Ricks Special Buttercream Frosting Recipes

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SPECIAL BUTTERCREAM FROSTING

This recipe makes an ideal buttercream for frosting cakes and decorating them with borders.

Provided by Rick Mazzuca

Categories     Desserts     Frostings and Icings     Buttercream

Time 30m

Yield 36

Number Of Ingredients 5



Special Buttercream Frosting image

Steps:

  • Cream shortening until fluffy. Add confectioner's sugar and continue creaming until well blended.
  • Add salt, vanilla, and whipping cream blend on low speed until moistened. Add additional whipping cream if necessary (up to 2 ounces). Beat at high speed until frosting is fluffy.

Nutrition Facts : Calories 221.7 calories, Carbohydrate 26.7 g, Cholesterol 6.8 mg, Fat 13.3 g, Protein 0.1 g, SaturatedFat 4 g, Sodium 34.5 mg, Sugar 26.1 g

2 cups shortening
8 cups confectioners' sugar
½ teaspoon salt
2 teaspoons clear imitation vanilla extract
6 fluid ounces heavy cream

RICH BUTTERCREAM FROSTING

A few simple ingredients make a creamy frosting that finishes cakes, cupcakes and cookies. If you love making desserts, keep this frosting recipe handy. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 5 cups.

Number Of Ingredients 5



Rich Buttercream Frosting image

Steps:

  • In a large bowl, combine butter, confectioners' sugar, milk and vanilla; beat until smooth (frosting will be thick). If desired, tint with food coloring.

Nutrition Facts : Calories 136 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 38mg sodium, Carbohydrate 24g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.

1 cup butter, softened
8 cups confectioners' sugar
6 tablespoons 2% milk
2 teaspoons vanilla extract
Food coloring, optional

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