IRISH RUTABAGAS(SWEDES OR YELLOW TURNIPS) WITH CARAMELIZED ONION
Turnips became popular in Ireland as human food during the great famine and have remained popular. I especially like this combination of turnip and onion. Easy and economical to serve. For my way of cooking this recipe has far too much butter & oil. I would use a "No OIl" spray for the onions and perhaps 1 tbsp of butter. _ I love butter and I love the flavor it gives but------------------
Provided by Bergy
Categories Lunch/Snacks
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat Olive oil in a heavy skillet add the onions, cook over low heat for approximately 45 minutes or until they are golden and caramelized.
- Meanwhile boil the rutabagas in salted water, cook until soft, drain and mash well then beat in the butter.
- Stir in the caramelized onions, taste and adjust seasoning.
- Serve piping hot (reheat in the oven if necessary).
HONEYED RUTABAGA WITH CARAMELIZED ONIONS
This is from Bon Appetit October 1997. I just love rutabagas and occasionally use them in place of potatoes in soups and stews. Peeling and cutting one is an adventure if you haven't done it before. A harp-type vegetable peeler is the best assault weapon for peeling and cutting the beast takes a sharp and heavy knife.
Provided by Mercy
Categories Onions
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Melt 5 tablespoons butter in heavy large skillet over medium-low heat.
- Add onions and sauté until brown and caramelized (about thirty minutes, low and slow).
- Meanwhile, cook rutabagas in large pot of boiling salted water until tender, about 20 minutes and then drain well.
- Melt 3 tablespoons butter in large skillet over medium-low heat.
- Add rutabagas; sauté until heated through, about 10 minutes.
- Drizzle honey over.
- Gently stir in onions.
- Season with salt and pepper.
MASHED POTATO, RUTABAGA AND PARSNIP CASSEROLE WITH CARAMELIZED ONIONS
Categories Garlic Onion Potato Side Bake Casserole/Gratin Parsnip Winter Rutabaga Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 8 to 10
Number Of Ingredients 9
Steps:
- Butter 13 x 9x2-inch glass baking dish. Combine first 7 ingredients in large pot; bring to boil. Reduce heat, cover partially and simmer until vegetables are very tender, about 30 minutes. Drain well. Transfer vegetables to large bowl. Add 1/2 cup butter. Using electric mixer, beat mixture until mashed but still chunky. Season with salt and pepper. Transfer mashed vegetables to prepared dish.
- Melt remaining 1/4 cup butter in heavy large skillet over medium-high heat. Add sliced onions and sauté until beginning to brown, about 5 minutes. Reduce heat to medium-low and sauté until onions are tender and golden brown, about 15 minutes. Season with salt and pepper. Spread onions evenly over mashed vegetables. (Casserole can be prepared up to 1 day ahead. Cover and refrigerate.)
- Preheat oven to 375° F. Bake casserole uncovered until heated through and top begins to crisp, about 25 minutes.
More about "rutabagas with caramelized onions recipes"
21 RUTABAGA RECIPES THAT WILL BLOW YOU AWAY | THERUSTYSPOON
From therustyspoon.com
Reviews 2Published Sep 30, 2022Category Recipes
- Roasted Rutabaga With Maple Syrup. The roasted rutabaga topped with maple syrup is a sweet and crunchy Swedish dish perfect as a delicious and savory side dish.
- Creamy, Smoky, Whipped Rutabaga. Soft, buttery, and utterly delicious, the whipped rutabaga dish will impress your guest and have them scrambling for second helpings.
- Rutabaga Latkes. The rutabaga latke(pancake) is a solid and effective antifungal food that helps treat numerous fungal infections. This tasty and crunchy pancake features grated rutabagas, scallions, nutmeg, coconut flour, pepper and lightly beaten eggs.
- Blushing Rutabaga Noodles. The blushing rutabaga noodles are a fresh, healthy, and savory alternative to regular pasta. Full of healthy carbs, this colorful dish features tasty vegetable broth, heavy cream, cracked peppers, creamy asiago cheese, toasted pine nuts, and rutabagas.
- Mashed Potato, Rutabaga, And Parsnip Casserole With Caramelized Onions. The delightful combination of potatoes, rutabagas, parsnips, caramelized onions, chicken broth, bay leaves, black pepper, thyme and butter is a match made in heaven.
CREAMY MASHED RUTABAGA WITH CARAMELIZED ONIONS
Web Feb 23, 2022 Mashed the Rutabagas: While the onions are caramelizing, prepare the rutabagas. Peel the rutabagas and chop them into 2-inch …
From theroastedroot.net
Estimated Reading Time 4 mins
From theroastedroot.net
Estimated Reading Time 4 mins
- Heat the avocado oil in a large skillet over medium heat. Add the sliced onions and saute, stirring occasionally, until onions are translucent and begin to brown around the edges, about 15 to 20 minutes. Reduce the heat to medium-low and continue cooking, stirring occasionally, until onions have caramelized, about 30 to 40 minutes. Note: once the onions begin sticking to the skillet, de-glaze the pan with a few tablespoons of water - you'll likely need to do this 2 or 3 times.
- While the onions are caramelizing, prepare the rutabagas. Peel the rutabagas and chop them into 2-inch cubes. Bring a pot of water to a full boil and add the chopped rutabagas. Boil for 20 to 25 minutes, until very tender.
- Strain the rutabagas and place them in a high-powered blender or food processor. Add the remaining ingredients and blend until creamy. You will likely need to stop the blender/food processor a few times to scrape the sides to help the blending along. Note: if you don't own a high powered blender or food processor, simply transfer everything back into the pot you used for boiling and mash it all together using a masher.
- Taste mashed rutabaga for flavor and add more ghee, coconut milk, and/or sea salt to taste. Serve with your favorite entree.
RUTABAGA WITH CARAMELIZED ONIONS AND APPLES
Web Nov 7, 2014 1 small to medium rutabaga. Kosher salt and coarsely ground black pepper to taste. Peel onions and cut in half. Slice thinly. Peel and core apples; slice, then julienne into matchsticks about 1/4 inch thick. …
From weeatreal.com
From weeatreal.com
5 MASHED RUTABAGA RECIPES TO TRY THIS SEASON
Web Nov 4, 2021 Mashed Rutabaga. View Recipe. Bren. Mashed rutabaga is whipped to fluffy perfection with buttermilk, milk, salt, pepper, and a pinch of cinnamon. "The cinnamon nicely offsets the slightly bitter taste of the …
From allrecipes.com
From allrecipes.com
RUTABAGA WITH CARAMELIZED ONIONS AND APPLES - FOOD52
Web Oct 7, 2013 Directions. Peel onions and cut in half. Slice thinly. Peel and core apples; slice, then julienne into matchsticks about 1/4 inch thick. Toss apples and onions together to combine. Melt 3 tablespoons butter in a …
From food52.com
From food52.com
RUTABAGA W CARAMELIZED ONIONS & APPLES - THE CONSERVATION …
Web 4 tablespoons butter, divided 2 onions 2 tart cooking/baking apples 1 tablespoon brown sugar 1 1/2 tablespoons cider vinegar 1 small to medium rutabaga Kosher salt and …
From theconservationfoundation.org
From theconservationfoundation.org
CARAMELIZED ONIONS RECIPE - THE SPRUCE EATS
Web May 5, 2023 Heat the oil and butter in a large cast iron skillet or sauté pan over medium-high heat until the butter has melted and is sizzling, 2 minutes. Add half the onions and …
From thespruceeats.com
From thespruceeats.com
RUTABAGAS WITH CARAMELIZED ONIONS RECIPE | EAT YOUR BOOKS
Web Rutabagas with caramelized onions from Darina Allen's Ballymaloe Cookery Course by Darina Allen Shopping List ... If the recipe is available online - click the link “View …
From eatyourbooks.com
From eatyourbooks.com
HONEYED RUTABAGA WITH CARAMELIZED ONIONS RECIPES RECIPE
Web I just love rutabagas and occasionally use them in place of potatoes in soups and stews. Peeling and cutting one is an adventure if you haven't done it before. A harp-type …
From alicerecipes.com
From alicerecipes.com
HONEYED RUTABAGA WITH CARAMELIZED ONIONS - LUNCHLEE
Web Jan 22, 2023 Quantity of Ingredients: [“8 tablespoons butter”,”1 3/4 lbs onions, halved, thinly sliced “,”2 1/4 lbs rutabagas, peeled, cut into 1/2 to 3/4 inch pieces “,”2 …
From lunchlee.com
From lunchlee.com
RUTABAGA WITH CARAMELIZED ONIONS AND APPLES - CEDAR DOWN FARM
Web Bring a pot of salted water to a boil and cook diced rutabaga until fork-tender ~ about 20 minutes. Drain well. Remove onion mixture from pan and melt remaining 1 tablespoon …
From cedardownfarm.ca
From cedardownfarm.ca
HOW TO CARAMELIZE ONIONS IN YOUR OVEN - LIFEHACKER
Web May 9, 2023 Water. Line a sheet pan with a silicone baking mat, or sheet of parchment paper, and heat your oven to 375℉. Add the onions to the pan, and toss with oil and …
From lifehacker.com
From lifehacker.com
BEST RUTABAGAS WITH CARAMELIZED ONIONS RECIPES
Web Add onions and sauté until brown and caramelized (about thirty minutes, low and slow). Meanwhile, cook rutabagas in large pot of boiling salted water until tender, about 20 …
From alicerecipes.com
From alicerecipes.com
MASHED RUTABAGA WITH CARAMELIZED ONIONS — LITTLE FIELDS FARM
Web Feb 28, 2017 Recipe by Tania Burr 1 medium rutabaga (or two small) 1 Tbsp butter ¼ cup milk, buttermilk or light cream Salt, pepper, nutmeg (optional) 1-2 medium onions 2 …
From littlefields.farm
From littlefields.farm
LAURA'S VEGAN CARAMELIZED ONIONS | THE GEORGETOWNER
Web 1 day ago Ingredients. 3 onions (I like vidalia onions) 1 tablespoon of balsamic vinegar. 2 tablespoons of oil – pretty much any oil will work here. Some oils are likely to burn faster …
From georgetowner.com
From georgetowner.com
RUTABAGA DIJONNAISE WITH CARAMELIZED ONIONS (VEGAN)
Web Preparation. Place rutabaga and potatoes in a large pot and fill with water until almost covered. Bring to a boil and allow to simmer for about 20 minutes or until fork tender. …
From tastykitchen.com
From tastykitchen.com
You'll also love
Related Search