RED WINE PUNCH
Provided by Food Network Kitchen
Time 20m
Yield 6 servings
Number Of Ingredients 0
Steps:
- Try this grown-up take on fruit punch: Combine 1 bottle red wine, 6 ounces brandy, 6 ounces raspberry or orange liqueur and the juice of 2 lemons in a large pitcher and refrigerate at least 2 hours or overnight. Serve over ice and garnish with raspberries and orange slices.
HOLIDAY PARTY PUNCH
Steps:
- In a large bowl, over ice combine all of the liquid ingredients. Float the orange slices on top, for garnish and serve.
PARTY PUNCH VI
This punch is easy to make, and is great for parties of all kinds.
Provided by NOTTHEPURPLE1
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 15m
Yield 32
Number Of Ingredients 3
Steps:
- Place sherbet in punch bowl. Pour in fruit punch and lemon-lime soda.
Nutrition Facts : Calories 145.8 calories, Carbohydrate 36.7 g, Fiber 0.7 g, Sodium 51.5 mg, Sugar 27.7 g
PEACH PARTY PUNCH
Steps:
- Fill a martini shaker 2/3 full with ice. Add 1 part rum, 1 part peach schnapps, and 2 parts peach puree to the shaker and then top off with a little pink lemonade. Shake and strain into a martini grass. Garnish the glass with a peach slice and a lime wedge.
RED SATIN PARTY PUNCH
Make and share this Red Satin Party Punch recipe from Food.com.
Provided by Karen..
Categories Punch Beverage
Time 5m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large bowl or punch bowl.
- Just before serving, add soda ice cubes, if desired.
DARK AND STORMY PUNCH
Steps:
- Chill highball glasses in the freezer.
- For the punch: Combine the sugar, ginger and lime zest strips with 1/2 cup water in a small saucepan. Heat, stirring, until the sugar is dissolved. Let steep for 30 minutes.
- Strain the syrup into a bowl and stir in the lime juice. In a large punch bowl, combine the syrup, ginger beer and rum.
- For the garnish: Add ice to the chilled glasses, then divide the lime wheels, cherries and mint sprigs betweem the punch bowl and glasses. Serve the punch in the glasses.
RED VELVET PUNCH
A tasty punch you can put together with ingredients that store well until needed. Perfect for the holidays. I found this recipe in a Pampered Chef booklet purchased at a yard sale.
Provided by Brenda.
Categories Punch Beverage
Time 8h10m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Mix the first 4 ingredients in a large container.
- Cover and chill for at least 8 hours.
- Pour into a punch bowl and stir in the ginger ale.
RED HOLIDAY PUNCH
Make and share this Red Holiday Punch recipe from Food.com.
Provided by looneytunesfan
Categories Punch Beverage
Time 5m
Yield 12-15 serving(s)
Number Of Ingredients 4
Steps:
- Mix concentrate and water. Chill.
- Before serving, very slowly add carbonated beverage to concentrate and water mixture.
- Add maraschino cherries as a garnish.
- NOTE: Carbonated beverages: Use ginger ale or lemon-lime soda to add sourness to punch or use club soda for a sweeter punch. If you prefer a more carbonated punch, substitute half the water with carbonated soda.
Nutrition Facts : Calories 41.3, Sodium 18.2, Carbohydrate 10.5, Fiber 0.5, Sugar 9.8
ETHIOPIAN PARTY PUNCH
Make and share this Ethiopian Party Punch recipe from Food.com.
Provided by Happy Harry 2
Categories Punch Beverage
Time 30m
Yield 12 8oz servings
Number Of Ingredients 7
Steps:
- Mix all together but the sliced lemons.
- Chill & serve over ice.
- Garnish with lemon slices.
Nutrition Facts : Calories 141.7, Fat 0.2, Sodium 20.8, Carbohydrate 35.9, Fiber 0.4, Sugar 31.5, Protein 0.6
RED PUNCH IN A RUSH
It doesn't get any easier than THIS! It's red, and the kids LOVE it. Thought it up on my own, when I needed punch for my son's party years ago. You can add other things, but it is fine as is. I served it at an adult Christmas party, and THEY liked it,too. Store brands of bottled punch and soda work every bit as well as the national brands for this punch.
Provided by AWestCoastYost
Categories Punch Beverage
Time 3m
Yield 33 4 oz. cups, 33 serving(s)
Number Of Ingredients 3
Steps:
- Pour the Hawaiian Punch into a punch bowl.
- Add the chilled soda by pouring it down the side, slowly.
- Add ice and serve.
Nutrition Facts : Calories 54.7, Sodium 29.5, Carbohydrate 13.9, Fiber 0.1, Sugar 12.7
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- Jim Beam Fruit Punch. If your party could use a little whiskey, try the Jim Beam fruit punch. The recipe mixes cherry-flavored bourbon with strawberry liqueur and passion fruit juice.
- Pineapple and Sage Gimlet. A pitcher-sized recipe, the pineapple and sage gimlet is a fantastic addition to warm weather affairs and brunch. It requires just five ingredients, including fresh sage, pineapple juice, and a premium gin.
- Rosé Berry Bliss. Sweet and lovely, the rosé berry bliss is a great last-minute punch. It uses rosé wine and lemon-lime soda along with frozen blueberries and frozen pink lemonade.
- White Peach and Mango Sangria. No matter the occasion, sangria is a popular party drink. Though the recipes vary, they all feature lots of fruit and wine, sometimes with a little liquor.
- Pimm's and Lemonade. A favorite in the U.K., Pimm's and lemonade is superiorly refreshing. Made with the namesake liqueur and carbonated lemonade, the addition of fresh cucumber, mint, orange, and strawberry guarantees it's ideal for summer.
- Apricot Sunray. Apricots aren't typical in a punch, but they are a fantastic way to brighten up the party. In the apricot sunray, you'll use apricot in several forms.
- Packer's Punch. Whether you're watching a game or not, the Packer's punch is a great drink. It's nothing more than a whiskey-spiked sparkling lemonade, but it is delicious, and you'll love how easy it is to make.
- Cranberry Fresh Punch. When the holidays roll around, you'll want to serve a special punch that celebrates the season. The cranberry fresh punch should do just fine.
- Pomegranate Champagne Punch. Champagne punch adds a little sparkle to a special occasion. This pomegranate and cranberry recipe is fantastic in its simplicity.
- Cranberry Elderflower Champagne Punch. A bright and flavorful drink, the cranberry elderflower Champagne punch is excellent for any occasion. It adds the soft taste of elderflower liqueur to a sweetened blend of cranberry and lemon juices.
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- Potato Skins. Picture this: Russet potato halves loaded with cheese and bacon, baked until fluffy and tender, and then topped with sour cream and scallions.
- Sausage Rolls. More commonly known as pigs in blankets, these snacks are drool-worthy, to say the least. Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
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- Steak and Cheese Quesadilla. Tender beef and melted cheese wrapped in a toasted soft tortilla? Yes, please! This certified crowd-pleaser is a must-have at your party because they’re so easy to make.
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