Red Robins Screaming Red Zombie Recipe 455

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ZOMBIE

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 0



Zombie image

Steps:

  • Combine 2 1/2 ounces pineapple juice, 1 1/2 ounces orange juice, 1 ounce each white rum, gold rum and lemon juice, 1/2 ounce each lime juice and Velvet Falernum and 1/4 ounce grenadine in a shaker with ice; shake well. Strain into a tall glass filled with crushed ice. Garnish with a mint sprig.

RED ROBIN'S SCREAMING RED ZOMBIE RECIPE - (4.5/5)

Provided by á-170456

Number Of Ingredients 6



Red Robin's Screaming Red Zombie Recipe - (4.5/5) image

Steps:

  • Pour rum, orange juice and sweet-n-sour over ice, float the bottom three alcohols in order starting with the dark rum. Serve.

1 1/4 ounces rum
3 ounces orange juice
4 ounce sweet-n-sour
1/2 ounce Myer's Dark rum
1/2 ounce Bacardi Select rum
1/2 ounce grenadine

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