SHRIMP & MACARONI CASSEROLE
Mac and cheese goes upscale in this deliciously cheesy variation. The shrimp gives a unique twist to this popular standard. -Michael Cohen, Los Angeles, California
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 3 servings.
Number Of Ingredients 11
Steps:
- Cook macaroni according to package directions. Meanwhile, in a small bowl, combine the egg, cream and butter; set aside. Drain macaroni; transfer to another bowl. Add the Parmesan cheese, 1/2 cup mozzarella cheese, garlic, salt, pepper and reserved egg mixture to the macaroni; toss to coat. Stir in shrimp and spinach., Transfer to a 1-qt. baking dish coated with cooking spray. Sprinkle with remaining mozzarella cheese. Bake, uncovered, at 350° for 20-25 minutes or until shrimp turn pink and cheese is melted.
Nutrition Facts : Calories 371 calories, Fat 21g fat (12g saturated fat), Cholesterol 175mg cholesterol, Sodium 671mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 25g protein.
MACARONI -SHRIMP
Provided by Robert Irvine : Food Network
Categories main-dish
Time 1h35m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Preheat oven to 375 degrees F.
- Cook macaroni according to package directions. Drain and set aside.
- Cut shrimp crosswise into thirds. In a medium frying pan, over medium heat, melt 2 tablespoons butter. Add garlic, and cook until translucent. Stir in the onion and celery, and cook, stirring occasionally, until translucent. Add shrimp, 1 teaspoon salt, chives and pepper. Mix thoroughly, reduce heat and cover. Cook for 10 to 12 minutes until the shrimp are cooked through. Drain and reserve liquid.
- In a medium saucepan, melt 2 tablespoons butter over low heat. Stir in cornstarch/water mixture, nutmeg, and remaining 1 teaspoon salt. Gradually stir in half-and-half; cook and stir until mixture thickens slightly and bubbles. Remove from heat. Add half the colby cheese and 1 cup of the cheddar. Stir until melted; then add remaining colby cheese. Continue to stir until mixture is smooth. Add reserved liquid from shrimp and continue to stir until mixture is well combined.
- Grease a 2-quart casserole with remaining tablespoon butter. In large bowl combine shrimp and cooked macaroni; add cheese sauce and mix thoroughly. Pour mixture into casserole dish and stir in the egg. Bake 35 to 40 minutes or until lightly browned and bubbly. Remove from the oven and sprinkle with remaining 1 cup of cheddar cheese. Return to the oven and bake until cheese is melted. Remove from oven and sprinkle with paprika. Let stand 10 to 15 minutes before serving.
SHRIMP & MACARONI CASSEROLE
Mac and cheese goes upscale in this deliciously cheesy variation "The shrimp gives a unique twist to this popular standard".
Provided by CHEF GRPA
Categories Australian
Time 40m
Yield 3 serving(s)
Number Of Ingredients 11
Steps:
- 1. Cook macaroni according to package directions. Meanwhile, in a small bowl, combine the egg, cream and butter; set aside. Drain macaroni. Add the Parmesan cheese, 1/2 cup mozzarella cheese, garlic, salt, pepper and reserved egg mixture; toss to coat. Stir in shrimp and spinach.
- 2. Transfer to a 1-qt. baking dish coated with cooking spray. Sprinkle with remaining mozzarella cheese. Bake, uncovered, at 350* for 20-25 minutes or until shrimp turn pink and cheese is melted.
- Buying and Cooking Shrimp:.
- Shrimp are available fresh or frozen (raw or cooked, peeled or in the shell) or canned. Shrimp in the shell (fresh or frozen) are available in different varieties and sizes (medium, large, extra large, jumbo). Uncooked shrimp will have shells that range in color from gray or brown to pink or red. Fresh shrimp should have a firm texture with a mild odor.To cook raw shrimp in water, add 1 pound shrimp (with or without shells) and 1 teaspoon salt to 3 quarts boiling water. Reduce heat and simmer, uncovered, for 1-3 minutes or until the shrimp turns pink and curls. Watch closely to avoid overcooking - the meat of uncooked shrimp will turn from translucent when raw to pink and opaque when cooked. Drain immediately. Serve warm or chilled.
Nutrition Facts : Calories 494.2, Fat 26.3, SaturatedFat 15.6, Cholesterol 188.6, Sodium 1122.5, Carbohydrate 30.4, Fiber 1.3, Sugar 1.9, Protein 33
SHRIMP SCAMPI MAC AND CHEESE
This mash-up of macaroni 'n' cheese and your favorite garlicky shrimp dish is deeply cheesy and satisfying.
Provided by Food Network Kitchen
Categories main-dish
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Melt 2 tablespoons butter in a small skillet over medium heat until foamy but not brown. Stir in the panko, 1/4 teaspoon crushed red pepper flakes and a pinch of salt and continue to cook, stirring frequently, until the panko is golden brown, about 5 minutes. Remove from the heat and stir in the parsley; set aside.
- Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions. Strain, reserving 1 cup of the pasta water. Set aside.
- Heat the half-and-half in a large saucepan over medium heat until it just comes to a simmer. Continue simmering until the half-and-half is reduced to 2 cups, about 5 minutes. Add the cream cheese and cook, stirring, until melted. Whisk in the Italian cheese blend until all the cheese is melted and the sauce is smooth. Turn off the heat and keep warm.
- Meanwhile, melt the remaining 4 tablespoons butter in a large saute pan over medium heat. Stir in the garlic and the remaining 1/4 teaspoon crushed red pepper flakes and cook until fragrant, about 2 minutes. Pour in the wine and reduce until the alcohol smell is no longer present and the sauce is a nice golden color, about 2 minutes. Stir in the shrimp and lemon zest and cook, stirring, until the shrimp are pink and just cooked through, about 2 minutes; sprinkle with 1/2 teaspoon salt and set aside.
- Add the pasta and shrimp mixture to the cheese sauce and stir to combine. Stir in some of the reserved pasta water to thin the sauce if needed. Season to taste with salt if needed. Spoon the hot mac and cheese into bowls and sprinkle with the parsley panko.
EMERIL'S SEAFOOD MAC AND CHEESE
This mac and cheese is a fantastic one-dish meal -- it's so rich and creamy and cheesy, all you'll need is a simple green salad to serve alongside, and your menu is set. Lobster works well in this recipe, but if that seems too luxurious, use any combination of seafood you like.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 55m
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees. In a large pot of boiling salted water, cook macaroni 2 minutes less than al dente. Drain; rinse with cold water. Set aside.
- While pasta is cooking, melt butter over medium in a large saucepan. Transfer 2 tablespoons melted butter to a medium bowl, and reserve. Add onion and garlic to pan; cook until softened, 3 to 5 minutes. Add flour; cook, stirring, 1 minute. Add milk; whisk until smooth. Bring to a boil; reduce to a simmer, and cook until sauce has thickened, 2 to 3 minutes. Season with 3/4 teaspoon salt, 1/2 teaspoon pepper, and nutmeg.
- Remove pan from heat. Fold in seafood, macaroni, and cheese; transfer to a shallow 4-quart baking dish. To bowl with reserved melted butter, add breadcrumbs and Creole seasoning; toss, and scatter over macaroni mixture. Place baking dish on a rimmed baking sheet. Bake until topping is golden and sauce is bubbling, 15 to 20 minutes. Let cool 5 minutes before serving.
Nutrition Facts : Calories 665 g, Fat 30 g, Fiber 2 g, Protein 40 g
SHRIMP MACARONI SALAD
My mom made this shrimp macaroni salad one day for a picnic and it was such a hit, there were no leftovers and we have been making it ever since. I have even omitted the shrimp at times due to allergies of our guests and it is still everyone's favorite.
Provided by Renee Coley
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 4h25m
Yield 8
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Rinse and drain.
- Mix macaroni, shrimp, tomatoes, olives, and green onions together in a large bowl.
- Combine lemon juice, oil, garlic, salt, and pepper for dressing in a separate bowl or mixing glass. Pour dressing over salad and refrigerate for at least 4 hours.
Nutrition Facts : Calories 420.8 calories, Carbohydrate 47.4 g, Cholesterol 110.7 mg, Fat 16.7 g, Fiber 2.6 g, Protein 20 g, SaturatedFat 2.4 g, Sodium 490.5 mg, Sugar 2.4 g
CAJUN MACARONI AND CHEESE WITH SHRIMP
I had this at my monthly Bunco group. One of the lady's husbands made it and gave us the recipe. It is to die for. I add in diced green pepper, saute it with the shrimp and more seasoning than called for when I make it.
Provided by RepoGuysWife
Categories One Dish Meal
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Melt butter in medium sauce pan.
- Add shrimp, sprinkle with 1/2 tsp cajun seasoning.
- Cook 3-4 minutes, remove.
- In same pan melt 2T butter, add onion and sauté 1 minute.
- Whisk in flour, cook 1 minute.
- Whisk in milk and heat approximately 4 minutes.
- Add Swiss, cheddar and 3/4 lb. pepper Jack cheese, stir until smooth.
- Add 1/2 teaspoons cajun seasoning, salt, and pepper.
- Stir in cooked shrimp and pasta.
- Pour into buttered cassserole dish.
- Top with 1/4 lb. pepper Jack cheese, bread crumbs, 3 T. melted butter and parsley.
- Bake 45 minutes or until browned and bubbling.
Nutrition Facts : Calories 871, Fat 51, SaturatedFat 31.5, Cholesterol 221.5, Sodium 1031.6, Carbohydrate 54.4, Fiber 2.1, Sugar 2.6, Protein 47.7
SHRIMP MAC AND CHEESE
This macaroni and cheese takes on a subtle coastal flair with the addition of shrimp. I used cooked salad shrimp as I found the size comparable to the elbow macaroni.
Provided by thedailygourmet
Categories Main Dish Recipes Pasta Shrimp
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour 5 cups water into a saucepan. Cover and bring to a boil over high heat. Add macaroni and boil until tender yet firm to the bite, about 8 minutes.
- Meanwhile, melt butter in a saucepan over medium heat. Stir in flour until a smooth paste is formed. Slowly pour in milk, stirring to incorporate. Add 1/2 cup Cheddar cheese, sour cream, and Cajun seasoning. Drain macaroni and stir into the sauce. Add frozen shrimp and stir to combine.
- Pour macaroni mixture into an oval au gratin dish. Top with panko bread crumbs and 2 tablespoons Cheddar cheese.
- Bake in the preheated oven until bubbly and golden, about 20 minutes.
Nutrition Facts : Calories 232.1 calories, Carbohydrate 16.6 g, Cholesterol 83 mg, Fat 12.2 g, Fiber 0.5 g, Protein 14.5 g, SaturatedFat 7.5 g, Sodium 288.3 mg, Sugar 2.8 g
More about "shrimp macaroni casserole recipes"
10 BEST SHRIMP CASSEROLE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published 2021-12-14Category Recipe Roundup, Seafood
- Baked Shrimp Scampi Casserole. This fantastic baked shrimp scampi casserole takes only 10 minutes of preparation and another 30 minutes to bake. It’s beyond simple, and it’ll have your kitchen smelling like Italy.
- Honey-Garlic Shrimp Stovetop Rice Casserole. Stovetop casseroles tend to be a bit more work than baked casseroles because you have to spend more hands-on time with them.
- Dump-and-Bake Creamy Shrimp Pasta. When you have a recipe that calls itself a “dump-and-bake,” then you already know it’s going to be effortless to make.
- Easy Shrimp and Rice Casserole. If you’re looking for something with a bit of a Cajun flair, this easy shrimp and rice casserole is just the thing, and it takes only 9 ingredients and 10 minutes of prep time.
- EASY Jalapeño Shrimp Veggie Bake. Now, if you do want a dish with some heat, this easy veggie bake will undoubtedly fit the bill. With sliced jalapeno, onions, and chili pepper flakes, it has a bite to it.
- Low-Carb Shrimp Enchiladas. Here’s another low-carb dish for those with diabetes or on the ketogenic diet. It’s also perfect for anyone who loves the umami flavor of shrimp and the bright boldness of Mexican food.
- {Keto} Spaghetti Squash Shrimp Alfredo. I love baked spaghetti squash anyway, but when you stuff it with two different types of cheese, shrimp, garlic, paprika, alfredo sauce, and fresh herbs, it’s almost unbeatable.
- Shrimp and Wild Rice Casserole. This seven-ingredient casserole is for those nights when you get home and are just too tired to spend much time on dinner.
- One-Pot Lemon Orzo Shrimp. I like anything that you can make in a single pot, and when it has this much flavor in it, that’s just a bonus. Thanks to the garlic, onions, oregano, orzo, tomatoes, and Parmesan, this tastes more Italian than Creole, but either way, it’s incredible.
- Shrimp & Macaroni Casserole. Of course, if you’re looking for something warm and comforting that reminds you of going home, you just can’t beat macaroni and cheese.
MACARONI AND SHRIMP CASSEROLE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SHRIMP & MACARONI CASSEROLE RECIPE: HOW TO MAKE IT
SHRIMP MAC 'N' CHEESE | MRFOOD.COM
From mrfood.com
SEAFOOD MAC AND CHEESE RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
10 BEST SHRIMP PASTA CASSEROLE RECIPES - YUMMLY
From yummly.com
SHRIMP MACARONI CASSEROLE RECIPE BY FAST.COOK | IFOOD.TV
From ifood.tv
EASY SHRIMP PASTA SALAD RECIPE - FOODIECRUSH .COM
From foodiecrush.com
SHRIMP CASSEROLE - BONITA'S KITCHEN
From bonitaskitchen.com
CHEESY SHRIMP MAC - BETTER HOMES & GARDENS
From bhg.com
SHRIMP MACARONI AND CHEESE - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
MACARONI AND HAM CASSEROLE - THERESCIPES.INFO
From therecipes.info
EASY SHRIMP MACARONI AND CHEESE • ZONA COOKS
From zonacooks.com
SHRIMP MAC AND CHEESE RECIPE - HANK SHAW'S WILD FOOD RECIPES
From honest-food.net
SHRIMP PASTA CASSEROLE RECIPE - PEG'S HOME COOKING
From pegshomecooking.com
SHRIMP AND MACARONI CASSEROLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SHRIMP & MACARONI CASSEROLE RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
SHRIMP & MACARONI CASSEROLE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SHRIMP & MACARONI CASSEROLE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SHRIMP & MACARONI CASSEROLE - THERESCIPES.INFO
From therecipes.info
SHRIMP & MACARONI CASSEROLE RECIPE | TASTE OF HOME RECIPES
From pinterest.com.au
SHRIMP AND MACARONI CASSEROLE - YUMMY.PH
From yummy.ph
CREAMY SHRIMP-AND-MACARONI SALAD RECIPE | MYRECIPES
From myrecipes.com
SHRIMP MACARONI CASSEROLE RECIPE BY QUICK.EASY.COOKING | IFOOD.TV
From ifood.tv
10 BEST MACARONI AND CHEESE WITH SHRIMP RECIPES | YUMMLY
From yummly.com
DUMP-AND-BAKE CREAMY SHRIMP PASTA - THE SEASONED MOM
From theseasonedmom.com
CAJUN SHRIMP MACARONI AND CHEESE - BROWN EYED BAKER
From browneyedbaker.com
SEAFOOD MAC AND CHEESE | THE BLOND COOK
From theblondcook.com
SHRIMP & MACARONI CASSEROLE | RECIPE | RECIPES, MACARONI …
From pinterest.com
SHRIMP & MACARONI CASSEROLE RECIPE - FOOD NEWS
From foodnewsnews.com
MACARONI SHRIMP CASSEROLE - RECIPES - PAGE 3 | COOKS.COM
From cooks.com
SHRIMP MACARONI CASSEROLE - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
SHRIMP CASSEROLE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
GARLIC SHRIMP MAC AND CHEESE | RECIPETIN EATS
From recipetineats.com
SHRIMP NOODLE CASSEROLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SHRIMP AND MACARONI CASSEROLE - BIGOVEN.COM
From bigoven.com
SHRIMP & MACARONI CASSEROLE RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
You'll also love