ORIGINAL LAUER-KRAUT BURGERS
Provided by Food Network
Time 2h10m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- For the burger filling: Brown the ground chuck in a large skillet over medium heat, crumbling the meat pretty finely as it browns. Add the chopped onions and 1 teaspoon of the pepper. Cook the onion down a little, 3 to 5 minutes. Add the chopped cabbage, sauerkraut, remaining 1 teaspoon pepper and 1 teaspoon salt. Let the mixture cook, 10 to 15 minutes, depending on how done you like the cabbage. Strain and let cool.
- For the dough: Put the yeast and sugar in a 4-cup measuring cup and add warm water to the 1-cup mark. Stir together and let sit until the yeast rises to twice its original size. Put the powdered milk in another 4-cup measuring cup and add water to the 2-cup mark. Stir together. In a large mixing bowl, add the flour, salt and shortening. Cut the shortening into the flour by hand. Next, make a well in the flour and add the eggs, yeast mixture and the powdered milk mixture to the flour. Work it all together until the dough comes away from the bowl (you may need a touch more flour or water). Oil the dough slightly on each side, cover and let rise, for 10 minutes. Pinch and let rise another 15 minutes.
- To assemble the Lauer-Kraut burgers: Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
- Lightly flour a work surface and put the dough on the flour. Begin to roll the dough as close to a rectangle as you can, roughly 24-by-30 inches. Once the dough is rolled out, cut the dough into squares, roughly 6-by-6 inches. Take a square of dough and roll it out a little bigger, roughly 8-by-8 inches. Turn the re-rolled square over and add a full cup of filling mixture into the middle of the dough. Bring the opposite corners of the square together, and then bring the other 2 opposite corners together. You should have all 4 corners drawn together. Pinch down the 4 seams of the dough. Once you pinch all the seams, push down slightly on the kraut burger. This will release extra air and help you find any place you missed sealing the kraut burger. Turn the sealed pocket over and place it on the prepared baking sheet. Repeat with the remaining ingredients. Bake for 15 to 20 minutes.
KRAUTBURGERS
Even after more than 50 years of marriage, I love to bake and cook for family and friends. The recipe for these rolls stuffed with cabbage and ground beef has been in my files for years.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 32 buns.
Number Of Ingredients 12
Steps:
- In a large bowl, dissolve yeast in warm water. Add the milk, sugar, shortening and salt. Stir in enough flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. , Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. In a large saucepan, cook cabbage and onion until tender. , In a large bowl, combine the meat, cabbage mixture, salt, pepper and seasoned salt. Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each into a 16-in. square. Cut into 4-in. squares. Place 1/4 cup filling in the center of each. Bring corners over filling; pinch to seal. , Place, seam side down, on greased baking sheets. Do not let rise. Bake at 425° for 10 minutes. Reduce heat to 350°; bake 15-20 minutes longer or until golden brown. Remove from pans to wire racks. Brush with melted butter. Serve warm. Refrigerate leftovers.
Nutrition Facts :
KRAUTBURGER
A lean version of a German beef and cabbage filled roll. They freeze very well, and are good dipped in mustard.
Provided by MARLENE_PEARCE
Categories World Cuisine Recipes European German
Time 1h30m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain fat. Stir in cabbage and onion soup mix; cook 5 minutes longer, or until lightly browned. Set aside.
- Roll one loaf of bread dough into a 16x8 inch rectangle, then cut into eight 4 inch squares. Spoon cabbage mixture into center of each square, top with 1 small slice cheese and bring up diagonal points, pinching edges closed. Place krautburgers on a cookie sheet coated with cooking spray, and let rise for about 10 minutes.
- Bake for 20 minutes, or until brown. Brush tops of warm rolls with margarine. Repeat process with second loaf of bread and remaining cabbage mixture and cheese.
Nutrition Facts : Calories 306.8 calories, Carbohydrate 30.3 g, Cholesterol 33.3 mg, Fat 13.2 g, Fiber 3.1 g, Protein 15.1 g, SaturatedFat 4.8 g, Sodium 537.3 mg, Sugar 3.6 g
More about "sauerkraut burger recipes"
MOM'S KRAUT BURGER RECIPE - COMFORT FOOD FROM MY …
Web Sep 27, 2017 Mix and knead together all of the ingredients — by hand, mixer, or bread machine — until the soft dough forms a nice ball. If …
From thatorganicmom.com
5/5 (10)Estimated Reading Time 9 mins
From thatorganicmom.com
5/5 (10)Estimated Reading Time 9 mins
SAUERKRAUT BURGERS WITH OVEN FRIED PICKLES AND SWEET …
Web Jun 7, 2022 Sauerkraut Burgers with Oven Fried Pickles and Sweet Sriracha Sauce are sure to be a hit this season! Ingredients Oven Fried …
From thespeckledpalate.com
5/5 (1)Total Time 35 minsCategory EntreesCalories 686 per serving
From thespeckledpalate.com
5/5 (1)Total Time 35 minsCategory EntreesCalories 686 per serving
- Place the pickles in the buttermilk, allowing a few minutes to soak before transferring to the flour/cornmeal mixture.
OPEN-FACED REUBEN BURGERS WITH SAUERKRAUT RECIPE
Web Apr 22, 2005 Ingredients 1 tablespoon unsalted butter 1 small onion, sliced 1 pound lean ground beef 4 slices rye bread, or 4 burger buns 8 to 16 …
From thespruceeats.com
3.4/5 (8)Total Time 25 minsCategory Entree, Dinner, Lunch, SandwichCalories 2109 per serving
From thespruceeats.com
3.4/5 (8)Total Time 25 minsCategory Entree, Dinner, Lunch, SandwichCalories 2109 per serving
40 RECIPES WITH SAUERKRAUT TO FILL YOU UP | TASTE OF HOME
Web Aug 13, 2018 Sauerkraut gives these beer-simmered brats a big flavor boost, but it’s the special chili sauce and melted cheese that put them over the top. Top your favorite burger with some of the chili sauce; you won't …
From tasteofhome.com
From tasteofhome.com
10 BEST SAUERKRAUT BURGER RECIPES | YUMMLY
Web Jan 5, 2023 salt, sauerkraut, boneless pork chops, sweet onion, apples, dried thyme leaves and 4 more German-Style Bratwurst and Sauerkraut Pork bratwurst, medium potatoes, sauerkraut, bay leaf, brown sugar …
From yummly.com
From yummly.com
BEEF SAUERKRAUT BURGER RECIPE - RECIPES.NET
Web Dec 16, 2022 1 lb sauerkraut, homemade or store-bought, prepared, drained 3 tbsp unsalted butter 3 tbsp honey salt and ground white pepper, to taste 8 oz bacon, minced …
From recipes.net
Ratings 4Category Hamburger
From recipes.net
Ratings 4Category Hamburger
SPICY BACON KRAUT BURGER - JALAPEñO POPPER MEETS SAUERKRAUT …
Web Combine ground beef, kraut, jalapeños and bacon. Form into 4 patties. Place on grill. Grill 5 minutes on one side, flip, five minutes on the other. Check for doneness. Add a slice of …
From anaffairfromtheheart.com
From anaffairfromtheheart.com
GERMAN KRAUTBURGERS | 12 TOMATOES
Web 2 cups milk 2 tsp salt 3 Tbsp vegetable oil 5 1/2 cups all-purpose flour, plus extra for flouring For the dough: Combine water and milk in microwave, but do not allow to get too hot. …
From 12tomatoes.com
From 12tomatoes.com
BACON AND SAUERKRAUT CHEESEBURGER | RECIPE | KITCHEN STORIES
Web Heat a large, clean frying pan over medium heat, then add very little vegetable oil and toast burger buns for approx. 60 – 90 sec. per side. Mix together ketchup and mustard; …
From kitchenstories.com
From kitchenstories.com
SAUERKRAUT BURGER RECIPE - COOKED RECIPE
Web Jul 12, 2022 1 cup warm water. 1-1/2 teaspoon sugar. As needed oil to coat the dough. Burger. 3 cups sauerkraut. 2 pounds ground beef 80/20. to taste salt. 1/2 teaspoon …
From cookedrecipe.com
From cookedrecipe.com
BURGER RECIPES: GERMAN SAUERKRAUT BURGERS /W ZINFANDEL
Web Instructions. in a large bowl mix the ground chuck and the sourkraut until the kraut is well incorporated. next, add the dry potatos and gently fold. add the dark beer, dijon mustard, …
From burgerbase.com
From burgerbase.com
AUTHENTIC GERMAN KRAUT BURGERS | TASTY KITCHEN: A HAPPY RECIPE …
Web In a large bowl, mix the sugar and yeast in warm water. Allow yeast to proof until foamy (about 10 minutes). Mix in salt and oil. Mix in flour, one cup at a time until a soft dough …
From tastykitchen.com
From tastykitchen.com
KRAUT BURGER SLIDERS - SAVOR THE BEST
Web Jun 30, 2020 Reserve. Heat a large skillet on medium high heat, split each slider bun in half, butter each side and add to the skillet to toast slightly. Or alternatively, arrange them …
From savorthebest.com
From savorthebest.com
PORK ROAST AND SAUERKRAUT BURGER | JERNEJ KITCHEN
Web Feb 22, 2019 Pork Roast and Sauerkraut Burger is such an easy burger to make and a great way to use any leftover pork roast cut, from the pork loin, pork belly or pork …
From jernejkitchen.com
From jernejkitchen.com
SPICY SAUERKRAUT BURGER RECIPE | THEHUB FROM WALMART …
Web Aug 24, 2021 1. Preheat barbecue to medium-high. 2. Oil grill. Barbecue burgers following package directions. 3. Meanwhile, whisk together mayonnaise, sauerkraut pickling …
From ideas.walmart.ca
From ideas.walmart.ca
10 BEST SAUERKRAUT BURGER RECIPES | YUMMLY
Web Jan 12, 2023 Fresh Pork Shank German-Style Pork. salt, black pepper, onion, ground allspice, sauerkraut, dijon style mustard and 6 more. Spiced Cauliflower Burger with …
From yummly.com
From yummly.com
TOP 45 SAUERKRAUT BURGERS RECIPES
Web Beef Sauerkraut Burger Recipe - Recipes.net . 3 days ago recipes.net Show details . In a skillet, cook the bacon until crispy, between 5 and 10 minutes.Once cooked, put the …
From laurent490.dixiesewing.com
From laurent490.dixiesewing.com
BEEF SAUERKRAUT BURGER RECIPE - HELENA RECIPES
Web Dec 10, 2022 Beef Sauerkraut Burger Recipe 25 min Serves 6 Easy Quiz (beta) 325 °F (165 °C) The burger is the most delicious meal that you can make at home. You will …
From helenarecipes.com
From helenarecipes.com
BURGER RECIPES - THE ENDLESS MEAL®
Web May 28, 2017 Bratwurst Burger with Onion Sauerkraut Topping. September 21, 2022. Guacamole Burger. August 1, 2022. Lamb Burger Recipe. July 18, 2022. Chicken Feta …
From theendlessmeal.com
From theendlessmeal.com
You'll also love