Shake N Bake Mexican Pork Chops Recipes
NO BAKE SHAKE N BAKE PORK CHOPS
Shake and Bake pork chops are always yummy and we liked this different version of making them. At first, we were unsure... the packet mixed in the gravy was a little gritty. But, the magic happens while everything simmers. The pork chops are juicy and tender. The gravy has a bold flavor with very little work. Prep is very easy...
Provided by Lori Kirkland-Howell
Categories Steaks and Chops
Time 1h20m
Number Of Ingredients 9
Steps:
- 1. Brown onion and garlic in oil in a 6-quart Dutch oven or skillet on medium-high.
- 2. Salt and pepper the pork chops and add them to the pan.
- 3. Brown on both sides; turn heat down to medium.
- 4. Mix soup, broth, Shake N Bake, and Worchestershire sauce. Pour on your chops and stir it around.
- 5. Cover, reduce heat to low/medium and cook for 40 minutes or until tender. You will need to adjust your cooking time based on the thickness of the meat.
SHAKE AND BAKE PORK CHOPS FOR TWO!!
When I first met my husband, he had a couple of recipes for his favorite foods. I couldn't prepare them any other way!! This is one of them. So simple but yet who would ever think of doing pork chops this way. Thanks to RecipeZaar I have introduced him to a variety of different ways to have his favorite foods!! Note: 1 packet of shake and bake contains 1/2 cup, I usually put one pork chop at a time in the bag and sprinkle in as much shake and bake as I think is needed.
Provided by Nikki Kate
Categories Pork
Time 55m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 350ºF.
- Place 1 pork chop at a time in bag, with 1/2 pouch of shake and bake for chicken.
- Shake to coat the whole pork chop.
- Place in a greased baking pan, 11x7".
- Take any leftover shake and bake that is in the bag and spread it over top the pork chops. This gives it extra coating.
- Bake in preheated oven for 45-50 minutes.
- Enjoy!
SHAKE N' BAKE PORK CHOPS
My Grandsons love shake n' bake anything so during their last visit I made them my homemade version and they loved it, gnawing them right down to the bone. Being a cancer survivor, I taught myself how to make homemade versions of this popular coating that my family enjoys.
Provided by Janet Crow
Categories Pork
Time 35m
Number Of Ingredients 7
Steps:
- 1. Combine the first 6 ingredients in a ziploc bag. Fill a bowl full of water and take each chop and dip in the water then shake in the coating. Place on a greased tinfoil lined baking sheet. Let them sit for 10 minutes.
- 2. Bake in a 400 degree oven for 15 minutes, turn the chops over and bake for 10 more minutes.
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