SALT FREE MEAT RUB
Provided by Chuck Hughes
Time 20m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Chuck Hughes guarantees that you'll never look back once you've tried his tasty and easy salt free meat rub.
- In a pan, toss the seeds and peppercorns and toast on medium-low heat for 3 to 5 minutes. Then grind them in a mortar and pestle or spice grinder. You'll have a perfect salt free rub to go on any meat!
HOMEMADE DRY RUB FOR EVERYTHING
This dry rub adds layers of flavor to steaks, chicken, roasted veggies and more. The combo of everyday spices (think smoked paprika, garlic powder, oregano) plays up the savory notes, while a touch of sumac and cayenne provide a bit of acidity and heat. Feel free to double the recipe and store in an airtight container for an all-purpose spice blend to have on hand at any time.
Provided by Food Network
Categories condiment
Time 5m
Yield about 1/4 cup
Number Of Ingredients 10
Steps:
- Stir together the salt, smoked paprika, pepper, brown sugar, garlic powder, onion powder, coriander, oregano, sumac and cayenne in a medium bowl until thoroughly combined. Store in an airtight container for up to 1 month.
- To use, sprinkle generously on a protein or vegetable of choice (about 1 tablespoon per pound), then cook as desired. This dry rub is best for roasting, grilling, pan searing and baking.
LOW SODIUM STEAK RUB
I found this on lowsodiumcooking.com, the smell of the steak under the broiler is pretty amazing. Mix the rub and keep it handy in an airtight container.
Provided by Engineer in the Kit
Categories High Fiber
Time 5m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Mix all.
- Rub generously on steak or chops.
- Enjoy.
Nutrition Facts : Calories 7.1, Fat 0.3, SaturatedFat 0.1, Sodium 8.2, Carbohydrate 1.4, Fiber 0.7, Sugar 0.2, Protein 0.3
ALL-PURPOSE DRY RUB
Here is a rub that provides a fast, flavorful coating for barbecue: beef, pork, chicken, lamb, venison. It calls for the process known as indirect grilling, in which you build a fire on one side of your grill and cook on the other, so that the meat is never in direct contact with flame. (If you grill this rub directly, the sugar and spices will burn rather than melt into appetizing darkness.) The recipe is forgiving. You might add granulated onion or garlic powder to it, or omit the coriander if you don't have any. Be careful with the paprika, as there are so many different varieties afoot: if it's smoked, you'll need less, and if it's fiery you may need less cayenne. No cayenne? Use red pepper flakes. Adjust the seasonings to your taste, then apply liberally.
Provided by Sam Sifton
Time 5m
Yield 2 3/4 cups
Number Of Ingredients 8
Steps:
- Combine all ingredients in a bowl and mix well with a fork to break up the sugar and combine the spices. Mixture will keep in an airtight container, out of the light, for a few months.
Nutrition Facts : @context http, Calories 141, UnsaturatedFat 4 grams, Carbohydrate 29 grams, Fat 5 grams, Fiber 11 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 251 milligrams, Sugar 11 grams
NO-SALT STEAKHOUSE SPICE RUB
From 500 Low Sodium Recipes by Dick Logue. I haven't tried this one yet, but Dick Logue has some other really good salt-free seasoning recipes, so I'm posting this for future use.
Provided by Goody2shz
Categories Low Cholesterol
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix together and rub into meat before cooking.
Nutrition Facts : Calories 12.9, Sodium 1.7, Carbohydrate 3.1, Fiber 0.3, Sugar 1.6, Protein 0.3
More about "salt free meat rub recipes"
10 BEST DRY RUB NO SALT RECIPES | YUMMLY
From yummly.com
THE ULTIMATE DRY RUB - WILL COOK FOR SMILES
From willcookforsmiles.com
NO SALT STEAK SEASONING - THE KIDNEY DIETITIAN
From thekidneydietitian.org
BRISKET RUB RECIPE (THE BEST!) - WHOLESOME YUM
From wholesomeyum.com
NO SALT BRISKET RUB RECIPE (SIMPLE YET SUPER TASTY)
From simplymeatsmoking.com
Servings 8Calories 85 per servingTotal Time 5 mins
“CAROLINA DIRT” NO SALT BBQ SPICE RUB - THE LOW SODIUM …
From losofoodie.com
4.6/5 (97)Total Time 3 minsCategory Spice BlendsCalories 21 per serving
SALT-FREE BRISKET RUB – BBQ-HEROES
From bbq-heroes.com
MEATHEAD'S WORLD FAMOUS MEMPHIS DUST BBQ DRY RUB RECIPE
From amazingribs.com
NO-SODIUM MONTREAL STEAK SEASONING RECIPE - REBECCA BITZER
From rbitzer.com
SALT FREE MEAT RUB : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
NO SALT BRISKET RUB RECIPE: CREATING A LOW-SODIUM BARBECUE
From bbqhost.com
THE BEST BRISKET RUB - HEY GRILL, HEY
From heygrillhey.com
SALT-FREE DRY BARBECUE RUBS - THE MEAT SOURCE
From themeatsource.com
THE BEST BEEF DRY RUB RECIPE - THE MOUNTAIN KITCHEN
From themountainkitchen.com
ALL-PURPOSE PORK DRY RUB RECIPE - THE MOUNTAIN KITCHEN
From themountainkitchen.com
10 BBQ DRY RUBS YOU CAN MAKE AT HOME - SMOKED BBQ SOURCE
From smokedbbqsource.com
BIG BAD BEEF DRY RUB RECIPE - MEATHEAD'S AMAZINGRIBS.COM
From amazingribs.com
SALT-FREE BOSTON BUTT RUB - BBQRUBS
From bbqrubs.com
You'll also love