Sangria By The Seaside Recipes

THE BEST SANGRIA

The longer sangria sits before drinking, the more smooth and mellow it will taste. A full day is best, but if that's impossible, give it an absolute minimum of two hours to sit. Use large, heavy, juicy oranges and lemons for the best flavor. Doubling or tripling the recipe is fine, but you'll have to switch to a large punch bowl in place of the pitcher. From America's Test Kitchen

Provided by Kimke

Categories Beverages

Time 2h10m

Yield 4 serving(s)

Number Of Ingredients 5

The Best Sangria image

Steps:

Add sliced orange and lemon and sugar to large pitcher; mash gently with wooden spoon until fruit releases some juice, but is not totally crushed, and sugar dissolves, about 1 minute.
Stir in orange juice, Triple Sec, and wine; refrigerate for at least 2, and up to 8, hours.
Before serving, add 6 to 8 ice cubes and stir briskly to distribute settled fruit and pulp; serve immediately.

Ingredients

2 large oranges, washed,one orange sliced,remaining orange juiced
1 large lemon, washed and sliced
1/4 cup sugar
1/4 cup triple sec
1 (750 ml) bottle inexpensive fruity medium-bodied red wine, chilled

RED WINE SANGRIA

For a festive gathering, mix a pitcher of Bobby Flay's Red Wine Sangria featuring pomegranates and blackberries, from Boy Meets Grill on Food Network.

Provided by Bobby Flay

Categories beverage

Time P1DT15m

Yield about 8 servings

Number Of Ingredients 10

Red Wine Sangria image

Steps:

Mix all ingredients together and let stand in a tightly sealed container or pitcher for at least 24 hours in the refrigerator before serving.

Ingredients

2 bottles red Spanish table wine
1 cup brandy
1/2 cup triple sec
1 cup orange juice
1 cup pomegranate juice
1/2 cup simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled)
Orange slices
Apple slices
Blackberries
Pomegranate seeds

SANGRIA

Make and share this Sangria recipe from Food.com.

Provided by Midwest Maven

Categories Beverages

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 6

Sangria image

Steps:

Cut the orange into thin slices, and then cut the slices into wedges, and place in a large pitcher.
Cut one long slice of rind from the lemon and add to the oranges.
Slice completely around the peaches, cutting down to the pit, and twist the halves in opposite directions until the 2 halves come apart.
Remove and discard the pits, slice the peaches and add to the oranges.
Add the sugar to the fruit and stir.
Pour in the wine and stir until the sugar dissolves.
Taste and add more sugar or a squeeze or 2 of lemon juice to taste.
Chill for at least an hour.
When ready to serve, use a long handled spoon to stir and press the fruit against the side of the pitcher to extract some of the juice.
Put the ice into glasses and pour the chilled Sangria over and add some fruit from the pitcher to each glass.

Nutrition Facts : Calories 173.8, Fat 0.1, Sodium 6.2, Carbohydrate 22.7, Fiber 1.3, Sugar 18.9, Protein 0.7

Ingredients

1 large orange
1 lemon
2 peaches
1/2 cup sugar (to taste)
4 cups full flavored spanish wine, such as Rioja
ice cube, to serve

POOLSIDE SANGRIA

Early in the summer, a friend brought a pitcher of sangria to a bbq. AFter a glass and a half, we were all so drunk we could barely stand! I asked her how she made it and was a little surprised at ALL the alcohol! This is my revised version- intended to be drank and NOT be smashed at the end of it!! GREAT on a hot day of bbqing or lounging by the pool. Enjoy!

Provided by Stephiesrocks

Categories Punch Beverage

Time 10m

Yield 8 1/2 c, 8 serving(s)

Number Of Ingredients 7

Poolside Sangria image

Steps:

into a large pitcher add:.
either cut and juice the mango OR open the can of mango puree and pour.
both bottles of wine. if you have a glass or so of white that needs to be used, you can add that also.
hand squeeze lime and orange. put in skins, pulp, everything. make sure you washed them well!
drop in frozen berries and apple.
let chill 2-6 hours in the fridge.
JUST before you serve the sangria, mix in orange soda. If you pour in the sida too early, it will go flat.

Nutrition Facts : Calories 80.1, Fat 0.2, Sodium 0.9, Carbohydrate 20.6, Fiber 3.8, Sugar 16.1, Protein 1.3

Ingredients

2 (750 ml) bottles red wine- use the cheap stuff- i like charles shaw shiraz wine
1 mangoes, juiced or 1 (12 ounce) can mango puree, can find in the ethnic food isle
6 -12 berries, frozen ie, strawberry, blueberry, raspberry. I like buying several containers when they are super ch
1 orange, washed, quatered
1 lime, washed quartered
1 apple, washed, sliced
1 liter orange, soda. if you can't find the liter size a 20 oz bottle will do

SANGRIA! SANGRIA!

The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.

Provided by HJACOBY

Categories World Cuisine Recipes European Spanish

Time 30m

Yield 6

Number Of Ingredients 12

Sangria! Sangria! image

Steps:

In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.

Nutrition Facts : Calories 279.1 calories, Carbohydrate 23.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 7.5 mg, Sugar 18.5 g

Ingredients

½ cup brandy
¼ cup lemon juice
⅓ cup frozen lemonade concentrate
⅓ cup orange juice
1 (750 milliliter) bottle dry red wine
½ cup triple sec
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
¼ cup white sugar
8 maraschino cherries
2 cups carbonated water

THE WORLD'S BEST SANGRIA

I found this on the internet a long time ago and it's a hit at parties. I've never added the brandy though, but I've left it in the recipe. Note: Time to make includes the 18 hour chill time!

Provided by Angel91805

Categories Punch Beverage

Time 18h10m

Yield 6-8 serving(s)

Number Of Ingredients 7

The World's Best Sangria image

Steps:

Mix wine, sugar and fruit in a glass bowl or pitcher. Let sit in the fridge for 18-24 hours. The mixture will have a somewhat syrupy consistency.
Before serving, stir in the brandy and cut the mixture with soda water until it has a thinner, more wine-like consistency.
Serve in wine glasses.
(You could use orange or lemon flavored soda instead of soda water.).

Nutrition Facts : Calories 412.2, Fat 0.1, Sodium 1, Carbohydrate 50.1, Fiber 2.4, Sugar 39.8, Protein 0.8

Ingredients

1 1/2 liters cabernet sauvignon wine
1 cup sugar
1 large lemon, sliced
1 large orange, sliced
1 large apple, cut into thin sections
3 -4 ounces brandy
soda water

SANGRIA BY THE PROS

I found a good sangria recipe and headed to the liquor store to purchase the alcohol. In line, ahead of me, was a man who said he has been a bartender for twenty years now, and that the recipe needed a few touch-ups if I wanted to make it like the Pros. So, here is what he professed to me, muchos thanks to the other submitters for their delicious versions.

Provided by PAULHAYWARD

Categories World Cuisine Recipes European Spanish

Time 2h20m

Yield 6

Number Of Ingredients 10

Sangria by the Pros image

Steps:

Slice the orange, lemon, and lime into thin rounds. Place the citrus in a pitcher with the apples, cherries, and pineapple. Pour in the brandy and refrigerate for 2 hours of more. Chill the bottle of red wine, lemon-lime soda, and orange juice at the same time.
Gently crush the fruits with a spoon, then stir in the red wine, lemon-lime soda, and orange juice. Add additional brandy or orange juice to taste.

Nutrition Facts : Calories 279.4 calories, Carbohydrate 24.7 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 1.6 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 12.9 mg, Sugar 12.8 g

Ingredients

1 orange
1 lemon
1 lime
1 medium all purpose apples, pared, cored and sliced
1 cup pitted cherries
1 cup fresh pineapple chunks
¾ cup brandy
1 (750 milliliter) bottle dry red wine
1 (12 ounce) can lemon-lime soda to taste
1 cup orange juice to taste

More about "sangria by the seaside recipes"

11 DELICIOUS SANGRIA RECIPES - RECIPES FROM EUROPE

For more great drink recipes, you should try out these creations: German Mulled Wine – A classic Glühwein recipe to warm you up. Eierpunsch – A German take on eggnog (but better) that is creamy and sweet. Radler Beer – Another German recipe for a …
From recipesfromeurope.com

Sangria By The Seaside Recipes

THE BEST SANGRIA

RED WINE SANGRIA

For a festive gathering, mix a pitcher of Bobby Flay's Red Wine Sangria featuring pomegranates and blackberries, from Boy Meets Grill on Food Network.

SANGRIA

Make and share this Sangria recipe from Food.com.

POOLSIDE SANGRIA

SANGRIA! SANGRIA!

The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.

THE WORLD'S BEST SANGRIA

I found this on the internet a long time ago and it's a hit at parties. I've never added the brandy though, but I've left it in the recipe. *Note: Time to make includes the 18 hour chill time!*

SANGRIA BY THE PROS

More about "sangria by the seaside recipes"

11 DELICIOUS SANGRIA RECIPES - RECIPES FROM EUROPE

SEASIDE SANGRIA PROSECCO COCKTAIL RECIPE | RIONDO PROSECCO

10 SANGRIA RECIPES THAT WILL MAKE YOU SAY ‘OLé!’ | FOOD BLOGGERS …

6 QUESTIONS ABOUT SANGRIA YOU ARE TOO EMBARRASSED TO ASK

WHAT MEAT PAIRS WITH SANGRIA? | OUR EVERYDAY LIFE

SANGRIA | COCKTAIL RECIPE | SAQ.COM

15 QUICK AND EASY SANGRIA RECIPES - THE SPRUCE EATS

21 FABULOUS SANGRIA RECIPES - MAMA LOVES FOOD

SANGRIA RECIPES : FOOD NETWORK | FOOD NETWORK

19 EASY SANGRIA RECIPES - HOW TO MAKE RED OR WHITE SANGRIA

THE 10 BEST BOTTLED SANGRIAS UNDER $10 - DELISH

HOW TO MAKE SANGRIA - BBC GOOD FOOD

SANGRIA - WIKIPEDIA

THE BEST SANGRIA RECIPE! | GIMME SOME OVEN

14 SANGRIA RECIPES THAT ARE SO GOOD, YOU'LL WANT TO MAKE A …

5 SUPER-REFRESHING SANGRIAS YOU SHOULD MAKE RIGHT NOW | FOOD …

25 BEST SANGRIA RECIPES | RECIPES, DINNERS AND EASY MEAL …

BEST FOOD TO SERVE WITH SANGRIA - 6 GREAT SNACKS! - FOXES LOVE …

HOW TO MAKE EASY RED AND WHITE WINE SANGRIAS - COUNTRY LIVING

BEST SANGRIA RECIPES - RED & WHITE SANGRIA | FOOD & WINE

RECIPE - SEASIDE SANGRIA

SANGRIA BY THE SEASIDE RECIPE - FOOD.COM | RECIPE

DESTINATION DRINKS #5: SANGRIA - LONELY PLANET

12 BEST SANGRIA RECIPES FOR SUMMER SIPPING | ALLRECIPES

SANGRIA BY THE SEASIDE RECIPE - FOOD.COM | RECIPE

BASIC SANGRIA WITH RED WINE RECIPE - THE SPRUCE EATS

THE BEST RED SANGRIA (RECIPE AND TIPS) - COOKIE AND KATE

TRADITIONAL SPANISH SANGRIA RECIPE

SEASIDE SANGRIA | RECIPE DETAILS, SANGRIA, RECIPES

18 SANGRIA RECIPES FROM WHITE SANGRIA TO RED

20 SANGRIA RECIPES | EAT THIS NOT THAT

PARTY-PERFECT HOMEMADE SANGRIA RECIPES | SOUTHERN LIVING

WHAT FOOD PAIRS WELL WITH SANGRIA? - OUR EVERYDAY LIFE

EASY TRADITIONAL RED SANGRIA | MINIMALIST BAKER RECIPES

BEST SANGRIA RECIPE 2022 ️ - JOJO RECIPES

BEST SANGRIA DRINK RECIPE - HOW TO MAKE SANGRIA PITCHER

BEST TRADITIONAL SPANISH SANGRIA RECIPE - SPANISH SABORES

WHAT TO DRINK IN SEVILLE: 7 TYPICAL DRINKS YOU NEED TO TRY

5-INGREDIENT SPANISH SANGRIA | MINIMALIST BAKER RECIPES

You'll also love

Related Search

I found this on the internet a long time ago and it's a hit at parties. I've never added the brandy though, but I've left it in the recipe. Note: Time to make includes the 18 hour chill time!