Salmon Quiche Dairy Recipes
SALMON QUICHE
This recipe came from a great Washington friend years ago. We enjoyed it with them many, many times as did others. I think you'll find it wonderful too.
Provided by Judikins
Categories Brunch
Time 1h
Yield 1 pie, 6 serving(s)
Number Of Ingredients 12
Steps:
- Crust: Combine top three ingredients and press into a buttered 9 inch pie plate.
- Filling: Empty salmon with liquid in mixing bowl.
- Beat in cottage cheese and egg yolks; cream together.
- Stir in flour, salt, pepper, chives and lemon juice.
- Beat egg whites until stiff (not dry); fold into salmon mixture.
- Turn into prepared crumb crust.
- Bake at 350F for~40 minutes.
- Serve hot.
Nutrition Facts : Calories 242.4, Fat 15.6, SaturatedFat 8, Cholesterol 143.6, Sodium 397, Carbohydrate 9.5, Fiber 0.2, Sugar 1.6, Protein 15.9
SALMON QUICHE (DAIRY)
Make and share this Salmon Quiche (Dairy) recipe from Food.com.
Provided by Chef Larry
Categories Savory Pies
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 325
- Prepare a quiche or pie pan with oil or baking spray.
- Drain the salmon and save the liquid in a measuring cup
- Add water to the liquid to make 1/2 cup.
- Flake the salmon and remove any skin or bones.
- Mix the eggs, sour cream, mayonnaise, and salmon liquid in a large bowl
- Stir in the salmon, 1/2 cup cheese, onion, and dill.
- Pour into the prepared baking pan.
- Sprinkle with the remaining 1/4 cup cheese and almonds.
- Bake for 45 minutes or until the quiche is firm in center.
Nutrition Facts : Calories 262.8, Fat 13.3, SaturatedFat 3, Cholesterol 135.2, Sodium 295.4, Carbohydrate 10.6, Fiber 0.7, Sugar 4.2, Protein 24.6
CHEDDAR SALMON QUICHE
Make and share this Cheddar Salmon Quiche recipe from Food.com.
Provided by Lauren Clark
Categories Cheese
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a bowl, combine the flour and salt; cut in butter and shortening until crumbly.
- Stir in milk.
- On a floured surface, roll dough into a 10 inch circle.
- Transfer to an ungreased 9 inch pie plate or quiche dish.
- Trim and flute edges.
- Bake at 350 degrees for 10 minutes.
- In a bowl, combine salmon, cheese, green pepper, onion, flour, salt, and pepper; spoon into crust.
- Combine the eggs and milk; pour over salmon mixture.
- Bake at 350 degrees for 50-55 minutes or until a knife inserted near the center comes out clean.
- Let stand for 10 minutes before cutting.
SALMON QUICHE RECIPE
Try this Salmon Quiche Recipe that preps in just 15 minutes. Our Salmon Quiche Recipe is a fast & easy dish that your family will ask for again and again.
Provided by My Food and Family
Categories Breakfast & Brunch
Time 1h
Yield 8 servings
Number Of Ingredients 10
Steps:
- Heat oven to 375ºF.
- Prepare crust in 9-inch pie plate as directed on package for one-crust filled pie. Cook onions and garlic in skillet sprayed with cooking spray on medium heat 5 min. or until onions are tender, stirring occasionally; spoon into crust. Top with salmon and cheese.
- Whisk eggs, mayo, milk and seasonings in medium bowl until blended. Stir in peas. Pour over ingredients in crust. Place quiche on rimmed baking sheet.
- Bake 40 to 45 min. or until knife inserted in center comes out clean. Let stand 10 min. before cutting to serve.
Nutrition Facts : Calories 330, Fat 19 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 165 mg, Sodium 470 mg, Carbohydrate 20 g, Fiber 3 g, Sugar 3 g, Protein 19 g
SALMON QUICHE
Meet the Cook: This recipe came to me from my mother - it's the kind you request after just one bite! Unlike some quiches, it's also hearty enough that it appeals equally to both woman and men. Cooking is something that I've always liked. I pore over cookbooks the way other people read novels! In addition, I collect antique kitchen utensils. My husband and I have one son, 12. -Deanna Baldwin, Bermuda Dunes, California
Provided by Taste of Home
Categories Breakfast Brunch Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack. , In a small skillet, saute onion in butter until tender. Sprinkle cheese in the crust; top with salmon and onion. , In a small bowl, whisk the eggs, cream and salt; pour over salmon mixture. Bake at 350° for 45-50 minutes or until a knife inserted in the center comes out clean. Sprinkle with parsley if desired. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 448 calories, Fat 29g fat (15g saturated fat), Cholesterol 219mg cholesterol, Sodium 610mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 0 fiber), Protein 26g protein.
SALMON AND DILL QUICHE
One of my favorite fishes and one of my favorite dishes. You can make a lower calorie quiche by replacing the half and half with the same amount of milk plus 3 Tablespoons of flour.
Provided by annconnolly
Categories Lunch/Snacks
Time 45m
Yield 1 pie
Number Of Ingredients 15
Steps:
- Place the salmon in a shallow pan. Add enough water to just cover the fish. Season with vinegar, bay leaf and peppercorns. Poach gently until the salmon tests just done. Do not overcook! Flake the salmon into pieces, and mix in herbs.
- Saute shallots in butter until lightly browned. Remove from the heat and mix with salmon and herbs.
- Beat eggs with the half and half, mustard, and salt. Put salmon mixture in the pie shell. Add the ricotta followed by the egg mixture. Sprinkle the cheddar cheese over the top.
- Bake 10 minutes at 450°F then turn the oven down to 350°F., bake until the filling is firm (about 20 minutes longer). Let the pie cool for a few minutes before slicing.
Nutrition Facts : Calories 1928, Fat 128.3, SaturatedFat 50.8, Cholesterol 887, Sodium 3051.8, Carbohydrate 92.2, Fiber 7.1, Sugar 2.5, Protein 98.4
SALMON QUICHE
My father made this while I was growing up on the holidays for family who didn't like turkey or ham. It's become a staple in my holiday dinners as well. I have never served it to someone who didn't love it and beg for the family recipe after. We always make two and freeze one for later! It is excellent paired with a side of grilled asparagus.
Provided by Stef
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 50m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat an oven to 375 degrees F (190 degrees C).
- Place 8 ounces of cubed Cheddar cheese, onion, eggs, and evaporated milk into a blender. Season with salt, pepper, garlic powder, parsley, and sage, then blend until smooth. Spread salmon over the pie crust. Sprinkle 1/4 cup of shredded Cheddar cheese then pour the egg mixture on top. Top with the remaining 1/4 cup of shredded Cheddar cheese.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.
Nutrition Facts : Calories 442.6 calories, Carbohydrate 16.3 g, Cholesterol 166.2 mg, Fat 28.9 g, Fiber 1 g, Protein 28.6 g, SaturatedFat 13 g, Sodium 606.4 mg, Sugar 5.3 g
CRUSTLESS SALMON QUICHE
This recipe is likely from a magazine ad as it contains a Bicks product. It has been copied in my book for a few years. It is a nice meatless meal.I serve with a colourful garden salad.
Provided by dissjwine
Categories Savory Pies
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Drain salmon, reserving liquid.
- In blender combine salmon liquid, eggs, milk, flour, and salt. Blend until smooth.
- Pour into a greased deep 10" pie plate.
- Sprinkle salmon, relish, cheeses,and onion on top, pressing in lightly to coat cheese with egg mixture.
- Bake @400F 25-35 min until set and golden.
- Let stand 5 min before serving.
More about "salmon quiche dairy recipes"
SALMON QUICHE - HEALTHY FOOD GUIDE
Instructions. 1 Sift flour together with baking powder into a large bowl. Make a well in the centre of flour and stir in eggs, milk and butter. Add …
From healthyfood.com
3.6/5 Total Time 55 minsCategory Frittatas, QuichesCalories 330 per serving
From healthyfood.com
3.6/5 Total Time 55 minsCategory Frittatas, QuichesCalories 330 per serving
- 1 Sift flour together with baking powder into a large bowl. Make a well in the centre of flour and stir in eggs, milk and butter. Add salmon, onion, cheese and chives (if using). Mix everything together until just combined.
- 2 Pour into a large, greased ovenproof dish. Cook at 180ºC for about 45 minutes until set. Serve with salad and/or steamed vegetables. Any leftovers are perfect for lunches the next day!
SMOKED SALMON QUICHE | CANADIAN GOODNESS - DAIRY …
Roll out pastry between two pieces of waxed paper; fit pastry into 9-inch (23 cm) deep dish pie plate or 10-inch (25 cm) quiche dish. Chill for 15 minutes. Prick pastry all over with fork; line with foil and weigh down with pie weights or dried …
From dairyfarmersofcanada.ca
From dairyfarmersofcanada.ca
SALMON QUICHE | TESCO REAL FOOD
Method. Preheat the oven to 200°C, 400°F, Gas 6 and put in a baking sheet to warm. Rub the butter into the flour with the salt until you have coarse breadcrumbs. Add water a little at a time using a round-bladed knife to mix until the mixture just comes together.
From realfood.tesco.com
From realfood.tesco.com
CRUSTLESS SALMON QUICHE - DIVALICIOUS RECIPES
Instructions. Preheat the oven to 180C/350F degrees. Heat the olive oil in a large saucepan and cook the onions for 3-4 minutes until they are soft. Add the spinach, salmon, dill and garlic powder. Gently mix and remove from the heat. In a medium bowl, beat the eggs with the cream and the Parmesan cheese.
From divaliciousrecipes.com
From divaliciousrecipes.com
SMOKED SALMON AND DILL QUICHE | SAVEUR
Bake crust until lightly browned all over, about 5 minutes more. Remove from oven. Reduce over temperature to 375°. For the filling: Beat eggs, heavy cream, nutmeg, and salt and pepper to taste ...
From saveur.com
From saveur.com
SALMON QUICHE - TASTE OF BEIRUT
Bake the tart for about 30 minutes, until the crust is light golden and thoroughly dry. In a bowl, place the eggs, cream, salmon, leeks, cheese and seasoning. Mix to combine and pour onto the tart. Bake for 30 minutes or so until the quiche is puffy and feel firm. Transfer to the counter and serve warm.
From tasteofbeirut.com
From tasteofbeirut.com
SALMON QUICHE WITH GOAT CHEESE - CHAMPAGNE TASTES®
Make the Quiche: Gently press the onion mixture into the pie dough. Top with the salmon, and then add half the cheese. Add 3 eggs, milk, cream, and dill to a mixing bowl. Use an electric hand mixer to whip the mixture until it doubles in size. (Alternatively, whisk vigorously by hand.) Add the remaining cheese to the egg and milk mixture, and ...
From champagne-tastes.com
From champagne-tastes.com
SALMON QUICHE RECIPE - EASY FRENCH FOOD
Add the shallots and cook for five minutes, stirring frequently to avoid browning. Add the salmon and heat just until the salmon is cooked through. Remove from heat and spread the filling in the cooled crust. Sprinkle evenly with shredded cheese. Whisk the eggs, creme fraiche, salt, pepper, and cayenne together until combined.
From easy-french-food.com
From easy-french-food.com
DAIRY-FREE SPINACH QUICHE - EATING BIRD FOOD
Instructions. Preheat oven to 400°F. All oil to a medium skillet over medium-high. Add onion, garlic, bell pepper and cook until onion is translucent, about 6-7 minutes. If you’re using fresh spinach, after about 5 minutes add in your chopped spinach until cooked down.
From eatingbirdfood.com
From eatingbirdfood.com
SALMON QUICHE (DAIRY) - MEDITERRANEAN RECIPES
59 milliliters almonds, slivered 0 teaspoons dill 3 eggs, beaten 177 milliliters shredded low-fat cheddar cheese, divided 59 milliliters mayonnaise 237 milliliters nonfat sour cream 1 Tbsp grated onion 425 grams canned pink salmon or red salmon
From fooddiez.com
From fooddiez.com
21 BEST SALMON QUICHE RECIPE - SELECTED RECIPES
The Secrets to a Great Quiche. Secret #1: The Right Ratio of Eggs to Dairy. …. Secret #2: Baking the Quiche Until it is Just Right. …. Secret #3: Avoiding a burnt quiche crust. …. Secret #4: Adding the right amount of cheese.
From selectedrecipe.com
From selectedrecipe.com
SALMON QUICHE WITH SWEET POTATO CRUST; GLUTEN, DAIRY, AND ...
Salmon Quiche with Sweet Potato Crust . Yields: 1 – 8×8 or pie dish quiche. Crust Ingredients – 1 Sweet Potato, sliced into thin rounds (enough to cover the bottom of a 8 x 8 baking dish twice) 2 Eggs . ¼ C Almond or Coconut Milk . 1 T Fresh Rosemary (minced) Pinch of Salt and Pepper . Crust Instructions – 1. Preheat oven to 350 degrees . 2. Layer the bottom of …
From jennyirvine.com
From jennyirvine.com
SIMPLE SALMON QUICHE RECIPE - THE SPRUCE EATS
In a medium bowl, whisk the eggs with the reserved 1/4 cup of salmon liquid, the milk, seasoned salt, and pepper. Pour over salmon. Place the quiche on a baking sheet and bake it at 350 F for 40 to 45 minutes, or until firm. Remove the salmon quiche to a rack and let it rest for 5 minutes before slicing and serving.
From thespruceeats.com
From thespruceeats.com
SALMON QUICHE (DAIRY) - CHAMPSDIET.COM
SALMON QUICHE | FUELING WITH FOOD
Stir together rice and 1 whisked egg. Press firmly over bottom and sides of 8x8x2 inch baking pan, coated with cooking spray.
From fuelingwithfood.com
From fuelingwithfood.com
SALMON QUICHE | INSPIRATION KITCHEN
Preheat oven to 400 degrees. For crust, combine whole wheat flour, 2/3 cup cheddar cheese, almonds, salt, and paprika in a bowl. Stir in oil. Set aside 1/2 cup of the crust mixture. Press remaining crust mixture into the bottom and up the sides of a 9-inch pie plate. Bake crust in 400 degree oven for 10 minutes.
From inspirationkitchen.com
From inspirationkitchen.com
SMOKED SALMON CRUSTLESS QUICHE (DAIRY-FREE, GLUTEN-FREE, GRAIN …
In a medium-sized bowl, whisk together the cashews, milk alternative, eggs, tahini, nutritional yeast, dill, onion powder, and salt. Stir in the smoked salmon. Place the oil or margarine in a 9″ pie plate, or divide it between four ramekins. Place the dish (es) in the oven to warm up for a few minutes. Remove and make sure the oil/margarine ...
From godairyfree.org
From godairyfree.org
DAIRY-FREE SALMON AND SPINACH QUICHE RECIPE
Keep reading to learn how or skip straight to the steps below! To reduce fats and calories, our salmon and spinach quiches uses a low-fat and dairy-free shortcrust. We have also replaced cream and cheese with healthier plant-based milk. Because we used no cream, we resorted to mixing soy milk with starch to thicken the batter.
From foodaciously.com
From foodaciously.com
SALMON QUICHE RECIPE WITH CANNED SALMON - THESE OLD COOKBOOKS
Preheat oven to 350 degrees F. Prepare salmon by draining liquid and removing skin and bones. In a bowl, lightly beat heavy cream, eggs, salt and pepper. Add salmon and shredded mozzarella cheese. Pour into frozen pie crust. Bake for 45-50 minutes or until cooked through to the center.
From theseoldcookbooks.com
From theseoldcookbooks.com
SALMON AND LEEK QUICHE | METRO
Preheat oven at 375°F (190°C) Cook leeks in salted boiling water 4 minutes. Drain and brown in butter, uncovered until there is no more cooking liquid. Salt and pepper. Strip salmon filet. Lay pastry and place in a deep greased pie mold. Beat egg and egg yolks with cream, nutmeg, salt and pepper. Pour preparation over leeks, mix and pour in ...
From metro.ca
From metro.ca
SALMON & BROCCOLI QUICHE - DIVALICIOUS RECIPES
Preheat the oven to 200C/400F degrees. Grease a pie/quiche dish. In a bowl, whisk the almond flour, coconut flour and salt. Add the butter and mix until thoroughly combined. I use my hands to make breadcrumbs, then into a large ball.
From divaliciousrecipes.com
From divaliciousrecipes.com
SALMON QUICHE - KOSHER
Salmon Quiche by Estee Kafra, Cooking with Color.What a great way to serve salmon, especially for a lunch meal. A wedge can be placed on each individual plate, with a slice of lemon and a small dollop of mayonnaise or tartar sauce at the side. This is a great way to stretch three servings of salmon into eight pieces servings.
From koshereye.com
From koshereye.com
10 BEST FRESH SALMON QUICHE RECIPES | YUMMLY
Salmon Quiche with Cilantro Eat Well 101 cheese, chili pepper, milk, softened butter, egg yolk, cream and 9 more Broccoli and Salmon Quiche El invitado de invierno
From yummly.com
From yummly.com
WORLD BEST SEA FOOD RECIPES: SALMON QUICHE (DAIRY)
2 prepare a quiche or pie pan with oil or baking spray. 3 drain the salmon and save the liquid in a measuring cup ; 4 add water to the liquid to make 1/2 cup. 5 flake the salmon and remove any skin or bones. 6 mix the eggs, sour cream, mayonnaise, and salmon liquid in a large bowl ; 7 stir in the salmon, 1/2 cup cheese, onion, and dill.
From fishofsea.blogspot.com
From fishofsea.blogspot.com
4 EASY NO-DAIRY QUICHE RECIPES - THE SPRUCE EATS
This crustless spinach quiche needs only minutes of active prep time, and only about 30 minutes in the oven, so you can consider this an ideal recipe for rushed breakfasts, lunches, or dinners. This recipe does call for eggs but is otherwise dairy-free. Other ingredients include seasonings, dairy-free soy (or almond) milk, and fresh baby spinach.
From thespruceeats.com
From thespruceeats.com
SMOKED SALMON QUICHE WITH GLUTEN FREE CRUST - ALL THAT'S JAS
Gluten-free crust. Preheat oven to 400 degrees Fahrenheit. Grease a 10-inch cast iron skillet or 9-inch pan with olive oil or cooking spray and set aside. In a mixing bowl, stir together the almond meal, garlic, parsley, thyme, dill, salt, and pepper. Pour in the olive oil and water and stir until the mixture is thoroughly combined.
From all-thats-jas.com
From all-thats-jas.com
10 BEST SMOKED SALMON QUICHE RECIPES | YUMMLY
Mushroom-smoked Salmon Quiche With Black Rice Crust Savor The Best. eggs, black rice, dill, egg whites, goat cheese, garlic, egg whites and 7 more.
From yummly.com
From yummly.com
BROCCOLI SALMON QUICHE – KOSHER RECIPES | OU KOSHER CERTIFICATION …
It includes broccoli florets, salmon, shredded swiss cheese, chives, egg, whipping cream, cayenne pepper, and dill. Consumer Hotline (212) 613-8241x3 | …
From oukosher.org
From oukosher.org
SALMON QUICHE - ANALIDA'S ETHNIC SPOON
In a bowl, whisk together the eggs, heavy cream and sour cream. Add the tarragon and caraway then whisk to combine. Roll out the crust on a floured surface and roll into a 10" circle. Fit into tart or quiche pan. Poke holes with a fork in multiple places. Blind bake for 10-15 minutes until golden brown.
From ethnicspoon.com
From ethnicspoon.com
SMOKED SALMON, CHEESE AND BROCCOLI QUICHE - RECIPES | DAIRY UK
Arrange the softened broccoli on the bottom of the pastry case then add the onion, garlic and salmon slices. Pour the egg mixture over the broccoli and salmon. Sprinkle half the herbs and cheese over the top of the quiche. Place onto a baking tray. Cook in the oven for 30-35 minutes, or until the egg is set. Cool slightly.
From milk.co.uk
From milk.co.uk
10 BEST SMOKED SALMON QUICHE RECIPES | YUMMLY
Crustless Smoked Salmon Quiche With Dill Food.com nonfat sour cream, cheese, smoked salmon, fresh dill, large egg whites and 6 more Smoked Salmon Quiche with Goat Cheese and Leeks Food52
From yummly.com
From yummly.com
SALMON + DILL QUICHE - IQS RECIPES
150 ml sour cream. 150 g salmon fillet, cut into 2cm pieces. 10 g dill, roughly chopped. Directions. 1. Preheat oven to 180ºC/350ºF/Gas Mark 4 and grease a 22cm pie dish. 2. To make the pastry, add the flour and butter to a food processor and …
From recipes.28bysamwood.com
From recipes.28bysamwood.com
SALMON QUICHE | RECIPETIN EATS
Cool slightly then scatter across base of quiche crust. Whisk together eggs, cream, dill, salt, pepper in a bowl. Scatter 2/3 of the salmon across quiche, folding/twisting pieces rather than laying flat. Top with cheese, pour over egg mixture. …
From recipetineats.com
From recipetineats.com
DILL SALMON QUICHE RECIPE - EATINGWELL
Step 2. Combine cottage cheese and lemon juice in a blender or food processor. Cover and blend or process until smooth. Add milk, baking mix, eggs, egg whites, and dill. Cover and blend or process until smooth. Pour over the salmon mixture in the pie plate, spreading evenly. If desired, sprinkle with paprika. Step 3.
From eatingwell.com
From eatingwell.com
SMOKED SALMON AND SPINACH QUICHE- THE BOSSY KITCHEN
How to make this salmon and spinach quiche: Preheat oven to 350F. Heat the butter or oil in a large skillet (affiliate link). Add chopped onion and garlic . Cook 7 to 8 minutes or until softened, stirring occasionally. Add garlic ( either the garlic cloves or chopped green garlic) and keep cooking for another minute.
From thebossykitchen.com
From thebossykitchen.com
DAIRY-FREE SALMON AND SPINACH QUICHE RECIPE - FOOD NEWS
Prepare the mixture for quiche: Beat together with a whisk 2 eggs and 2 egg yolks, 400 ml cream, salt and pepper until blended. Prepare spinach (de-stalked - if tough, and blanched). Preheat the oven to 180°C or 356°F. Stage 2 - 5 min. Press the mixture to form a crust in a pie plate […]
From foodnewsnews.com
From foodnewsnews.com
You'll also love