have added blueberries and strawberries from time to time.
Nutrition Facts : Calories 173.4, Fat 0.3, SaturatedFat 0.1, Sodium 181.7, Carbohydrate 44.1, Fiber 2.7, Sugar 41.1, Protein 0.8
CREAMY FRUIT SALAD
This fruit salad is the best. I served it for the holidays and everyone wanted more. This recipe I got off the internet on the Southernfood.com site. Lots of good recipes.
Provided by Aunt Dawn
Categories Fruit
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine fruits in a large bowl; set aside In a small mixing bowl,combine pudding mix, milk, and orange juice concentrate.
- Beat with an electric hand-held mixer for about 2 minutes.
- Beat in sour cream.
- Fold mixture into the fruit mixture.
- Cover and chill thoroughly.
Nutrition Facts : Calories 229.3, Fat 6.5, SaturatedFat 3.9, Cholesterol 15.9, Sodium 228.9, Carbohydrate 42.3, Fiber 1.8, Sugar 36.8, Protein 3
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