Rich Exotic Fruit Dip Recipes
FRUIT DIP II
This is a really light and fluffy fruit dip that is great at parties, holidays, or any time! Serve with fruit of your choice.
Provided by Crystal Gossett
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 12
Number Of Ingredients 2
Steps:
- Using an electric mixer, blend cream cheese and marshmallow creme until mixed thoroughly.
Nutrition Facts : Calories 117.7 calories, Carbohydrate 13.4 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 68.3 mg, Sugar 7.7 g
CREAMY FRUIT DIP
Provided by Food Network
Number Of Ingredients 3
Steps:
- Whisk all ingredients together till well blended and sugar is dissolved.
- Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.
TROPICAL FRUIT DIP
Make and share this Tropical Fruit Dip recipe from Food.com.
Provided by Miss Erin C.
Categories Dessert
Time 1h5m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Place cottage cheese and yogurt in a blender.
- Cover and process until smooth.
- Stir in honey and orange peel.
- Pour into a serving dish.
- Cover and refrigerate 1 hour.
- Sprinkle with coconut.
- Serve with fruit.
Nutrition Facts : Calories 535.3, Fat 17.1, SaturatedFat 11.3, Cholesterol 50.5, Sodium 1359.3, Carbohydrate 54.4, Fiber 0.5, Sugar 45.9, Protein 42.8
TROPICAL FRUIT DIP
Relates field editor Suzanne Strocsher of Bothell, Washington, "This is a refreshing snack. I love coconut and use any excuse to make this yummy dip."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 1-1/2 cups.
Number Of Ingredients 6
Steps:
- Place the cottage cheese and yogurt in a blender; cover and process until smooth. Stir in honey and orange zest. Pour into a serving dish. Cover and refrigerate for at least 1 hour. Sprinkle with coconut. Serve with fruit.
Nutrition Facts :
RICH EXOTIC FRUIT DIP
You can substitute pudding or fruits! Try it over pancakes or waffles! Toss in some cut up fruit and fill a crepe with this yummy dip.
Provided by Rita1652
Categories Sauces
Time 5m
Yield 2 1/2 cups
Number Of Ingredients 6
Steps:
- Place all ingredients in a blender in order of ingredients.
- Blend on high speed till smooth.
- Chill for an hour to serve cold.
- Serve with fresh fruit,cookies,pound or angel food cake.
- If need be thin with a little juice.
Nutrition Facts : Calories 647.6, Fat 43.8, SaturatedFat 27.9, Cholesterol 120, Sodium 888.9, Carbohydrate 58.7, Fiber 1.3, Sugar 46.5, Protein 9.1
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