Rachael Rays Ice Cream Latte Recipes
RACHAEL RAY'S ICE CREAM LATTE
I love the simplicity of this recipe. Warm coffee poured over vanilla ice cream. Looks great served in a clear glass mug. Yum!
Provided by Marie
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour coffee over ice cream in a mug.
Nutrition Facts : Calories 147.1, Fat 8, SaturatedFat 4.9, Cholesterol 31.7, Sodium 62.3, Carbohydrate 17, Fiber 0.5, Sugar 15.3, Protein 2.8
ICE CREAM LATTE
Provided by Rachael Ray : Food Network
Categories dessert
Time 2m
Yield 1 serving
Number Of Ingredients 2
Steps:
- Pour coffee over ice cream in a mug. Enjoy.
RACHAEL RAY'S TORTONI
A recipe from Rachael Ray's early days on the foodnetwork I had written down in my notebook. I was surprised it hadn't been posted here yet so here it is!
Provided by linguinelisa
Categories Frozen Desserts
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix together softened vanilla ice cream (you can soften it in the microwave on defrost for up to 1 minute), crushed coconut cookies, semi-sweet chocolate chips and chopped cherries. Refreeze for at least 1 hour.
- When ready to serve, scoop ice cream into 6 serving bowls. Top with heated hot fudge sauce or chocolate syrup and nut topping. Garnish each sundae with a whole cherry and serve.
Nutrition Facts : Calories 477.4, Fat 24, SaturatedFat 13.7, Cholesterol 38.7, Sodium 234.3, Carbohydrate 63.4, Fiber 3.2, Sugar 57.2, Protein 6.8
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