TOMATO & CHORIZO RICE
Spanish sausage and sweet smoked paprika flavour this basmati one-pan storecupboard supper with olives and cherry tomatoes
Provided by Sara Buenfeld
Categories Main course
Time 20m
Number Of Ingredients 9
Steps:
- Heat a large frying pan on a medium-high heat. Add the sliced chorizo halves, cut-side down, and cook until the oil starts to come out and they begin to crisp at the edges.
- Tip the onion and garlic into the pan with the chorizo slices, and cook for a few mins more. Stir in the paprika and rice, mix well so that all the grains are coated, then pour in the hot chicken stock and add the roasted peppers. Stir everything, then cover the pan with a lid and cook for 5 mins.
- Stir in the tomatoes and olives, and cook 8-10 mins more until the rice is tender and the liquid has been absorbed into it.
Nutrition Facts : Calories 494 calories, Fat 18 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 56 grams carbohydrates, Sugar 7 grams sugar, Fiber 3 grams fiber, Protein 22 grams protein, Sodium 2.2 milligram of sodium
RED RICE WITH COCKLES AND CHORIZO
Provided by Florence Fabricant
Categories dinner, project, main course
Time 45m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees.
- Heat oil in a heavy ovenproof casserole with a lid, add sausage and cook over medium heat about 2 minutes. Add onion, cook until transparent but not brown, then stir in the garlic and chili flakes. Stir in the rice, thyme and bay leaves.
- Add wine and cook, stirring, about 2 minutes, until most of it has evaporated. Add 2 1/2 cups of the stock if using Bhutanese rice; 3 cups for Wehani rice. Bring to a boil, stir, then add cockles or clams.
- Cover casserole, and place in oven. Cook Bhutanese rice about 15 minutes, until cockles or clams have opened and most of the liquid has been absorbed. The Wehani rice will take about 40 minutes.
- When rice is done, remove casserole from oven and set aside, covered, for 10 minutes; serve directly from the casserole.
Nutrition Facts : @context http, Calories 696, UnsaturatedFat 15 grams, Carbohydrate 80 grams, Fat 23 grams, Fiber 4 grams, Protein 34 grams, SaturatedFat 6 grams, Sodium 593 milligrams, Sugar 4 grams
CHARLESTON RED RICE
Yummy, and easy to make.
Provided by DJBPITT
Categories Side Dish Rice Side Dish Recipes
Time 1h20m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 2-quart baking dish.
- Bring the rice, water, and salt to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and most of the liquid has been absorbed, 20 to 25 minutes.
- While the rice is cooking, cook the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Reserve about 1 tablespoon of bacon drippings in the pan. Reduce heat to medium. Drain the bacon on a plate lined with paper towels; crumble the bacon once cooled enough to handle.
- Cook and stir the onions in the reserved bacon drippings until translucent, 5 to 8 minutes. Stir in the crumbled bacon, tomato sauce, tomato paste, sugar, Worcestershire sauce, and hot sauce; bring the mixture to a simmer, reduce heat, and simmer for 10 minutes. Spoon the cooked rice into the prepared baking dish and stir the tomato-bacon mixture into the rice until evenly combined.
- Cover the dish and bake in the preheated oven for 45 minutes.
Nutrition Facts : Calories 330.6 calories, Carbohydrate 51.9 g, Cholesterol 14.3 mg, Fat 10.1 g, Fiber 2.8 g, Protein 8.1 g, SaturatedFat 3.3 g, Sodium 1387.7 mg, Sugar 7.9 g
RED RICE WITH CHORIZO
Make and share this Red Rice With Chorizo recipe from Food.com.
Provided by Loves-2-Cook
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a heavy medium saucepan, heat the oil over medium heat. Add the chorizo and cook, stirring occasionally, until lightly browned, about 4 minutes.
- Add the rice and stir for 1 minute to coat.
- Stir in 1 1/2 cups water and the salsa and bring to a boil, stirring once or twice.
- Cover the pot and simmer on low heat for 20 minutes.
- Fluff the rice and stir in the corn. Remove from heat, cover and let stand 5 minutes. Stir in the olives and cilantro.
Nutrition Facts : Calories 762.4, Fat 37.7, SaturatedFat 10.3, Cholesterol 49.9, Sodium 2217, Carbohydrate 86.4, Fiber 7.9, Sugar 3.1, Protein 23.5
More about "red rice with cockles and chorizo recipes"
CLASSIC SPANISH CHORIZO RICE - VISIT SOUTHERN SPAIN
From visitsouthernspain.com
4.6/5 (8)Total Time 45 minsCategory Rice RecipesCalories 388 per serving
- In a saucepan, cook the sliced chorizo for 2-3 minutes over medium heat until a little oil is released, stirring occasionally. Remove from the pan and set aside.
- Add olive oil, and heat for one minute. Then add the onion, red pepper, green pepper, a pinch of salt, and cook until tender.
- After that add the tomato, minced garlic, and cook until the tomato is tender, for about 5 minutes.
- Then add the chorizo, rice, thyme and mix well. Cook for 2 minutes so that the rice absorbs the flavors.
MEXICAN RED RICE | RECIPETIN EATS
From recipetineats.com
5/5 (64)Total Time 18 minsServings 4Calories 247 per serving
- Heat oil in a large saucepan over medium heat. Add garlic, stir briefly, then add onion. Cook for 4 - 5 minutes until translucent (not browned / golden).
- Plonk in jalapeno and coriander. Cover, bring to simmer, then lower heat to low so the water is simmering gently.
SPANISH RICE RECIPE - THE HEALTHY MUMMY
From healthymummy.com
ONE POT WONDER SPANISH RICE WITH CHORIZO - THE …
From thewholesomedish.com
CHORIZO RED BEANS AND RICE RECIPE - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
SIMPLY SHELLFISH: BASQUE-STYLE RICE WITH COCKLES - FOOD …
From foodrepublic.com
INSTANT POT SPANISH RICE WITH CHORIZO
From instantpoteats.com
ONE POT BRAZILIAN 'DIRTY RICE' WITH CHORIZO AND LENTILS
From oliviascuisine.com
RED RICE WITH COCKLES AND CHORIZO - DINING AND COOKING
From diningandcooking.com
ONE PAN SPANISH CHICKEN AND RICE RECIPE (ARROZ CON POLLO) | THE ...
From themediterraneandish.com
MEXICAN RED RICE (ARROZ ROJO) RECIPE | MYRECIPES
From myrecipes.com
EASY OVEN BAKED RICE AND CHORIZO RECIPE - TIA CLARA
From tiaclara.com
RED RICE WITH COCKLES AND CHORIZO RECIPES- WIKIFOODHUB
From wikifoodhub.com
COCKLES WITH CHORIZO | RIVER COTTAGE
From rivercottage.net
CLASSIC RED BEANS AND RICE WITH CHORIZO - FOOL A CARNIVORE
From foolacarnivore.com
HOW TO COOK MEXICAN RED RICE - REAL SIMPLE
From realsimple.com
SPANISH RICE WITH CHORIZO, COCKLES AND EGGS RECIPE | EAT SMARTER …
From eatsmarter.com
RED RICE WITH COCKLES AND CHORIZO RECIPE - NYT COOKING
From cooking.nytimes.cf
RED BEANS AND RICE RECIPE - TODAY
From today.com
RED RICE WITH COCKLES AND CHORIZO RECIPE - EASY RECIPES
From recipegoulash.cc
You'll also love