KRANSEKAKE
Kransekake is a show-stopping Scandinavian celebration dessert that literally means 'wreath cake.' The tower of ring-shaped cookies whimsically decorated with royal icing is worthy of being the center of any celebration.
Provided by Food Network Kitchen
Categories dessert
Time 1h30m
Yield 15 to 20 servings
Number Of Ingredients 8
Steps:
- Arrange a rack in the lower third of the oven and preheat to 300 degrees F.
- Add the almond flour and 1 pound of the confectioners' sugar to a food processor. Pulse about 10 times to combine. Add the egg whites and vanilla extract. Run the processor for about 20 seconds until the dough forms into a ball; it will be slightly sticky. Remove the dough from the food processor and form it into a disc. Tightly cover with plastic wrap and let it rest at room temperature for 20 minutes.
- Spray the kransekake molds with nonstick spray and sprinkle with semolina, tapping off any excess.
- Working with a quarter of the dough at a time, roll it out into a rope long enough to wrap into each mold. The width should be even and no thicker than 1/2 inch. (Keep the unused dough covered with plastic wrap.) Repeat the process until all the molds are filled. Transfer the molds to 2 baking sheets.
- Bake until lightly golden, about 20 minutes, rotating halfway through. Remove from the oven and allow to cool for 10 minutes in the molds. Carefully remove each ring from the molds onto cooling racks for 10 minutes.
- To make the royal icing, add the remaining 1/2 pound confectioners' sugar, meringue powder and 4 tablespoons water to the bowl of a stand mixer fitted with a whisk attachment. Whisk until stiff peaks form. If desired, stir a few drops of food coloring into the icing with a rubber spatula. Put the royal icing into a piping bag fitted with a small round tip. Pipe icing onto each ring and stack them, largest to smallest. Dust with confectioners' sugar right before serving.
KRANSEKAKE (NORWEGIAN ALMOND RING CAKE)
This is the recipe for a traditional Norwegian almond ring cake, which is often served for weddings and special events like Christmas and birthdays.
Provided by cam1988
Categories World Cuisine Recipes European Scandinavian
Time 50m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line 2 sheets with parchment paper.
- Combine confectioners' sugar, ground almonds, and baking powder in a large bowl. Add unbeaten egg whites one at a time, mixing until a firm dough forms. Knead dough for 2 minutes until it holds together and doesn't fall apart easily.
- Roll dough into 18 ropes the thickness of your index finger, each rope a little longer than the next. Shape each rope into a ring. Arrange rings on the baking sheets.
- Bake in the preheated oven until golden brown, about 10 minutes. Watch smaller circles carefully, as they may finish baking before the larger ones. Remove from the oven and let cool.
- Mix confectioners' sugar and vanilla extract together to make icing. Pour icing into a piping bag fitted with a small tip.
- Place a doily on a serving plate. Pipe a ring of icing as large as the largest cake ring. Place the largest cake ring on the icing. Pipe icing in a zig-zag pattern over the ring. Stack remaining cake rings on top, from largest to smallest, piping icing between each ring.
Nutrition Facts : Calories 262 calories, Carbohydrate 33.4 g, Fat 12.9 g, Fiber 2.8 g, Protein 6 g, SaturatedFat 1 g, Sodium 27.5 mg, Sugar 28.2 g
More about "scandia kransekakekransakake recipes"
KRANSEKAKE - THE SIMPLE, SWEET LIFE
Web Sep 15, 2020 How to make a kransekake First, make the kransekake dough. Stir together the almond flour and powdered sugar. Add the egg …
From thesimple-sweetlife.com
Reviews 10Calories 237 per servingCategory Dessert
From thesimple-sweetlife.com
Reviews 10Calories 237 per servingCategory Dessert
- Stir together the almond flour and powdered sugar. Add the egg whites and beat until dough clumps together.
- Gently press the dough into the ring, trimming the ends so that they just overlap. Gently press together to seal.
KRANSEKAKE (NORWEGIAN WEDDING CAKE) – A SIMPLE …
Web Sep 14, 2016 Kransekake (literally translated as “wreath cake”) is an almond-based cake used in Norway for special occasions. It’s more like a cookie than a cake and is baked in concentric rings and layered to form …
From asimplehomestead.com
From asimplehomestead.com
SHOW STOPPING NORWEGIAN CHRISTMAS CAKE: KRANSEKAKE
Web Oct 7, 2021 The day before you plan to bake, mix the almond flour and powdered sugar until well blended. Mix in egg whites and flavorings until a dough forms. Place the dough in a bowl and cover. Refrigerate …
From cakebycourtney.com
From cakebycourtney.com
KRANSEKAKE - A NORWEGIAN & DANISH CELEBRATION CAKE
Web Sep 21, 2020 Cuisine Danish, Norwegian, Scandinavian Servings 1 kransekake, serving a crowd Ingredients For the dough 1 1/2 pounds almond flour 1 1/2 pounds …
From outside-oslo.com
Cuisine Danish, Norwegian, ScandinavianCategory DessertServings 1Estimated Reading Time 4 mins
From outside-oslo.com
Cuisine Danish, Norwegian, ScandinavianCategory DessertServings 1Estimated Reading Time 4 mins
- To make the dough, in a large mixing bowl, stir the almond flour, confectioners' sugar, cardamom, and salt together. WIth an electric mixer running, slowly add the egg whites and almond extract, mixing until a dough forms.
- Transfer the dough to a double boiler and knead the dough for about 10 minutes, working it with your hands until the dough becomes almost too hot to comfortably work with. (For this step I mix the dough in the large mixing bowl I use for my stand mixer, and set this over a saucepan of simmering water)
- Allow the dough to cool a bit, prepping the molds while you wait: Spray them with a baking spray or brush with a neutral oil or softened butter, then dust with semolina or cornmeal.
WHAT IS KRANSKAKE AND HOW DO YOU MAKE IT AT HOME? | MARTHA …
Web Dec 20, 2021 A kransekake recipe starts with almond flour, which can be made from scratch or bought at the store. Next, ingredients like sugar, salt, and egg whites are …
From marthastewart.com
From marthastewart.com
HOW TO MAKE KRANSEKAKE (NORWEGIAN CHRISTMAS CAKE) - YOUTUBE
Web GET THE FULL RECIPE HERE: https://www.imperialsugar.com/recipes/kransekake-norwegian-christmas-cake Looking for a unique dessert? www.imperialsugar.com. Bake...
From youtube.com
From youtube.com
SCANDINAVIAN RECIPES : FOOD NETWORK | FOOD NETWORK
Web Apr 28, 2023 Gravad Lax. Jeppe Kil Andersen makes a traditional Scandinavian dish of salmon cured with sugar, salt and dill, then serves it with a fennel salad and a classic …
From foodnetwork.com
From foodnetwork.com
SCANDINAVIAN RECIPES | BBC GOOD FOOD
Web Feb 7, 2022 Scandinavian recipes. Published: February 7, 2022 at 2:21 pm. 37 items. Magazine subscription – your first 5 issues for only £5! Discover our favourite …
From bbcgoodfood.com
From bbcgoodfood.com
EASY SCANDINAVIAN RECIPES | OLIVEMAGAZINE
Web Jun 29, 2021 Create your own Scandinavian midsummer picnic with showstopping gravadlax, skagen toast and beetroot salad. Or serve a large plate of Swedish meatballs …
From olivemagazine.com
From olivemagazine.com
SCANDIA KRANSEKAKE/KRANSAKAKE (KITCHENPC)
Web Scandia Kransekake/kransakake. Credit: Food.com User rating: Prep Time 5 min; Cook Time 15 min; Servings 10 serving(s) Tags. Gluten Free, No Meat, No Pork, No Red …
From kitchenpc.com
From kitchenpc.com
BEST CAKE BOOK: SCANDIA KRANSEKAKE/KRANSAKAKE
Web Recipe. 1 break almond paste into small pieces. 2 mix in well 3/4 cup of sugar. 3 add unbeaten egg whites, mix. 4 add rest of sugar, mix. 5 grease rings and flour heavily. 6 …
From bestcakebook.blogspot.com
From bestcakebook.blogspot.com
SCANDIA KRANSEKAKEKRANSAKAKE RECIPES
Web Steps: Break almond paste into small pieces. Mix in well 3/4 cup of sugar. Add unbeaten egg whites, mix. Add rest of sugar, mix. Grease rings and flour heavily.
From tfrecipes.com
From tfrecipes.com
SCANDINAVIAN RECIPES, CUISINE IDEAS & MENUS | BON APPéTIT
Web The butter cookie recipe you'll come back to year after year. Pro tip: Using chilled butter and freezing the cookies before baking encourages clean, tidy edges. 3.0 (2.85) cooking.
From bonappetit.com
From bonappetit.com
KRANSEKAKE RECIPE USING ALMOND PASTE | BESTO BLOG
Web Jun 16, 2018 Kransekake norwegian almond ring cake recipe kransekake norwegian wedding cake a simple homestead scandinavian ring cake kransekake global table …
From bestonlinecollegesdegrees.com
From bestonlinecollegesdegrees.com
SCANDIA KRANSEKAKE/KRANSAKAKE RECIPE - EASY RECIPES
Web Watch how to make this recipe. Arrange a rack in the lower third of the oven and preheat to 300 degrees F. Add the almond flour and 1 pound of the confectioners’ sugar to a food …
From recipegoulash.cc
From recipegoulash.cc
KRANSEKAKE - THAT BREAD LADY
Web Dec 16, 2022 The ingredients for my Kransekake are so simple: Almond flour, powdered sugar, ground cardamom, almond extract and egg whites. Ingredients Simple ingredients …
From thatbreadlady.com
From thatbreadlady.com
35 SCANDINAVIAN RECIPES THAT WOULD MAKE OUR GRANDMAS PROUD
Web Aug 7, 2018 Scandinavian Pecan Cookies. We enjoyed these rich, buttery cookies at a bed-and-breakfast in Galena, Illinois, and the hostess was kind enough to share her …
From tasteofhome.com
From tasteofhome.com
KRANSEKAKE RECIPE ALMOND PASTE | BESTO BLOG
Web Mar 25, 2018 Kransekake Recipe Almond Paste March 25, 2018 Kransekake norwegian almond ring cake scandinavian ring cake kransekake kransekake recipe martha stewart …
From bestonlinecollegesdegrees.com
From bestonlinecollegesdegrees.com
KRANSEKAKE - SPRINKLE BAKES
Web Preheat oven to 300 F. Bake for 30 to 35 minutes or until golden. Remove rings from pans while still warm. Let them cool on wire racks before frosting. For the icing, mix the …
From sprinklebakes.com
From sprinklebakes.com
You'll also love