Ravioli With Sausage Brussels Sprouts Recipes
EASY SAUSAGE & RAVIOLI
This saucy combo of frozen ravioli and Italian sausage is sure to please the whole family. "It's great served with garlic bread and a salad." -Misty Williams, Grain Valley, Missouri
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place sausage in a large skillet and cover with water; bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until no longer pink. Drain. Cut into bite-size pieces., Meanwhile, cook ravioli according to package directions. In a small saucepan, heat the spaghetti sauce, cheese, garlic powder and pepper until cheese is melted. Drain ravioli; stir in sauce and sausage.
Nutrition Facts : Calories 667 calories, Fat 27g fat (11g saturated fat), Cholesterol 73mg cholesterol, Sodium 1720mg sodium, Carbohydrate 73g carbohydrate (12g sugars, Fiber 5g fiber), Protein 30g protein.
SAUSAGE RAVIOLI CASSEROLE
Turn frozen ravioli into an impressive casserole loaded with Italian flavorings and plenty of Swiss cheese.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In large bowl, mix all ingredients except cheese and Italian seasoning. Spoon into ungreased 8-inch square (2-quart) glass baking dish. Sprinkle with cheese and Italian seasoning.
- Bake 40 to 50 minutes or until thoroughly heated and bubbly.
Nutrition Facts : Calories 500, Carbohydrate 52 g, Cholesterol 170 mg, Fiber 4 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1840 mg, Sugar 13 g, TransFat 0 g
RAVIOLI WITH SAUSAGE
My family loves this dish-it's on our menu at least once a month. It's easy to double for large crowds...just keep it warm in a slow cooker. I usually serve the ravioli with green beans amandine and garlic bread.-Krendi Ford, Belleville, Michigan
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 5 servings.
Number Of Ingredients 5
Steps:
- Cook ravioli according to package directions. Meanwhile, in a large skillet, saute sausage and green pepper for 2-3 minutes or until green pepper is tender. Stir in spaghetti sauce; heat through. Drain ravioli; toss with sausage mixture. Sprinkle with cheese.
Nutrition Facts : Calories 361 calories, Fat 13g fat (5g saturated fat), Cholesterol 49mg cholesterol, Sodium 1304mg sodium, Carbohydrate 43g carbohydrate (13g sugars, Fiber 5g fiber), Protein 19g protein.
More about "ravioli with sausage brussels sprouts recipes"
RAVIOLI WITH SAUSAGE & BRUSSELS SPROUTS - BLYTHES BLOG
Web 3 Add the Brussels sprouts, 1/2 teaspoon salt, and 1/4 teaspoon pepper and cook, tossing, for 2 minutes. Add the chicken broth and bring to a simmer. Add the chicken broth and bring to a simmer. Serve over the …
From blythesblog.com
From blythesblog.com
ITALIAN SAUSAGE RAVIOLI - SIMPLY HOME COOKED
Web Apr 5, 2021 Saute the onion and garlic. In a large skillet, heat the olive oil over medium-high heat. Add the chopped onion and minced garlic, and stir until the onion becomes translucent. Add the mushrooms. Now add in …
From simplyhomecooked.com
From simplyhomecooked.com
SAUSAGE AND BRUSSELS SPROUTS RAVIOLI - EMEALS.COM
Web Meanwhile, cook sausage in a large skillet over medium-high heat until beginning to brown. Add Brussels sprouts, and cook, stirring, 5 minutes. Add broth; bring to a boil, reduce heat, cover, and simmer 5 minutes.
From emeals.com
From emeals.com
BROWN BUTTER BRUSSELS SPROUT AND BACON RAVIOLI.
Web Oct 16, 2019 1. Bring a large pot of salted water to a boil. Cook the ravioli according to package directions until al dente. Drain the ravioli. 2. Meanwhile, cook the bacon in a large skillet over medium heat until …
From halfbakedharvest.com
From halfbakedharvest.com
RAVIOLI WITH SAUSAGE AND BRUSSELS SPROUTS RECIPE
Web Jul 1, 2014 Step 3 Add the Brussels sprouts, 1/2 teaspoon salt, and 1/4 teaspoon pepper and cook, tossing, for 2 minutes. Add the chicken broth and bring to a simmer. Add the …
From womansday.com
Cuisine American, ItalianCategory Dinner, Main DishEmail [email protected]Total Time 20 mins
From womansday.com
Cuisine American, ItalianCategory Dinner, Main DishEmail [email protected]Total Time 20 mins
- Add the Brussels sprouts, 1/2 teaspoon salt, and 1/4 teaspoon pepper and cook, tossing, for 2 minutes.
RAVIOLI WITH SAUSAGE & BRUSSELS SPROUTS | THE ENGLISH KITCHEN
Web Dec 19, 2022 Instructions. Cook the ravioli as per the package directions, drain well and keep warm. While the ravioli is cooking heat the oil in a skillet. Add the sausage and …
From theenglishkitchen.co
Servings 2Total Time 20 mins
From theenglishkitchen.co
Servings 2Total Time 20 mins
ITALIAN SAUSAGE BRUSSELS SPROUT RAVIOLI - SIMPLY SCRATCH
Web Jan 10, 2018 Preheat your oven to 400°. Place the halved Brussels onto a rimmed, metal baking sheet and drizzle with olive oil. Toss to coat, placing each one cut-side down onto …
From simplyscratch.com
4.7/5 (3)Total Time 35 minsCategory Mains & EntreesCalories 610 per serving
From simplyscratch.com
4.7/5 (3)Total Time 35 minsCategory Mains & EntreesCalories 610 per serving
MENU PLANNER: IMPRESS YOUR GUESTS WITH PECAN-CRUSTED SALMON …
Web May 16, 2023 Heat oven to 400 degrees. Lightly coat a large baking sheet with cooking spray. Place pecan pieces in a wide, shallow dish. Season salmon with salt and pepper …
From chicago.suntimes.com
From chicago.suntimes.com
ROASTED BRUSSELS SPROUTS RAVIOLI - BEV COOKS
Web Jan 23, 2012 Toss the sliced sprouts and garlic cloves with 2 Tbs. oil and a good pinch of salt and pepper on a baking sheet. Roast for 30 minutes. Place the roasted sprouts into …
From bevcooks.com
From bevcooks.com
RAVIOLI WITH BRUSSELS SPROUTS AND PANCETTA - BIG DELICIOUS LIFE
Web Jan 28, 2021 Instructions. Bring a large pot of salted water to a boil and cook ravioli according to package directions. Reserve about a ¼ cup of starchy pasta water before …
From bigdeliciouslife.com
From bigdeliciouslife.com
QUICK RAVIOLI WITH SAUSAGE AND BRUSSELS SPROUTS - EPICURIOUS
Web Jan 25, 2019 Heat oil over med high and add sausage and cook til browned. Add brussels, 1/2 tsp salt and1/4 tsp pepper and cook for 2 minutes. Add broth and bring to …
From epicurious.com
From epicurious.com
BRUSSELS SPROUTS AND SAUSAGE STIR-FRY RECIPE | BON APPéTIT
Web Dec 12, 2022 Step 2. Add 1 Tbsp. fat back to pan and cook 1 medium onion, thinly sliced, tossing every 30 seconds or so, until softened but not floppy, about 3 minutes. Stir in 4 …
From bonappetit.com
From bonappetit.com
BRUSSELS SPROUTS RECIPES - RECIPES FROM NYT COOKING
Web Brussels Sprout Leaf and Baby Spinach Sauté. Tara Parker-Pope, "The Sprouted Kitchen". 10 minutes. Easy.
From cooking.nytimes.com
From cooking.nytimes.com
ITALIAN SAUSAGE PASTA WITH BRUSSELS SPROUTS RECIPE - HOME CHEF
Web 1 Cook the Garlic Chips. Line a plate with a paper towel. Slice garlic very thinly.Make sure to slice as thin and uniformly as possible. Add 2 tsp. olive oil to a large non-stick pan and …
From homechef.com
From homechef.com
CHEESE RAVIOLI WITH SAUTéED BRUSSELS SPROUTS - SERVING DUMPLINGS
Web Cook for 2-3 minutes. Drain, reserving 1/4 cup of the cooking water. When ready, add balsamic vinegar, cooked bacon and the cooking water to the sprouts. Drop the ravioli …
From servingdumplings.com
From servingdumplings.com
SAUSAGE, BRUSSELS SPROUTS AND PARMESAN PASTA - IOWA GIRL EATS
Web Saute until the sprouts are golden brown and tender, 3-4 minutes, then add 3 cloves pressed or minced garlic and saute for 1 more minute. Last step is to use tongs to …
From iowagirleats.com
From iowagirleats.com
RAVIOLI WITH SAUSAGE & BRUSSELS SPROUTS - PAPERBLOG
Web 4 ounces (115g) Italian sausage, casings removed and discarded 6 ounces (170g) Brussels sprouts, trimmed and thinly sliced fine sea salt and freshly ground black pepper
From en.paperblog.com
From en.paperblog.com
RAVIOLI WITH BRUSSELS SPROUTS AND BACON RECIPE - REAL …
Web Aug 29, 2014 Cook the ravioli according to the package directions. Meanwhile, cook the bacon in a large skillet over medium-high heat until crisp, 6 to 8 minutes. Transfer the …
From realsimple.com
From realsimple.com
BRUSSELS SPROUTS AND RAVIOLI IN MAPLE BUTTER SAUCE
Web Nov 30, 2022 The Brussels sprouts should be light green in color. Remove the Brussels sprouts from the skillet to a dish. Add butter to the same skillet, next add pecans, pine …
From whatsinthepan.com
From whatsinthepan.com
EASY RAVIOLI WITH SAUSAGE AND BRUSSELS SPROUTS | PUNCHFORK
Web 3/4 lb Italian sausage, casings removed; 12 oz Brussels sprouts, trimmed and thinly sliced; 3/4 cup chicken or vegetable broth; 1 1/2 lbs frozen cheese ravioli; 2 tablespoons …
From punchfork.com
From punchfork.com
RAVIOLI WITH SAUSAGE AND BRUSSELS SPROUTS | PUNCHFORK
You'll also love
