Shirley Temple Ice Cream Float Recipes

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SHIRLEY TEMPLE FLOAT RECIPE - (4.5/5)

Provided by msippigrl

Number Of Ingredients 5



Shirley Temple Float Recipe - (4.5/5) image

Steps:

  • To make the Shirley Temple drink, pour a glass or drinking jar about 1/2 full of the cold soda then stir in 1 tablespoon (or more) of the syrup. To make the float, drop 2 scoops ice cream into the Shirley Temple and stir a few times to partially blend. Top with whipped cream and a cherry. Serve immediately.

8-10 ounces lemon-lime flavored soda, well chilled (I used Sprite)
1-2 tablespoons grenadine syrup
2 scoops vanilla ice cream
Whipped cream or whipped topping (I used canned Reddi Whip)
1 maraschino cherry w/ stem

SHIRLEY TEMPLE ICE CREAM FLOAT

Twist on everyone's favorite soft drink. Add whipped cream and a maraschino cherry, if desired!

Provided by Casey O'Connor

Categories     Shakes and Floats

Time 5m

Yield 1

Number Of Ingredients 3



Shirley Temple Ice Cream Float image

Steps:

  • Pour soda into a mug and mix in grenadine. Carefully add ice cream.

Nutrition Facts : Calories 291.8 calories, Carbohydrate 68.3 g, Cholesterol 9.2 mg, Fat 2.3 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.4 g, Sodium 59.1 mg, Sugar 30.7 g

8 fluid ounces lemon-lime soda (such as Sprite®), or more to taste
1 (1.5 fluid ounce) jigger grenadine syrup
1 scoop vanilla ice cream, or more to taste

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