Salmon With Nectarine Salsa Recipes
NECTARINE SALSA
This is a variation on a nectarine salsa a local pick-your-own farm sells. They printed their recipe in the local paper a few years ago, to their detriment, since I now make my own instead of buying theirs! Jalapeno pepper is optional. Ever since the time I got some on my bare hands and couldn't wear my contact lenses for two days, I've been leery of them, and this tastes fine with or without it. Obviously it will have more of a kick with it. You can also substitute lemon juice for the lime juice. I've also used peaches or pineapple in this. My husband and I have been known to devour this in one sitting. It tastes even better if you put it in the fridge and let the flavors mingle, provided you've the patience to wait that long.
Provided by Sonata
Categories Sauces
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a small bowl.
- Chill (optional).
- Serve with tortilla chips or as an accompaniment to fish.
Nutrition Facts : Calories 65.3, Fat 0.5, Sodium 0.5, Carbohydrate 15.7, Fiber 2.5, Sugar 11.3, Protein 1.6
CHEF JOHN'S NECTARINE SALSA
I've always loved the marvelous contrast between a hot, smoky piece of meat, and a cold, fruity salsa; and this version featuring nectarines did not disappoint. In fact, the only thing that pairs better with this fresh fruit salsa is a basket of crispy tortilla chips.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Peach Salsa Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Combine nectarines, bell pepper, onions, jalapeno pepper, and cilantro in a bowl. Stir in lime juice, olive oil, salt, and cayenne pepper.
- Cover bowl with plastic wrap. Refrigerate to let flavors develop, 30 minutes to 1 hour.
- Before serving, stir in black pepper. Add a pinch more salt, if needed.
Nutrition Facts : Calories 33.4 calories, Carbohydrate 4.5 g, Fat 1.7 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 0.2 g, Sodium 195 mg, Sugar 2.8 g
GRILLED SALMON WITH NECTARINES
My family liked this recipe so much one evening that I made it for a potluck the very next day. Everyone raved about it there, too-even people who aren't particularly fond of fish. -Kerin Benjamin, Citrus Heights, California
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Sprinkle salmon with 1/4 teaspoon salt and pepper. Place on an oiled grill rack, skin side down. Grill, covered, over medium heat until fish just begins to flakes easily with a fork, 8-10 minutes., Meanwhile, in a bowl, mix honey, lemon juice, oil and remaining salt. Stir in nectarines and basil. Serve with salmon.
Nutrition Facts : Calories 307 calories, Fat 16g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 507mg sodium, Carbohydrate 17g carbohydrate (13g sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges
SALMON OR HALIBUT WITH FRUIT SALSA
Make and share this Salmon or Halibut With Fruit Salsa recipe from Food.com.
Provided by Annacia
Categories Halibut
Time 28m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Thaw fish, if frozen.
- Rinse fish; pat dry with paper towels.
- Cut into 4 serving-size pieces.
- For fruit salsa, in a medium bowl, stir together strawberries, peaches, or nectarines; kiwifruit or apricots; the snipped cilantro; the orange juice or apple juice; and jalapeno chile pepper.
- Set aside.
- Brush both sides of each fish piece with oil.
- Sprinkle with lemon-pepper seasoning.
- Coat the unheated rack of a broiler pan with nonstick cooking spray.
- Place fish on rack.
- Broil 4 inches from heat for 8 to 12 minutes or just until fish flakes easily when tested with a fork, turning once halfway through broiling.
- Serve with the fruit salsa.
- If desired, garnish with cilantro sprigs. Makes 4 servings.
- *Note: Because chile peppers contain volatile oils that can burn your skin and eyes, avoid direct contact with them as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the peppers, wash your hands and nails well with soap and warm water.
- Grill Method: Coat the unheated rack of an uncovered grill with nonstick cooking spray. Place fish on rack directly over medium coals. Grill for 8 to 12 minutes or just until fish flakes easily when tested with a fork, turning once halfway through grilling.
Nutrition Facts : Calories 155.5, Fat 5.6, SaturatedFat 1, Cholesterol 45.2, Sodium 74.7, Carbohydrate 5, Fiber 1.1, Sugar 3.1, Protein 20.6
GRILLED SALMON WITH NECTARINE SALSA
A Betty Crocker cookbook shares a healthy recipe! A fresh perky salsa adds color and flavor to a 30-minute dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Heat gas or charcoal grill. In ungreased 11x7-inch (2-quart) glass baking dish, place salmon, skin sides down. Drizzle with 1/4 cup of the lemon juice.
- Remove salmon from baking dish; place skin sides down on grill over medium heat. Cover grill; cook 10 to 20 minutes or until salmon flakes easily with fork.
- In medium glass or plastic bowl, mix remaining 1/4 cup lemon juice and remaining ingredients. Serve nectarine salsa over salmon.
Nutrition Facts : Calories 220, Carbohydrate 11 g, Cholesterol 35 mg, Fiber 2 g, Protein 28 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1190 mg, Sugar 8 g, TransFat 0 g
SALMON WITH PINEAPPLE TOMATO SALSA
A very colorful, refreshing summer dish that is full of flavor and very healthy. A great way to use your garden tomatoes.
Provided by Valerie Brunmeier
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 1h10m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Whisk together lime juice, olive oil, soy sauce, shallots, and sugar. Stir in the pineapple, tomatoes, and basil. Season with salt and pepper. Cover, and refrigerate. Remove from refrigerator 10 to 15 minutes before serving.
- Place salmon in a 9x13-inch pan. Pour chicken broth over the top, and sprinkle with lemon pepper.
- Bake in a preheated oven until fish flakes easily with a fork, about 30 to 40 minutes. Serve with salsa on the side.
Nutrition Facts : Calories 477 calories, Carbohydrate 10.6 g, Cholesterol 99.1 mg, Fat 32.4 g, Fiber 0.9 g, Protein 34.7 g, SaturatedFat 5.6 g, Sodium 611.1 mg, Sugar 7.2 g
More about "salmon with nectarine salsa recipes"
SALMON WITH NECTARINE SALSA RECIPE | MYRECIPES
This sweet and tangy nectarine salsa is the perfect complement to the quick-grilled salmon. This simple dish is chock-full of nutrient-rich …
From myrecipes.com
5/5 (5)Total Time 20 minsServings 4
From myrecipes.com
5/5 (5)Total Time 20 minsServings 4
- Season the salmon on both sides with the salt and red pepper flakes and then drizzle with the lime juice and oil. Brush the cooking grates clean. Grill the salmon, flesh side down, over direct high heat, with the lid closed as much as possible, until you can lift the fillets off the grate with tongs without sticking, 6 to 8 minutes. Turn the fillets and cook them to your desired doneness, 2 to 3 minutes for medium rare. Slip a spatula between the skin and the flesh, and transfer the fillets to serving plates. Serve warm with the salsa.
GRILLED SALMON WITH NECTARINE SALSA - SOBEYS INC.
In a bowl, combine nectarine, cherries, onion, cilantro or mint, lime juice, cumin and chili flakes. Cover and refrigerate until ready to serve. Step 2 …
From sobeys.com
Servings 4Calories 320 per servingTotal Time 25 mins
From sobeys.com
Servings 4Calories 320 per servingTotal Time 25 mins
- In a bowl, combine nectarine, cherries, onion, cilantro or mint, lime juice, cumin and chili flakes. Cover and refrigerate until ready to serve.
- Brush fish with olive oil and season with salt and pepper. Grill fish on barbecue preheated to medium-high 3 to 4 min. per side, or until just cooked through.
SALMON WITH NECTARINE SALSA | SEAFOOD RECIPES | WEBER …
In a medium bowl combine the salsa ingredients. Cover and refrigerate until ready to serve. Prepare the grill for direct cooking over high heat (450° to 550°F). Prepare the grill for …
From weber.com
Servings 4Total Time 31 minsCategory Seafood
From weber.com
Servings 4Total Time 31 minsCategory Seafood
- Season the salmon on both sides with the salt and red pepper flakes and then drizzle with the lime juice and oil.
- Brush the cooking grates clean. Grill the salmon, flesh side down first, over direct high heat, with the lid closed, until you can lift the fillets off the grate with tongs without sticking, 6 to 8 minutes. Turn the fillets over and continue cooking to your desired doneness, 2 to 3 minutes for medium rare. Slip a spatula between the skin and the flesh, and transfer the fillets to serving plates, leaving the skin on the grate. Serve warm with the salsa.
SALMON WITH NECTARINE SALSA | SEAFOOD RECIPES
Food Type Food Type. Food Type Starters Red Meat Pork Poultry Seafood Veggies Fruits & Desserts Food Type ... Salmon with Nectarine Salsa. Recipe From from …
From weber.com
Servings 4Total Time 31 minsCategory Seafood
From weber.com
Servings 4Total Time 31 minsCategory Seafood
- Season the salmon on both sides with the salt and red pepper flakes and then drizzle with the lime juice and oil.
- Brush the cooking grates clean. Grill the salmon, flesh-side down first, over direct high heat, with the lid closed, until you can lift the fillets off the grate with tongs without sticking, 6 to 8 minutes. Turn the fillets over and continue cooking to your desired doneness, 2 to 3 minutes for medium rare. Slip a spatula between the skin and the flesh and then transfer the fillets to serving plates, leaving the skin on the grate. Serve warm with the salsa.
SALMON WITH NECTARINE SALSA - FOODESS
Salmon with Nectarine Salsa. 1. Combine lime juice, honey and olive oil and brush on fish. Season well with salt and pepper. Grill, pan sear, or broil salmon until just opaque in centre. 2. Meanwhile, combine all other ingredients in a bowl and season to taste with salt and pepper. Serve fish with nectarine salsa.
From foodess.com
Estimated Reading Time 3 mins
From foodess.com
Estimated Reading Time 3 mins
WHITE NECTARINE SALSA - COOKEATSHARE
View top rated White nectarine salsa recipes with ratings and reviews. Grilled Salmon With Roasted White Corn Salsa And Basil Cream, Pork With …
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PLANKED SALMON WITH NECTARINE SALSA - WOMAN&HOME
Planked salmon with nectarine salsa recipe. written by Caxton magazines staff January 12, 2015Caxton magazines staff January 12, 2015
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GRILLED SALMON WITH NECTARINE SALSA - RECIPE GIRL
1. Prepare relish: Stir together chopped nectarines and remaining ingredients in a medium bowl; chill 2 hours. 2. Preheat grill to medium-high heat (350°-400°). Sprinkle salmon fillets evenly with salt and pepper. Grill fillets, covered with grill lid, 5 minutes on each side or until fish flakes easily with a fork.
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SALMON WITH NECTARINE SALSA - WEBER
Braai The Salmon, Flesh Side Down First, Over Direct High Heat, With The Lid Closed, Until You Can Lift The Fillets Off The Grate With Tongs Without Sticking, 6 To 8 Minutes. Turn The Fillets Over And Continue Cooking To Your Desired Doneness, 2 To 3 Minutes For Medium Rare. Slip A Spatula Between The Skin And The Flesh, And Transfer The Fillets To Serving Plates, …
From weber.co.za
From weber.co.za
GRILLED SALMON WITH NECTARINE SALSA - MEXICAN RECIPES
Grilled Salmon with Nectarine Salsa might be just the main course you are searching for. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This gluten free, dairy free, and primal recipe has 262 calories, 31g of protein, and 10g of fat per serving. It can be enjoyed any time, but it is especially good for The …
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GRILLED SALMON WITH NECTARINE SALSA RECIPE | BON APPéTIT
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TARRAGON-RUBBED SALMON WITH NECTARINE SALSA -SALMON RECIPES
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COLD POACHED SALMON WITH WHITE NECTARINE SALSA RECIPE
Paired with White Nectarine Salsa, it's the perfect summer meal. Serves 4 . INGREDIENTS. FOR THE SALMON • 1 quart chicken or fish stock • Zest of 2 limes, removed with a vegetable peeler • 4 sprigs fresh mint • 4 (8-ounce) boneless, skinless salmon filets FOR THE SALSA • 2 ripe white nectarines, halved, pitted, and diced
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GRILLED SALMON WITH NECTARINE SALSA - GIFT OF HOSPITALITY
Grilled Salmon with Nectarine Salsa is an easy, healthy dinner that cooks in less than 25 minutes! It’s the perfect meal for a summer evening. It’s the perfect meal for a summer evening. If an easy summer meal is what you’re after, Grilled Salmon with Nectarine Salsa is …
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TARRAGON-RUBBED SALMON WITH NECTARINE SALSA - CARR ...
» Recipes & Food Pairings » Tarragon-Rubbed Salmon with Nectarine Salsa. With daylight savings time around the corner and each evening giving us a little extra sunlight, this is the perfect time of year to dust off the grill and start spending more time outdoors. Try grilling up some salmon topped with zingy nectarine salsa, while enjoying a glass of 2015 Carr Pinot …
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GRILLED SALMON WITH NECTARINE SALSA – GRAVEL & DINE
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BAKED SALMON WITH NECTARINE SALSA| RECIPE WITH VIDEO
Chop nectarines, canned sweet corn, cucumber, and apple into small bite-sized pieces. Transfer the pieces to a bowl and mix with lemon juice and zest, Let marinate for at least 5 min. Transfer the pieces to a bowl and mix with lemon juice and zest, Let marinate for at least 5 min.
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GRILLED ROSEMARY SALMON WITH NECTARINE SALSA RECIPE | SUR ...
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GRILLED FISH WITH NECTARINE MINT SALSA RECIPE - HOUSE & HOME
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NECTARINE SALSA FOR SALMON : HEALTHYFOOD
Nectarine salsa for Salmon. Image. Close. 1.2k. Posted by 1 year ago. Archived. Nectarine salsa for Salmon. Image. 28 comments. share. save. hide . report. 99% Upvoted. This thread is archived. New comments cannot be posted and votes cannot be cast. Sort by: best. level 1. Mod · 1y · Stickied comment Locked. To all participants, a couple of reminders before you join in: …
From reddit.com
From reddit.com
CHILLI-GLAZED SALMON WITH ZOODLES AND NECTARINE SALSA
To make the salsa, combine the nectarines, onion, coriander, mint and lime juice. Season with salt and pepper to taste. When you are ready to cook the salmon, heat a large frying pan over medium-high heat and add the sesame oil. Reserve the marinade, remove the salmon and sear the pieces until coloured (approx. 1 minute on each side).
From new.igashop.com.au
From new.igashop.com.au
SALMON FISH CAKES WITH NECTARINE SALSA - FOOD & HOME MAGAZINE
Instructions. Place all the fish cake ingredients in a food processor and pulse until roughly chopped. Using wet hands, form the mixture into patties, dust with flour and fry in a little olive oil until golden, about 3 minutes on each side. Drain on paper towel and set aside. Mix together the salsa ingredients and allow to stand for about 30 ...
From foodandhome.co.za
From foodandhome.co.za
GRILLED SALMON WITH CHERRY NECTARINE SALSA | THRIFTY FOODS ...
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From thriftyfoods.com
From thriftyfoods.com
FRESH NECTARINE AND TOMATO SALSA - FOODESS
Thankfully, some of the best summer recipes are the simplest. The ingredients speak for themselves this time of year. Take this fresh nectarine and tomato salsa. Local stone fruit, local tomatoes – all they need is a splash of vinegar and some good seasoning to brighten them up and make a stunning salsa to scoop up with tortilla chips, or to spoon over grilled chicken or …
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SALMON WITH NECTARINE SALSA - DIETA EFECTIVA
Recipes. Salmon with Nectarine Salsa. This sweet and tangy nectarine salsa is the perfect complement to the quick-grilled salmon. This simple dish is chock-full of nutrient-rich superfoods like salmon, bell pepper, nectarines, olive oil, and fresh herbs. Sweet, ripe peaches are a delicious substitute for nectarines. Złotoryja Way to grill: direct high heat (450° to 550°F) …
From dietaefectiva.net
From dietaefectiva.net
SALMON WITH NECTARINE SALSA – TASTE MY WORLD
Salmon with Nectarine Salsa. June 27, 2020 November 22, 2021 TMW. Home. Recipes. Salmon with Nectarine Salsa. Serve: 4 people Prep Time: 20 min. Grill Time: 8 to 11 min. The Ingredients Salsa. 2 nectarines, about 450 grams total, cut into 1 centimeter dice; 80 grams 0.5 centimeter diced red bell pepper ; 30 grams 0.5 centimeter diced red onion; 6 grams finely …
From tastemyworld.com
From tastemyworld.com
WILD SALMON (GRILLED OR BROILED) WITH NECTARINE SALSA
Season salmon on both sides with a mixture of 1/2 teaspoon sea salt and 1/4 teaspoon red pepper flakes, then drizzle with 2 tablespoons lime juice and 1 tablespoon oil. Grill the salmon, flesh side down, over direct high heat with the lid closed as much as possible. Cook until fillets lift off the grate with tongs without sticking, 3 to 4 minutes.
From vitalchoice.com
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5 INGREDIENTS: BLACKENED SALMON WITH MANGO SALSA | FOOD ...
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From foodnetwork.com
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CHILLI-GLAZED SALMON WITH ZOODLES AND NECTARINE SALSA ...
To make the salsa, combine the nectarines, onion, coriander, mint and lime juice. Season with salt and pepper to taste. When you are ready to cook the salmon, heat a large frying pan over medium-high heat and add the sesame oil. Reserve the marinade, remove the salmon and sear the pieces until coloured (approx. 1 minute on each side). Reduce ...
From iga.com.au
From iga.com.au
SALMON WITH NECTARINE SALSA – DIETA EFECTIVA
Recipes. Salmon with Nectarine Salsa. This sweet and tangy nectarine salsa is the perfect complement to the quick-grilled salmon. This simple dish is chock-full of nutrient-rich superfoods like salmon, bell pepper, nectarines, olive oil, and fresh herbs. Sweet, ripe peaches are a delicious substitute for nectarines. buy ivermectin 3 mg Way to grill: direct high heat …
From dietaefectiva.net
From dietaefectiva.net
GRILLED HONEY GINGER SALMON & NECTARINE SALSA | CREATE THE ...
Place salmon in grill basket and place in the grill for 10-15 minutes. Combine corn kernels, avocado, nectarine, lemon, lime, cilantro and basil in a bowl. Set aside. While the salmon cooks: Mix tamari, chili paste and honey in a small bowl to form a sauce. Brush onto the salmon during the last 5 minutes of cooking.
From createtheinbetween.com
From createtheinbetween.com
WASABI CRUSTED-SALMON WITH SAVORY SUMMERIPE NECTARINE SALSA
This savory Summeripe Nectarine and ginger salsa, with hints of sweet agave nectar and spicy Serrano chili peppers, is the perfect savory-sweet complement to rich wasabi-crusted salmon fillets. Scale 1x 2x 3x Ingredients Ingredients For the Summeripe Nectarine-Ginger Salsa. 4 Summeripe Nectarines, pitted and diced; 6 scallions, white and light green …
From mvfruit.com
From mvfruit.com
SALMON WITH NECTARINE SALSA | WILLIAMS-SONOMA TASTE
Grilled Salmon and Red Onions with Nectarine Salsa . 4 wild salmon fillets, each about 6 oz. (185 g) Olive oil for brushing. Kosher salt and freshly ground pepper. Finely grated zest from 1 lime. 1/4 cup (1/3 oz./10 g) plus 1 1/2 Tbs. minced fresh cilantro. 2 red onions, cut crosswise into slices 1/2 to 3/4 inch (12 mm to 2 cm) thick . 1 1/4 lb. (20 oz./625 g) …
From blog.williams-sonoma.com
From blog.williams-sonoma.com
ROAST SALMON WITH SALSA RECIPE - WEBMD
Preheat oven to 400 degrees F. Place tomatoes, onion, garlic, jalapeno, vinegar, chili powder, cumin, salt and hot sauce to taste in a food processor; process …
From webmd.com
From webmd.com
SALMON WITH GRILLED NECTARINE SALSA | BCLIQUOR
Recipes; EVENTS; STORES; SALMON WITH GRILLED NECTARINE SALSA. Ingredients Instructions. Ingredients Serves 2 . ½ red onion, diced. 1 red pepper, diced. ½ jalapeño, diced. 1 cup (250 ml) cilantro, chopped. 1 lime, juice only. 1 tbsp (30 ml) neutral-flavoured oil. 2 nectarines, halved, pitted. 2 x 3 oz (90 g) salmon fillet, skin on. ½ lime, cut into wedges, for …
From bcliquorstores.com
From bcliquorstores.com
SALMON STEAKS WITH NECTARINE SALAD - SALMON RECIPES
Directions. Prepare charcoal fire or preheat gas grill for covered direct grilling over medium heat. Meanwhile, in cup, combine sugar, oil, coriander, 1 …
From goodhousekeeping.com
From goodhousekeeping.com
GRILLED SALMON AND RED ONIONS WITH NECTARINE SALSA ...
Divide the salmon and onions among 4 warmed plates. Spoon the salsa over the salmon and serve immediately. Serves 4. Variation: Peaches are as good in this salsa as nectarines, and in the fall, try pears instead. Turn the salsa into a fresh chutney by adding a …
From williams-sonoma.ca
From williams-sonoma.ca
SALMON WITH FRESH PINEAPPLE SALSA - BETTER HOMES & GARDENS
For salsa, in a medium bowl combine pineapple, sweet pepper, onion, 2 tablespoons of the lime juice, the cilantro, honey, and jalapeno pepper. Cover and refrigerate up to 2 hours. Lightly grease the rack of an indoor electric grill or lightly coat with cooking spray. Preheat grill. Rinse fish; pat dry with paper towels.
From bhg.com
From bhg.com
