Roses World Famous Pancakes Recipes
ROSE'S WORLD FAMOUS PANCAKES
These are truly world famous. I have made them for guests from England and the Netherlands as well as from Nova Scotia. I remember the first time I ever made them. I was a fairly newly wed when my husband asked me for pancakes. I very sweetly replied, " I can't make pancakes, I don't have any pancake mix." To which my husband answered, "Don't you have a cook book?" Thus begun my obsession of cooking things from scratch. ( I was 14 when I learned you could make a cake from scratch).
Provided by breton cove dreamer
Categories Breakfast
Time 15m
Yield 8 pancakes
Number Of Ingredients 6
Steps:
- Preheat griddle.
- Beat eggs and milk together.
- Add dry ingredients and beat well.
- Pour on griddle.
- Cook until bubbles appear and flip over.
Nutrition Facts : Calories 97.7, Fat 2.5, SaturatedFat 1.1, Cholesterol 57.1, Sodium 314.2, Carbohydrate 14.4, Fiber 0.4, Sugar 0.7, Protein 4.2
THE BEST EVER PANCAKES
Steps:
- In a large bowl, whisk together the first 5 ingredients. In another bowl, whisk remaining ingredients; stir into dry ingredients just until moistened., Preheat griddle over medium heat. Lightly grease griddle. Pour batter by 1/4 cupfuls onto griddle; cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown. Serve with toppings as desired.
Nutrition Facts : Calories 360 calories, Fat 15g fat (8g saturated fat), Cholesterol 126mg cholesterol, Sodium 817mg sodium, Carbohydrate 45g carbohydrate (10g sugars, Fiber 1g fiber), Protein 10g protein.
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