SAHARAN MARTINI
This martini is made with Amarula, a South African liqueur made from the Marula Fruit... After watching how much fun the chimps had on a cable program I just had to get it and see what all the fun was about. If you like the flavors of caramel and hints of chocolate and vanilla -- go buy a bottle... You can thank me later.
Provided by NcMysteryShopper
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to a cocktail shaker filled with ice and shake for about 30 seconds.
- Strain into martini glass and sprinkle chocolate curls on top.
Nutrition Facts : Calories 52, Sodium 0.2
CLASSIC MARTINI
Steps:
- Shake the olive brine extra cold with large ice in a cocktail shaker. In a chilled Nick and Nora glass, drop in a dash of vermouth and coat the inside of the glass to season it. Strain the olive brine into the glass. Fill with frozen gin of choice. Add 1 olive on a crystal pick and serve.
PINK GIN MARTINI
Steps:
- In a cocktail shaker, combine the ice, gin and vermouth. Shake until chilled, then strain into 2 chilled martini glasses. Squeeze the oils out of each grapefruit rind into the martinis and garnish each glass with a rind. Serve immediately.
AMARULA SAHARAN MARTINI
Steps:
- Add all ingredients into cocktail shaker. Shake and strain into a martini glass.
AMARULA SAHARA MARTINI
Make and share this Amarula Sahara Martini recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients.
- Stir.
- Cheers!
Nutrition Facts : Calories 34.7, Sodium 0.1
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