Roys Meatloaf Recipe 415
ROY'S MEATLOAF RECIPE - (4.1/5)
Provided by carvalhohm2
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Baking time approximately 45 minutes. Mix all ingredients together in a big bowl. Shape mix into a nice rectangle shape and place on an oiled sheet pan to bake. Slice to desired thickness. Lightly oil an outdoor grill or griddle top and grill slices of meatloaf before eating. Note: You can freeze meatloaf after baking to serve at a later time. Cool completely, wrap meatloaf with plastic wrap and then with foil tightly before freezing. To re-heat, thaw out meatloaf.
GUY APPROVED MEATLOAF
Like most guys, mine has never been a fan of meatloaf, but this recipe guarantees him back for seconds, thanks to some special ingredients.
Provided by Angie Gorkoff
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h40m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the beef, eggs, onion, barbecue sauce, cracker crumbs, potato chips, liquid smoke, ground black pepper, salt, garlic powder and cayenne pepper and mix well.
- On a lightly greased cookie sheet, shape the mixture into a loaf. Lay the bacon slices across the width of the loaf so that the entire surface is covered. Cover the loaf loosely with foil.
- Bake at 375 degrees F (190 degrees C) for 1 1/2 hours.
Nutrition Facts : Calories 429.8 calories, Carbohydrate 22.3 g, Cholesterol 143.1 mg, Fat 25.5 g, Fiber 1.4 g, Protein 26.5 g, SaturatedFat 8.8 g, Sodium 1081.5 mg, Sugar 6.5 g
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