Roquefort Rolled Grapes Recipes
GRAPES ROLLED IN BLUE CHEESE AND NUTS
Provided by Food Network
Time 20m
Number Of Ingredients 5
Steps:
- Blend the blue cheese and the sour cream and place in a shallow bowl (if the blue cheese is either too thin or dry to stick to grapes, adjust sour cream and cheese amounts accordingly). In a mini-chop or food processor, coarsely chop nuts. Place nuts in a separate shallow bowl. Roll grapes in blue cheese mixture, then roll grapes in nuts. Serve with toothpicks.
ROQUEFORT GRAPES
Number Of Ingredients 5
Steps:
- Wash the grapes and pat dry. Chop nuts fine. Spread on wax paper. Mix cream cheese, Roquefort cheese, and cream, and beat till smooth. Roll grapes in cheese mixture and gently press cheese mixture around each grape. Coat cheese with nuts. Place on wax paper-lined tray; chill, covered, until serving time. Leftover cheese mixture can be frozen for later use.
Nutrition Facts : Nutritional Facts Serves
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