ROSEMARY'S CREAMY LOW FAT CHICKEN SOUP
Perfect for a cold winter night, healthy and delicious! Warms you body and soul, without tons of calories. I put this together spur of the moment, so good I had to record it for posterity. As with any soup recipe, you can use whatever veggies you have on hand... fresh or frozen, and can add just a handful (1/2 - 1 cup) of rice (50 minutes before it's done simmering) or pasta (8-12 minutes before it's done)if you like. This is a "loose" recipe as I don't measure much...would be easy to increase or reduce amounts to make as much as you want. Please use organic ingredients as much as possible, tastes better and is better for the earth and your body. The flavor of this soup is amazing, a must have!
Provided by QueenAstroPirate
Categories Chowders
Time 2h30m
Yield 12 Bowls, 12 serving(s)
Number Of Ingredients 18
Steps:
- Fill Large soup pot (with tight-fitting lid) 2/3 full of water, should be around 12 cups.
- Add chicken, cover and bring to a Boil.
- Reduce heat to a slow simmer.
- Add garlic cloves & carrots, 1 cup onion, 1/4 cup Fresh Rosemary (or 2 Tbsp dried rosemary), 1 Tbsp dried Italian Herb Blend, 2 Tsp dried Thyme (or 2 Tbsp fresh Thyme), 2 Tsp Garlic Powder, 2 Tsp Onion Powder, Bay Leaves, Salt and White Pepper.
- Cover Pot and slowly simmer for 1-2 hours (more time = more flavor, cook at least until the chicken is cooked through and the juices run clear), stirring occasionally.
- Remove cooked chicken breasts (over a plate to catch the juices) QUICKLY slice lengthwise with a knife, and then shred the meat with a fork. Return meat and juices to pot.
- Add potatoes, corn, and rest of herbs & seasonings (reserve just a pinch of fresh rosemary).
- Cover pot and slowly simmer until potatoes are cooked through and soft, about 15 minutes.
- Wisk together milk, sour cream and cornstarch in a separate bowl. Make sure cornstarch is dissolved fully.
- Add milk mixture to soup pot, along with the last pinch (about 1 Tsp) of fresh rosemary. Stir slowly but continuously, uncovered, over low heat just until it reaches a boil.
- Turn heat off and recover pot, allow to stand for 10 minutes.
- Serve and enjoy the goodness!
Nutrition Facts : Calories 110.6, Fat 2.2, SaturatedFat 1.2, Cholesterol 17.4, Sodium 635.8, Carbohydrate 15.9, Fiber 1.9, Sugar 4.7, Protein 7.7
ROSEMARY CHICKEN SOUP
Easy and quick, this recipe can be made into a stew by increasing the amount of rice or noodles put in at the end. My family likes it best when I use rotisserie chicken bought at the grocery store, but we've made it using baked chicken, leftover turkey, even a bit of crispy duck! You can throw in whatever bits and bobs you have to hand, or use egg noodles instead of rice.
Provided by Donna Sowerby
Categories Chicken
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Saute the garlid and onion in the extra virgin olive oil until the garlic begins to brown and the onion is opaque.
- Add chicken broth, milk, and water; stir over medium-high heat.
- When boiling begins, add rosemary, salt, pepper, cumin, chipotle powder, and bay leaf. Bring to a low rolling boil.
- Add chicken, corn, mushrooms, and pimientos. Maintain the low rolling boil; don't allow a full rapid boil.
- Reduce heat and simer for 15 to 20 minutes to blend the flavors.
- Prepare white rice (or egg noodles, if you'd rather) and add to the pot when you're happy with the flavor of the soup.
- Remove bay leaf before serving.
Nutrition Facts : Calories 363.9, Fat 17.1, SaturatedFat 3.7, Cholesterol 60.5, Sodium 1365.8, Carbohydrate 26.2, Fiber 2.1, Sugar 3, Protein 26.3
More about "rosemary chicken soup recipes"
ROSEMARY CHICKEN NOODLE SOUP RECIPE | MYRECIPES
Web Feb 15, 2006 Step 1 Combine noodles, oil, and 1/2 teaspoon salt; toss well to coat. Step 2 Combine water and next 6 ingredients (through chicken …
From myrecipes.com
5/5 (8)Calories 266 per servingServings 10
From myrecipes.com
5/5 (8)Calories 266 per servingServings 10
- Combine water and next 6 ingredients (through chicken breast) in a large Dutch oven; add 1/2 teaspoon salt. Bring to a boil. Cover, reduce heat, and simmer 30 minutes. Remove chicken from pan; cool slightly. Shred chicken with 2 forks.
- Add carrot and mushrooms to pan; bring to a boil. Reduce heat, and simmer 6 minutes or until carrot is tender. Add shredded chicken, parsley, spinach, and remaining 1 teaspoon salt; cook 3 minutes or until spinach wilts. Stir in noodle mixture, lemon juice, and pepper. Cook 1 minute.
THE BEST CHICKEN SOUP YOU'LL EVER EAT - AMBITIOUS KITCHEN
Web Jan 6, 2020 Once oil is hot, add in garlic, onion, carrots and celery; cook for a few minutes until onion becomes translucent. Next add in grated …
From ambitiouskitchen.com
4.9/5 Calories 269 per servingCategory Dairy Free, Dinner, Soup
From ambitiouskitchen.com
4.9/5 Calories 269 per servingCategory Dairy Free, Dinner, Soup
- Place a large dutch oven or pot over medium high heat and add in oil. Once oil is hot, add in garlic, onion, carrots and celery; cook for a few minutes until onion becomes translucent.
- Next add in grated ginger and grated turmeric. Saute for 30 seconds to let the spices cook a bit, then add in chicken broth, chicken breast, rosemary, thyme, salt and pepper.
- Bring soup to a boil, then stir in couscous. You’ll want the chicken to be covered by the broth so make sure you stir them down to the bottom.
- Reduce heat to medium low and simmer uncovered for 20-25 minutes or until chicken is fully cooked.
LEMON AND ROSEMARY CHICKEN SOUP - THE DEFINED DISH
Web Jul 6, 2016 1 bayleaf Instructions Heat a pot over medium-high heat. Add olive oil, carrots, celery, onion, and garlic. Saute for 5-7 minutes. Season …
From thedefineddish.com
4/4 (1)Total Time 45 mins
From thedefineddish.com
4/4 (1)Total Time 45 mins
LEMON ROSEMARY CHICKEN NOODLE SOUP - SIMPLY SCRATCH
Web Jan 16, 2017 Heat a Dutch oven on medium heat and drizzle in a couple teaspoons of olive oil. Then, add in 3/4 cup each of the diced carrot, celery and onion, a pinch of salt before stirring and cooking for about 5 minutes …
From simplyscratch.com
From simplyscratch.com
CREAMY ROSEMARY CHICKEN SOUP WITH RICE - THE ROASTED …
Web Feb 27, 2023 Instant Pot Instructions: Plug in your Instant Pot and press the Sauté button. Add the avocado oil and allow pot to heat up for a couple of minutes. Add the chicken and brown the meat for 1 to 2 minutes …
From theroastedroot.net
From theroastedroot.net
PRESERVED LEMON CHICKEN SOUP WITH ROSEMARY
Web Feb 21, 2016 Take advantage of winter’s fresh, in-season citrus with preserved lemon chicken soup, seasoned with rosemary and made rich and creamy with a touch of coconut milk. The herby, lemony sauce gives …
From soupaddict.com
From soupaddict.com
CHICKEN AND DUMPLINGS SOUP - SIMPLY WHISKED
Web Dec 7, 2022 Cover pot and cook for 15 minutes. Remove and shred chicken. (Reduce heat to low and cover while doing this to prevent liquid loss). Return chicken to pot and drop dumpling mixture in 2 tablespoon …
From simplywhisked.com
From simplywhisked.com
ROSEMARY CHICKEN SOUP - KIT'S KITCHEN
Web Use an immersion blender to blend until smooth. Then add to the soup pot. You could also try using a food processor.
From kitskitchen.com
From kitskitchen.com
CHICKEN AND ORZO SOUP WITH ROSEMARY RECIPE
Web May 6, 2014 1 large yellow onion, chopped 1 (16-ounce) package orzo pasta 6 tablespoons fresh lemon juice 2 tablespoons chopped fresh rosemary 1 tablespoon garlic powder ¾ teaspoon salt ½ teaspoon …
From southernladymagazine.com
From southernladymagazine.com
ROSEMARY CHICKEN SOUP - FRAMED COOKS
Web Feb 5, 2017 Delicious all the way around! Rosemary Chicken Soup Print Recipe Pin Recipe Take homemade chicken soup to aromatic new heights by adding rosemary! …
From framedcooks.com
Reviews 22Category DinnerCuisine AmericanTotal Time 1 hr
From framedcooks.com
Reviews 22Category DinnerCuisine AmericanTotal Time 1 hr
ROSEMARY CHICKEN NOODLE SOUP - GIMME SOME OVEN
From gimmesomeoven.com
4.9/5 (12)Estimated Reading Time 5 minsServings 8Total Time 30 mins
ROSEMARY AND RAVIOLI CHICKEN SOUP - BETTER HOMES & GARDENS
Web Jan 1, 2015 In a 4- to 6-quart Dutch oven bring vegetable broth and water to boiling over medium-high heat. Add potatoes and rosemary; return to boiling. Reduce heat and …
From bhg.com
From bhg.com
LEMONY ROASTED CHICKEN SOUP WITH ROSEMARY CROUTONS - FOOD52
Web Sep 23, 2013 Shred or chop up the chicken and add that, and squeeze in the juice of the second lemon. Taste for salt, simmer for about 10 minutes and taste for salt and heat …
From food52.com
From food52.com
MUFFIN MASTERPIECE: CHEDDAR ROSEMARY MUFFINS HIT THE SPOT WITH …
Web May 31, 2023 2½ cups flour. ¼ cup sugar. 2 teaspoons baking powder. ½ teaspoon baking soda . ½ teaspoon salt. ¼ teaspoon lemon pepper . ¼ teaspoon smoked paprika
From columbian.com
From columbian.com
ROSEMARY CHICKEN BARLEY SOUP RECIPE - TABLESPOON.COM
Web Apr 15, 2015 Steps. 1. Heat the butter or oil in a soup pot over medium-high heat. Cook the onions, carrots and celery until softened, about 10 minutes. Add the garlic and cook …
From tablespoon.com
From tablespoon.com
HOW TO BOIL A WHOLE CHICKEN | THE RECIPE CRITIC
Web May 27, 2023 Besides the whole chicken and spices, feel free to throw in any veggies that you may have in your fridge! They become so delicious when the cook in the chicken’s …
From therecipecritic.com
From therecipecritic.com
ROASTED VEGETABLE-ROSEMARY CHICKEN SOUP RECIPE
Web 2 tablespoons extravirgin olive oil 1 cup water 2 tablespoons chopped fresh rosemary ¼ teaspoon salt 4 (14-ounce) cans fat-free, less-sodium chicken broth 2 garlic cloves, …
From myrecipes.com
From myrecipes.com
LOW CARB CHICKEN SOUP RECIPE RECIPE | RECIPES.NET
Web Jun 4, 2023 Heat olive oil in a large pot over medium heat. Add onion and garlic and sauté until softened, about 5 minutes. Add celery and carrots and sauté for another 5 minutes. …
From recipes.net
From recipes.net
ROSEMARY CHICKEN NOODLE SOUP RECIPE | RECIPES.NET
Web Feb 13, 2023 1 small white onion, peeled and diced 2 medium carrots, peeled and diced 2 celery stalks, ends trimmed and diced 3 garlic cloves, minced or pressed 8 cups chicken …
From recipes.net
From recipes.net
CREAMY CHICKEN POTATO CHOWDER | GOOD LIFE EATS
Web Apr 28, 2021 Instructions. In a large dutch oven, heat the olive oil and butter. Add the onion and saute for 5-7 minutes, or until tender and golden. Add the garlic and saute for an …
From goodlifeeats.com
From goodlifeeats.com
28 BEST GROUND BEEF RECIPES
Web May 30, 2023 MattOlay V-H. Stretch ground beef into a few more servings with black beans so you can spend your weekly grocery budget wisely. This recipe only requires …
From allrecipes.com
From allrecipes.com
31 RECIPES TO ADD A SPRIG OF ROSEMARY TO YOUR COOKING
Web Apr 10, 2023 17. Savory Cranberry Sauce. If you love your sweet canned cranberry sauce, godspeed, but this savory version may just make a convert out of you. …
From tastingtable.com
From tastingtable.com
ROASTED VEGETABLE ROSEMARY CHICKEN SOUP - RECIPE GIRL
Web Jan 11, 2018 Roasted Vegetable Rosemary Chicken Soup This pot of wonder is packed with some pre-roasted vegetables. If you have the time to take about 45 minutes to throw …
From recipegirl.com
From recipegirl.com
ROSEMARY CHICKEN NOODLE SOUP - SIMPLY STACIE
Web Easy peasy. Plus, this soup is freezer friendly. Make a batch and freeze it so you’ll always have dinner ready when you’re short on time. Hello busy weeknights! Rosemary …
From simplystacie.net
From simplystacie.net
PINTO BEAN SOUP - BUDGET BYTES
Web May 29, 2023 Sauté with the garlic for about one minute more. Drain the remaining two 15oz. cans of pinto beans. Add the drained whole beans and the puréed beans to the …
From budgetbytes.com
From budgetbytes.com
ROSEMARY AND SQUASH CHICKEN SOUP | OLIVE & MANGO
Web Nov 26, 2020 Directions. In a large soup, heat oil and melt butter over medium-high. Add the onion, garlic, carrot and celery with the rosemary; season with salt and pepper. …
From oliveandmango.com
From oliveandmango.com
TIKTOK CHICKEN COBBLER RECIPE REVIEW - SIMPLY RECIPES
Web May 30, 2023 How To Make TikTok-Famous Chicken Cobbler. Place the butter in a 9x13-inch casserole dish. Pop the dish into the oven and set it to 350°F. The butter will melt as …
From simplyrecipes.com
From simplyrecipes.com
RECIPE: ROSEMARY & LEMON CHICKEN MINESTRONE SOUP | KITCHN
Web Feb 24, 2014 Instructions. Heat a 4-quart Dutch oven over medium-high heat. Add the chicken, stirring to break it into crumbles. Add the lemon zest and minced rosemary …
From thekitchn.com
From thekitchn.com
You'll also love