SEAWEED MUFFINS
I wanted to use up my seaweed and found the tastiest and easiest way to do so! I love these muffins, and hope you do too.
Provided by Jacqulyn
Categories Muffins
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray muffin cups with cooking spray.
- Mix butter, seaweed, and sea salt together in a bowl until smooth. Mix flour, confectioners' sugar, eggs, honey, coconut oil, and cinnamon into butter mixture until batter is just mixed; pour into the prepared muffin cups.
- Bake in the preheated oven until the sides of the muffins begin to darken, 12 to 15 minutes.
Nutrition Facts : Calories 174.2 calories, Carbohydrate 23.3 g, Cholesterol 46.3 mg, Fat 8.5 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 5.5 g, Sodium 278.3 mg, Sugar 14.7 g
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