Recipe For Baked Carp
RECIPE FOR BAKED CARP
Make and share this Recipe For Baked Carp recipe from Food.com.
Provided by Wendy W88
Categories One Dish Meal
Time 1h35m
Yield 1 pine board
Number Of Ingredients 2
Steps:
- Scale and rinse fish well.
- Cut in 1/2 and place on pine board.
- Add your favorite spices.
- Bake at 340* for 90 minutes.
- Remove from oven, throw carp away.
- Serve board with or without tarter sauce.
Nutrition Facts :
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