Rice Elena Recipe 45
ELENA'S YELLOW RICE
This is my husband's favorite rice. It took me awhile to finally come up with this version. One can add chicken, tuna, ham, etc., to make it a one dish meal. It is also great for rice patties. The vinegar is traditional in rice in Spain; it keeps the rice fluffy.
Provided by Mariposa
Categories Side Dish Rice Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Stir water, vegetable oil, garlic, vinegar, turmeric, and salt together in a 2-quart saucepan. Place a cover on the saucepan and bring the mixture to a boil.
- Slowly stir rice into the boiling mixture. Replace cover, reduce heat to low, and simmer rice mixture until the liquid is absorbed, about 20 minutes.
- Transfer rice to a large bowl. Gently fold peas and carrots into rice.
Nutrition Facts : Calories 237.9 calories, Carbohydrate 44.7 g, Fat 4.1 g, Fiber 2.1 g, Protein 5.2 g, SaturatedFat 0.7 g, Sodium 616.8 mg, Sugar 0.1 g
RICE ELENA RECIPE - (4/5)
Provided by learen
Number Of Ingredients 6
Steps:
- Butter a 2 qt casserole. Mix all ingredients together except cheddar chese. Pour in casserole. Sprinkle cheddar cheese on top. Bake at 350 for 30 min.
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