QUICK SZECHWAN SAUCE
This is a quick, spicy and sweet sauce to use as a marinade or as a cooking sauce in stir fries with meats and vegetables.
Provided by JessieD
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- In a bowl, stir together olive oil, chile peppers, ginger, and garlic. Mix in sugar, ketchup, and vinegar.
Nutrition Facts : Calories 123.2 calories, Carbohydrate 16 g, Fat 6.9 g, Fiber 0.4 g, Protein 0.7 g, SaturatedFat 0.9 g, Sodium 141.6 mg, Sugar 14.5 g
SAUCEPAN SCOTCHIES
I got this recipe from my Mom, who has made these bars for years. She uses pecans for the nuts and sometimes will put them on top, of only half, for those people who don't like nuts.
Provided by Kim D.
Categories Bar Cookie
Time 55m
Yield 24 bars
Number Of Ingredients 7
Steps:
- Butter the bottom of a 9X13-inch baking pan.
- Melt 1 stick butter in a saucepan.
- Remove from heat and add sugar and blend.
- Add eggs, one at a time, beating well.
- Stir in vanilla, flour and baking powder.
- Mix thoroughly.
- Add nuts and stir lightly.
- Pour into pan.
- Bake at 350F for about 30 minutes.
- Do not overbake.
- Cool in pan and cut into bars.
Nutrition Facts : Calories 155.3, Fat 7.3, SaturatedFat 3, Cholesterol 27.8, Sodium 167.6, Carbohydrate 21.1, Fiber 0.7, Sugar 13.6, Protein 2.4
KERRI'S SZECHUAN SAUCE
A spicy sauce that is great with vegetables, chicken, or beef.
Provided by KerriJ
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Mix soy sauce, oyster sauce, rice wine, sugar, and white pepper together in a small saucepan. Cook and stir over medium-low heat until heated through, about 5 minutes.
- Mix water and cornstarch together in a small bowl. Pour into the saucepan; simmer until sauce thickens, about 5 minutes.
Nutrition Facts : Calories 33.6 calories, Carbohydrate 6.3 g, Fiber 0.3 g, Protein 0.8 g, Sodium 638.4 mg, Sugar 2.3 g
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