Self Crusting Quiche Recipes
SELF CRUSTING QUICHE
This is my favourite quiche recipe mainly because it is very vesatile. I have made a number of variations using the basic egg mixture each time but with different filling. eg. subtituting canned asparagus,and,1/4 pint asparagus brine and 1/4 pint milk instead of 1/2 pint milk. The basic recipe I was given atleast 10 years ago - but I've improved on it over the years.
Provided by Karin...
Categories One Dish Meal
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Whisk the eggs, cream and milk and set aside.
- Mix the flour, baking powder, onion and grated cheese.
- Add to this the egg mixture and combine.
- Add the melted butter and season with salt and pepper.
- Pour this mixture into a well greased quiche/flan dish.
- Then add all other ingredients- this ensures the filling is distributed evenly.
- Bake in moderate oven for approxiamately 40 minutes or until the center feels set when pressed.
- This is yummmmmmy served with a lettuce salad.
EASY QUICHE - SELF MADE CRUST
This is the most bizarre recipe but it works! basically the heavy ingredients sink and forms a kind of pasty crust. it's not a perfect crust but my god it tastes good. no rolling out the crust before hand and then putting the ingredients on top. this is a one bowl recipe (if you don't want to pre-cook any of the veggie) and i whipped this up in ten minutes. This makes excellent party food! the vegetables that you can use is endless. carrots, sweetcorn, peas, salmon, brocolli....
Provided by ashwebster
Categories Lunch/Snacks
Time 55m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 165°C/325°F/Gas Mark 3.
- Fry for 5 minutes any of the vegetables that you use if you don't want crunchy bits in your quiche. I don't bother with this as i like to have a bit of a crunch in my quiche.
- Mix the milk, flour and eggs together in a large bowl, whisk/beat until smooth.
- Add all the other ingredients into the mix.
- Grease a flan dish with oil or butter (or a spray oil if you use those) - and pour the mixture into a flan dish, or any other dish that will hold the mix (or even split it into more dishes, just use what you have).
- Bake in a pre-heated oven at 165°C (325°F/Gas Mark 3/moderate oven) for 45 minutes, or until browned on top. If you're using a fan oven, then cook this at 140°C.
- Remove from the oven and leave to cool for 5 minutes.
Nutrition Facts : Calories 221.3, Fat 15.8, SaturatedFat 7.1, Cholesterol 93.8, Sodium 280.5, Carbohydrate 9.4, Fiber 0.4, Sugar 0.7, Protein 9.9
SELF CRUSTING QUICHE
Make and share this Self Crusting Quiche recipe from Food.com.
Provided by Wilz3075
Categories Savory Pies
Time 35m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 10
Steps:
- Grease an ovenproof dish placing in layers sliced cooked potatoes, spinach, cheese, onion, garlic and bacon.
- Mix together eggs, self rising flour, salt and milk.
- Pour egg mixture over potatoe mixture.
- Bake at 180-350 degrees celsius for about 30 minutes or until set and lightly browned.
- Leave sitting in the dish for about 5 minutes before it is cut.
Nutrition Facts : Calories 305.6, Fat 12.3, SaturatedFat 5.8, Cholesterol 128.6, Sodium 642.1, Carbohydrate 36.1, Fiber 3.6, Sugar 2.3, Protein 13.2
SELF-CRUSTING MUSHROOM AND SPINACH QUICHE
Make and share this Self-Crusting Mushroom and Spinach Quiche recipe from Food.com.
Provided by Cactus Cat
Categories Spinach
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Cook the chopped onion and garlic in butter until tender. Cool.
- Stir in the eggs, salt and milk, and beat with fork until mixed.
- Pour this into a large bowl containing the flower, and stir with the fork until combined.
- Add the potatoes (cut in 1 cm cubes), the mushroom and spinach and the cheese.
- Pour into a prepared 20-23cm oven proof dish.
- Bake at 220 degrees C for 20-30 mins until lightly browned and set in the centre.
MICHELE'S (ASPARAGUS, BACON, OR SALMON) CRUSTLESS QUICHE
This is the best and CREAMIEST crust-less quiche I've ever eaten and I eat a lot of quiche! I asked my friend, Michele, to share her recipe with Zaar and she was kind enough to oblige. Thanks, girlfriend! Top this yummy quiche with tinned asparagus, chopped bacon, or tinned salmon. It makes it's own "crust" as it cooks. Very nice with a green salad on the side.
Provided by A Good Thing
Categories Breakfast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 180 degrees Celsius.
- Beat eggs and milk.
- Add melted butter and flour. Beat to combine.
- Add cheese and onion, stir.
- Pour into greased pie dish.
- Arrange asparagus spears, salmon, or bacon on top.
- Bake in center of oven for 45 minutes.
- ENJOY!
Nutrition Facts : Calories 394.1, Fat 28, SaturatedFat 16.5, Cholesterol 212.5, Sodium 574.4, Carbohydrate 19.1, Fiber 0.9, Sugar 1.5, Protein 16.7
More about "self crusting quiche recipes"
SELF-CRUSTING QUICHE RECIPE - BEST EVER - THE WHOOT
Self Crusting Quiche Recipe Instructions. Preheat oven to 180˚C or 160˚C fan-forced. Spray a medium to large lasagne dish with non-stick baking spray. Mix …
From thewhoot.com
Estimated Reading Time 1 min
From thewhoot.com
Estimated Reading Time 1 min
SELF CRUSTING QUICHE | RECIPES FOR FOOD LOVERS …
½ cup self raising flour; 1½ cups milk; salt and freshly ground black pepper; filling as desired – bacon, mushrooms, salmon, tomatoes, peppers etc; Preheat oven to 150 C. Place all ingredients in a plastic container with a fitted lid and shake for …
From foodlovers.co.nz
From foodlovers.co.nz
SELF CRUSTING QUICHE | QUICHE RECIPES, RECIPES, SAVOURY FOOD
Jun 13, 2012 - Ingredients 3 eggs 1 medium onion, chopped 1 cup grated cheese 1 tablespoon oil ½ cup self raising flour 1½ cups milk salt and freshly ground black pepper filling as desired – bacon, mushroom… Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by …
From pinterest.nz
From pinterest.nz
SELF-CRUSTING QUICHE RECIPE PLEASE - FOODLOVERS
Lightly spray a small flan tin with cooking spray. Cover the base with the corn and spring onion, In a small bowl combine flour,milk,egg and half of the cheese. Pour the egg mixture over the corn. Top the quiche with tomato slices and sprinkle over the remaining cheese. Bake at 220 oC for 20-25 minutes or until set.
From forum.foodlovers.co.nz
From forum.foodlovers.co.nz
ALISON HOLST SELF CRUSTING CREAMED CORN QUICHE | PICNIC FOOD, …
Alison Holst Self crusting creamed corn quiche. Find this Pin and more on Tried and True Recipes by Pauline Baynes. When my husband's cholesterol numbers rose, I quickly lowered the fat in our family's diet. Finding dishes that were healthy for him and yummy for our five children was a challenge, but this fun taco recipe was a huge hit with ...
From pinterest.nz
From pinterest.nz
SELF CRUSTING QUICHE - CHAMPSDIET.COM
QUICHE WITH SELF FORMING CRUST BEST RECIPES
How to make a self crusting Quiche? Self Crusting Quiche Tweet Print Ingredients 3 eggs 1 medium onion, chopped 1 cup grated cheese 1 tablespoon oil ½ cup self raising flour 1½ cups milk salt and freshly ground black pepper filling as desired – bacon, mushrooms, salmon, tomatoes, peppers etc Preheat oven to 150 C. Place all ingredients in a plastic container with …
From findrecipes.info
From findrecipes.info
SELF CRUSTING QUICHE WITH ZUCCHINI AND SWEET POTATO
Stir in onion, zucchini, sweet potatoes, and shredded cheese. Pour egg mixture into prepared baking dish and sprinkle panko bread crumbs over top. Bake for 40-50 minutes, or until the edges are golden brown, top has set, and a tester inserted into the middle of the quiche comes out clean. Let cool for about 15 minutes before cutting into slices.
From mysequinedlife.com
From mysequinedlife.com
SELF CRUSTING QUICHE RECIPES - FOOD NEWS
METHOD: 1. Pre heat oven to 190°C. 2. Spray a quiche or baking dish with baking spray. 3. In a bowl, lightly whisk eggs. Add milk, flour, cheese, onion and garlic. Stir to combine. 4. Add chopped spinach, pre cooked kumara & pumpkin, and mixed veges. Mix until combined well. 5. Season with salt and pepper. 6.
From foodnewsnews.com
From foodnewsnews.com
HOW TO MAKE A SELF CRUSTING QUICHE - STEPBYSTEP
Instructions. 1. Before you begin preparing the quiche, preheat your oven to 400 F so that it is ready by the time you slide the quiche in. Then, use shortening to grease a 13-by-9-inch baking dish – it is best if the dish is made of glass, as this will help you judge whether the self-crusting quiche is done or not. 2.
From stepbystep.com
From stepbystep.com
DELICIOUS & SIMPLE SELF CRUSTING QUICHE - PHUNKYBENTO
1. Pre heat oven to 190°C. 2. Spray a quiche or baking dish with baking spray. 3. In a bowl, lightly whisk eggs. Add milk, flour, cheese, onion and garlic. Stir to combine. 4.
From phunkybento.co.nz
From phunkybento.co.nz
SELF CRUSTING MUSHROOM AND SPINACH QUICHE BEST RECIPES
Gently combine spinach, mushrooms, onion, and feta cheese in a separate bowl. Spread spinach-mushroom mixture in the prepared pie dish; top with half the Swiss cheese. Pour egg mixture evenly over the filling, swirling egg mixture in bowl to spread seasonings through the eggs; top the quiche with remaining Swiss cheese.
From findrecipes.info
From findrecipes.info
SELF CRUSTING SPINACH AND FETA QUICHE RECIPE | DOMESTICMINXES
Place the potato slice on the bottom of a oven proof dish. Remeber to spray this lightly with cooking spray. 5. On top of the potato scatter the cubed feta and the wilted spinach. (Do this while the onion and garlic are cooling). 6.In …
From domesticminxes.wordpress.com
From domesticminxes.wordpress.com
SALMON QUICHE - HEALTHY FOOD GUIDE
Instructions. 1. Sift flour together with baking powder into a large bowl. Make a well in the centre of flour and stir in eggs, milk and butter. Add salmon, onion, cheese and chives (if using). Mix everything together until just combined. 2. Pour into a large, greased ovenproof dish.
From healthyfood.com
From healthyfood.com
QUICK SELF CRUSTING QUICHE LORRIANE RECIPE - RECIPEYUM
Preheat the oven to 200 degrees. Line a quiche tray or pie dish with baking paper. Add ham, onion, cheese, salt and pepper to taste, in a quiche tray and stir to combine. Add the ingredients straight into the lined quiche tray. Add the flour to the …
From recipeyum.com.au
From recipeyum.com.au
SELF CRUSTING ZUCCHINI QUICHE | RECIPES FOR FOOD LOVERS INCLUDING ...
Method. Preheat oven to 180 C. Mix the zucchini, milk, grated cheese, sour cream, spring onions, eggs and flour together in a bowl. Pour into a greased quiche dish and top with tomatoes, olives and parmesan cheese. Bake for 45 minutes or until set and golden brown.
From foodlovers.co.nz
From foodlovers.co.nz
SELF-CRUSTING QUICHE | EXPAT KIWI COOK
6 eggs. ½ cup flour. 2tsp Baking powder. ½ cup milk. 1 chopped onion. ¼ cup butter (melted) approx 2 cups vegetables. Grated cheese (for topping) Oven: Preheat to 180.C.
From expatkiwicook.wordpress.com
From expatkiwicook.wordpress.com
EASY SELF CRUSTING QUICHE + VIDEO - FOOD NEWS
SELF-CRUSTING VEGETABLE QUICHE 1/2 cup corn kernels, drained 1 spring onion, chopped 2 tblsp self-raising flour 3 tbsps skim milk 1 egg 2 tblsp grated parmesan cheese 1 tomato sliced Lightly spray a small flan tin with cooking spray. Cover the base with the corn and spring onion, In a small bowl combine flour,milk,egg and half of the cheese.
From foodnewsnews.com
From foodnewsnews.com
SELF-CRUSTING-QUICHE | YUMMY BREAKFAST, BREAKFAST DISHES, FOOD
May 4, 2014 - This might come as a shock to you, but not everyone in the world loves quiche. Crazy, right?! It can't possibly have anything to do with the flavor, which usually has notes of …
From pinterest.ca
From pinterest.ca
LINNO-YUM: SELF-CRUSTING QUICHE | QUICHE, FOOD, RECIPES
Jan 6, 2015 - Linno-Yum, a food blog with simple and delicious recipes. Jan 6, 2015 - Linno-Yum, a food blog with simple and delicious recipes. Jan 6, 2015 - Linno-Yum, a food blog with simple and delicious recipes. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with …
From pinterest.com
From pinterest.com
A SPRING QUICHE RECIPE: AN ASPARAGUS AND PROSCIUTTO SELF …
Preheat oven to 400F. Lightly butter a 10-inch pie dish. In a skillet or cast iron pan, heat 2 tbls of extra virgin olive oil and saute the onion until translucent. Add the asparagus and saute until just tender; about 5 minutes. In a large mixing …
From myhumblekitchen.com
From myhumblekitchen.com
RECIPE OF FAVORITE SELF-CRUSTING TEMPEH AND SILVERBEET QUICHE
Quiche isn't a meal you would usually associate with quick and easy, but this Self-Crusting Quiche is an exception to the rule. silverbeet-and-cheese-crustless-quiche. Once you craft harvest gear the damage will go back to normal for the most part. Big highlights there is going to be gg jewels/power charge generation on chest and the bow is easier to craft. If you …
From myusfood.netlify.app
From myusfood.netlify.app
SELF CRUSTING MUSHROOM AND SPINACH QUICHE RECIPES
Stir the cheese and cooked vegetables into the egg mixture until blended. Pour into the prepared crust. Fold the points of dough that are hanging over the edge back in over the filling. Bake the quiche for 30 minutes in the preheated oven, or until a …
From recipes.servegame.org
From recipes.servegame.org
SELF CRUSTING VEGETABLE QUICHE | RECIPES FOR FOOD LOVERS …
Preheat oven to 220 C. Lightly spray a small flan tin with cooking spray. Cover the base with the corn and spring onion, In a small bowl combine flour,milk,egg and half of the cheese. Pour the egg mixture over the corn. Top the quiche with tomato slices and sprinkle over the remaining cheese. Bake for 20-25 minutes or until set.
From foodlovers.co.nz
From foodlovers.co.nz
SELF-CRUSTING POTATO AND VEGETABLE QUICHE | RNZ RECIPES
Cook the chopped onion and garlic in butter until tender. Cool. Stir in the eggs, salt and milk, and beat with fork until mixed. Pour this mixture into a large bowl containing the flour, and stir with a fork until just combined. Add the potatoes cut in 1 cm cubes, the chopped, well-drained vegetables and cheese. Pour into a prepared 20-23cm pan.
From rnz.co.nz
From rnz.co.nz
SELF CRUSTING QUICHE RECIPE - FOOD NEWS
Cook the chopped onion and garlic in butter until tender. Cool. Stir in the eggs, salt and milk, and beat with fork until mixed. Pour this mixture into a large bowl containing the flour, and stir with a fork until just combined. Rinse lentils. Place in medium saucepan with 2 …
From foodnewsnews.com
From foodnewsnews.com
SELF CRUSTING SWEET POTATO & BROCCOLI QUICHE - ONLINE FOOD
Food and ingredients that transport me back to places I've travelled. Saturday, 22 June 2013. Self Crusting Sweet Potato & Broccoli Quiche I love quiche, but I'm not such a fan of pastry (making it!) and this recipe provides a great solution with the comforting hint of a crust. Once cooked it's easy to cut, to either devour immediately or store in containers for packed …
From margeryrenoir.blogspot.com
From margeryrenoir.blogspot.com
SELF CRUSTING POTATO AND ASPARAGUS QUICHE - NZ HERALD
Cook the onion and garlic in the butter until tender. Cool. Stir in the eggs, salt and milk and beat with a fork until mixed. Pour this into a large bowl containing the flour and stir with the ...
From nzherald.co.nz
From nzherald.co.nz
SELF-CRUSTING QUICHE WITH TOMATO CHUTNEY RECIPE - FOODME
½ cup self-raising flour ½ cup $0.12/100g; 3 cups Wattie's Frozen Vegetables 3 cups? 1 cup grated Edam cheese 1 cup $4.10/100g; ½ cup diced ham (optional) ½ cup $3.10/100g; 1 spring onion, finely sliced 1 ? Tomato Chutney: ? 400g can Wattie's Italian-style Tomatoes 400 g $0.45/100g; 1 spring onion, finely sliced 1 ? 8 black olives, sliced 8 ?
From foodme.co.nz
From foodme.co.nz
PUMPKIN & FETA SELF-CRUSTING QUICHE W WINTER GREENS SALAD
4 eggs. 1 ½ cups milk. Salt/pepper. 1 onion diced. Method. Preheat oven to 180 degrees and grease a quiche tin. Sweat onions in a small frying pan at medium heat (don’t brown them). Combine cheese, milk, eggs and onion into a bowl then sift in flour (make sure it’s not lumpy). Spread roast pumpkin, feta, pesto and spinach at the base of dish.
From naylandfoods.com
From naylandfoods.com
SELF CRUSTING QUICHE – FOOD @ FLAT88
Food @ Flat88. A Collection of our Fav Recipes. Toggle Navigation. All Recipes; Baking; Dessert; Main; Side Dish; Snack; Salad; Main. Self Crusting Quiche by DJ. Self Crusting Quiche. Print Recipe Pin Recipe. Prep Time 10 mins. Cook Time 35 mins. Servings 4 People. Ingredients . 2 cloves Garlic; 1 large Onion Chopped; 3 rashers Bacon Chopped and fried if …
From food.flat88.nz
From food.flat88.nz
A SELF CRUSTING, DARK LEAFY GREEN QUICHE RECIPE - FOOD NEWS
How to make a self crusting potato Quiche? Bake at a high temperature so the crust browns well. Leave to stand for 5 minutes after removing from the oven, before turning out. Cook the chopped onion and garlic in butter until tender. Cool. Stir in the eggs, salt and milk, and beat with fork until mixed.
From foodnewsnews.com
From foodnewsnews.com
SPINACH AND GOAT’S CHEESE SELF-CRUSTING QUICHE
Scatter the garlic spinach on top, along with the crumbled goat’s cheese. Poke them down into the egg. Place the halved tomatoes on top, and scatter over the pine nuts. Bake the self-crusting quiche at 190°C (Gas Mark 5 / 375°F) for around 45 minutes, or until golden brown on top, and fairly firm to the touch.
From easycheesyvegetarian.com
From easycheesyvegetarian.com
SELF CRUSTING QUICHE | QUICHE RECIPES, RECIPES, SAVOURY FOOD
Sep 4, 2012 - Ingredients 3 eggs 1 medium onion, chopped 1 cup grated cheese 1 tablespoon oil ½ cup self raising flour 1½ cups milk salt and freshly ground black pepper filling as desired – bacon, mushroom…
From pinterest.ca
From pinterest.ca
IMPOSSIBLE QUICHE (SELF-CRUSTING)
Leftover cooked silverbeet, squeeze out water. Pinch of garlic powder. Pepper and salt. Cut all raw vegetables up finely (or grate) so they cook in the quiche. Mix the eggs and milk together. Mix all ingredients together and place into a greased baking …
From inthekitchenwithmum.com
From inthekitchenwithmum.com
GLUTEN FREE VEGETABLE SELF-CRUSTING QUICHE - LIVING A REAL LIFE
Fry the onion and garlic in the butter or oil until it is tender. Cool. Add the eggs, salt and milk and beat with a fork. Add the flour, gum, baking powder and just combine (it will still be lumpy but don't worry about that). Add the potatoes, cheese and vegetables. Stir and pour into a well greased 20cm pan.
From livingareallife.com
From livingareallife.com
SELF CRUSTING QUICHE WITH TOMATO CHUTNEY| FOOD IN A MINUTE
Step 2. In a bowl, beat together the eggs, milk and flour. Step 3. Spread the frozen vegetables into the prepared pie dish and scatter over the cheese, ham (if using) and spring onion. Pour the egg mixture over evenly. Step 4. Bake in the preheated oven for 45-55 minutes or until firm to the touch. Step 5. Serve the quiche warm with chutney and ...
From foodinaminute.co.nz
From foodinaminute.co.nz
SELF-CRUSTING QUICHE | QUICHE, FOOD, RECIPES
Oct 20, 2015 - Linno-Yum, a food blog with simple and delicious recipes. Oct 20, 2015 - Linno-Yum, a food blog with simple and delicious recipes. Oct 20, 2015 - Linno-Yum, a food blog with simple and delicious recipes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch …
From pinterest.co.uk
From pinterest.co.uk
SELF-CRUSTING QUICHE - KAI TōTIKA - STRAIGHT-UP NUTRITION
Once the leak mixture is cooled, stir in the milk, eggs and salt. Mix well. Pour leek and egg mixture into a bowl containing the flour and stir until just combined. Add the kumera, well drained vegetables and cheese then flake the salmon and add to the mixture. Combine and pour into a prepared 20-23cm dish.
From kaitotika.nz
From kaitotika.nz
SUPER EASY SELF CRUSTING QUICHE RECIPE - FOOD NEWS
Method. Break eggs into a large bowl and whisk till mixed. Add milk, oil and flour – stir until smooth. Chop onion and filling ingredients into approx. 1cm size pieces – add to bowl, mix. Add cheese and salt/pepper – mix.
From foodnewsnews.com
From foodnewsnews.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #savory-pies #breakfast #lunch #main-dish #eggs-dairy #potatoes #vegetables #oven #easy #dinner-party #spring #summer #winter #cheese #eggs #dietary #seasonal #low-calorie #low-in-something #equipment
You'll also love