RICE AND LENTIL CASSEROLE
This is an easy to make casserole that uses just 1 covered pan. Very tasty and a family favorite. I hope you enjoy it!
Provided by jill
Categories Main Dish Recipes Casserole Recipes Rice
Time 1h15m
Yield 4
Number Of Ingredients 6
Steps:
- In a large saucepan over medium heat, brown the sausage until no pink shows. Stir in the onion and green pepper, and saute until the onions are tender. Stir in the lentils, rice and chicken broth. Reduce heat, cover, and simmer for 40 to 60 minutes.
Nutrition Facts : Calories 582.3 calories, Carbohydrate 38.4 g, Cholesterol 86.3 mg, Fat 36.1 g, Fiber 8.4 g, Protein 24.7 g, SaturatedFat 12.9 g, Sodium 833.7 mg, Sugar 2.8 g
LINCOLNSHIRE SAUSAGE & LENTIL SIMMER
A one-pot hearty stew to share with friends and family - you can make ahead and freeze it if you prefer
Provided by Silvana Franco
Categories Dinner, Main course
Time 1h20m
Number Of Ingredients 13
Steps:
- Heat the oil in a large casserole or very large sauté pan with a lid. Add the pancetta and sausages and sizzle for 10 minutes, turning the sausages occasionally until nicely browned and sticky. Scoop the sausages out on to a plate.
- Add the onions, carrot and garlic to the pancetta and continue to cook for 3-4 minutes until the onions soften. Return the sausages to the pan and add the rosemary, lentils, stock, vinegar and tomatoes, then season with salt and pepper. Bring to the boil and simmer rapidly for 5 minutes, then lower the heat, cover and simmer for 45 minutes, stirring every so often until the lentils are tender. (It can now be chilled and frozen for up to 1 month.) Check the seasoning, scatter over the parsley and serve from the pan with a winter leaf salad.
Nutrition Facts : Calories 640 calories, Fat 37 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 37 grams carbohydrates, Fiber 6 grams fiber, Protein 39 grams protein, Sodium 4.24 milligram of sodium
SAUSAGE & LENTIL ONE-POT
Pack of sausages in the fridge? Try them in this rich stew - it's made in just one pot, so you'll save on washing up too
Provided by Good Food team
Categories Dinner, Lunch, Main course, Supper
Time 45m
Number Of Ingredients 8
Steps:
- Heat oil in a pan, cook the sausages until browned, then remove. Tip in remaining oil, onion, garlic and pepper, then cook, about 5 mins more until softened. Add lentils and sausages to the pan with the stock and wine, if using.
- Bring up to the boil, then simmer for 20 mins until lentils have softened and sausages are cooked through. Serve with plenty of crusty bread.
Nutrition Facts : Calories 556 calories, Fat 29 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 45 grams carbohydrates, Sugar 8 grams sugar, Fiber 8 grams fiber, Protein 28 grams protein, Sodium 2.42 milligram of sodium
LENTIL AND POLISH SAUSAGE CASSEROLE
We like lentils, and this recipe is fast, easy and cheap. I bought the sausage for 99 cents at the local Canned Foods Warehouse (aka Rainbow). You can use hot sausage or mild. I usually make this with half red and half brown lentils for the texture, but you can use all of one kind. I imagine this could be made in a crockpot, I just haven't done it. Serve with a fresh salad.
Provided by Chef George S.
Categories One Dish Meal
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Saute the onions in the olive oil until brown (about 10 minutes).
- Add the garlic and continue to cook for a minute or two.
- Add the lentils and the sausage.
- Add the water, bay leaf, salt (at least 1 teaspoon or to taste) and pepper. Stir to combine.
- Bring to a boil, cover and turn down the heat to maintain a simmer. Cook for about 1 1/2 hrs or until lentils are tender.
- Watch the pot to make sure there is enough liquid so that the lentils don't burn.
LENTILS & SAUSAGE CASSEROLE
Make and share this Lentils & Sausage Casserole recipe from Food.com.
Provided by mersaydees
Categories Pork
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Rinse lentils in water and drain well; pick out and discard any foreign material. Add to 4-quart casserole or Dutch oven. Add the boiling water, salt, and garlic. Cover and place in a 350° F oven to begin baking.
- Meanwhile, remove casings from sausage and cut into 1-inch chunks. Cook sausage in a wide frying pan over medium heat until well browned. Using a slotted spoon, remove sausage and stir into lentils. Discard all but 2 tablespoons of the drippings; add onion to drippings and cook, stirring, until soft. Stir onion and carrots into lentils.
- Cover and bake for 45 minutes. Stir tomato sauce and vinegar into lentils and bake, uncovered, for 20 more minutes.
- Garnish with parsley.
LENTIL CASSEROLE
Easy and healthy casserole!
Provided by Shane
Categories Main Dish Recipes Casserole Recipes
Time 1h55m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spread lentils into a shallow 2-quart baking dish. Pour water over lentils. Add tomatoes, carrots, green bell pepper, mushrooms, onion, celery, parsley, and garlic to lentil mixture. Cover dish with aluminum foil.
- Bake in the preheated oven until lentils are tender, 1 1/2 to 2 hours. Remove aluminum foil and sprinkle Cheddar cheese over casserole; bake until cheese is melted, about 5 minutes more.
Nutrition Facts : Calories 277.4 calories, Carbohydrate 46.4 g, Cholesterol 3 mg, Fat 2 g, Fiber 20.4 g, Protein 20.5 g, SaturatedFat 0.8 g, Sodium 245 mg, Sugar 3.5 g
More about "sausage lentil casserole recipes"
SAUSAGE AND LENTIL CASSEROLE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
Servings 6Estimated Reading Time 2 minsCategory Main
EASY SAUSAGE AND RED LENTIL CASSEROLE | RECIPES MADE EASY
From recipesmadeeasy.co.uk
NIGEL SLATER’S RECIPE FOR LENTILS, SAUSAGES AND HARISSA
From theguardian.com
SAUSAGE CASSEROLE | SAUSAGE RECIPES | TESCO REAL FOOD
From realfood.tesco.com
SAUSAGE AND LENTIL STEW WITH GRILLED HALOUMI RECIPE
From goodfood.com.au
LITTLE MARVELS: HUGH FEARNLEY-WHITTINGSTALL'S LENTIL RECIPES
From theguardian.com
SAUSAGE CASSEROLE RECIPE - BBC FOOD
From bbc.co.uk
SAUSAGE & LENTIL CASSEROLE RECIPE - EATINGWELL
From eatingwell.com
4.6/5 (5)Total Time 45 minsCategory Healthy Spring Casserole RecipesCalories 451 per serving
- Heat oil in a medium skillet over medium heat. Add sausage and onion; cook, stirring, until the onion softens, about 5 minutes. Add lentils, spinach, broth and oregano. Increase heat to medium-high and cook, stirring often, until heated through, about 3 minutes. Stir in rice and pepper. Transfer the mixture to the prepared baking dish and cover with foil. Bake until the rice is tender, 30 to 35 minutes. Top with cheese and bake, uncovered, until the cheese melts, about 2 minutes more.
SAUSAGE LENTIL CASSEROLE - RECIPES | CAULDRON FOODS
From cauldronfoods.co.uk
Cuisine BritishCategory DinnerServings 2-3
- Heat the oil in a large pan, cook the sausages, until golden brown. Remove the sausages from the pan, slice into chunky bite-sized pieces and place to one side.
- Cook the onion and garlic for 3-4 minutes or until softened. Add the carrots and cook for a further 3-4 minutes.
- Return the sausages to the pan, add the tomatoes, red wine, lentils, rosemary and stock, season with salt and pepper.
- Bring the pan to the boil and simmer rapidly for 5 minutes. Reduce the heat; cover and simmer for 45 minutes, or until the lentils are cooked, stirring frequently.
VEGETARIAN SAUSAGE AND LENTIL CASSEROLE WITH HECK
From london-unattached.com
SAUSAGE AND LENTIL CASSEROLE - THE LAST GLASS
From blog.goodpairdays.com
10 BEST RED LENTIL CASSEROLE RECIPES | YUMMLY
From yummly.com
VEGAN LENTIL SAUSAGE CASSEROLE RECIPE | VEGAN IN THE FREEZER
From veganinthefreezer.com
LENTIL AND SAUSAGE CASSEROLE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SAUSAGES WITH PUY LENTILS | RECIPES | DELIA ONLINE
From deliaonline.com
SAUSAGE AND LENTIL CASSEROLE - EASY, LOW COST, TASTY RECIPE
From pennysrecipes.com
SAUSAGE & LENTIL CASSEROLE | MY MARKET KITCHEN
From mymarketkitchen.tv
SAUSAGE AND LENTIL CASSEROLE - THE HOME CHANNEL
From thehomechannel.co.za
SAUSAGE & LENTIL CASSOULET | DONAL SKEHAN | EAT LIVE GO
From donalskehan.com
SPICY SAUSAGE AND LENTIL CASSEROLE • LOU'S KITCHEN CORNER
From louskitchencorner.freybors.com
SAUSAGE & LENTIL CASSEROLE RECIPE - FOOD NEWS
From foodnewsnews.com
SAUSAGE & LENTIL CASSEROLE | FASTFOODMYSTYLE
From fastfoodmystyle.com
SAUSAGE AND LENTIL CASSEROLE RECIPE - NETMUMS
From netmums.com
LENTIL SAUSAGE CASSEROLE RECIPE BY LOVERS.DINE.IN | IFOOD.TV
From ifood.tv
SLOW COOKER SAUSAGE & LENTIL CASSEROLE - MY FUSSY EATER
From myfussyeater.com
SPICY SAUSAGE AND LENTIL CASSEROLE RECIPE | DELICIOUS.
From deliciousmagazine.co.uk
HAIRY BIKERS SAUSAGE CASSEROLE / TRIED & TESTED - ALL KITCHEN COLOURS
From allkitchencolours.com
SAUSAGE AND LENTIL STEW RECIPE - BBC FOOD
From bbc.co.uk
ITALIAN SAUSAGE AND LENTILS | ONE POT RECIPE
From thisitaliankitchen.com
DELICIOUS SAUSAGE & LENTIL CASSEROLE - THE SLIMMING FOODIE
From theslimmingfoodie.com
SAUSAGE & LENTIL CASSEROLE RECIPE | WOOLWORTHS
From woolworths.com.au
17 BEST SAUSAGE CASSEROLES - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
SAUSAGE AND LENTIL CASSEROLE - PLAIN.RECIPES
From plain.recipes
SAUSAGE & LENTIL CASSEROLE – BRIGHTON AND HOVE FOOD PARTNERSHIP
From bhfood.org.uk
LENTIL SAUSAGE & BACON CASSEROLE - FOOD GYPSY
From foodgypsy.ca
SAUSAGE AND LENTIL CASSEROLE - 9KITCHEN - NINE.COM.AU
From kitchen.nine.com.au
GREEN LENTIL AND SAUSAGE TRAYBAKE - GOOD HOUSEKEEPING
From goodhousekeeping.com
LENTIL AND CHICKEN SAUSAGE STEW WITH KALE RECIPE | GOOP
From goop.com
NINJA FOODI SAUSAGE CASSEROLE - LIANA'S KITCHEN
From lianaskitchen.co.uk
VENISON SAUSAGE AND LENTIL CASSEROLE - THE SLIMMING FOODIE
From theslimmingfoodie.com
You'll also love