Shrimp Saltimbocca Linguini Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SHRIMP LINGUINE

Quick and easy to make, this is a hit for a dinner party or just a quick family dinner. Already cooked salad shrimp works great! I also occasionally substitute chicken for the shrimp for another great flavored dish!

Provided by KRIS GERRETSEN

Categories     Main Dish Recipes     Pasta     Shrimp

Yield 8

Number Of Ingredients 11



Shrimp Linguine image

Steps:

  • Cook pasta until al dente according to package directions.
  • While linguine is cooking, melt butter or margarine in a large skillet. Add garlic, and saute briefly to release flavor. Add cream; heat just to boiling, stirring frequently. Lower heat, and stir in shrimp, parsley, basil, and thyme. Continue cooking until shrimp are just heated through. Do not overcook shrimp! Remove sauce from heat.
  • Drain the pasta, and toss lightly with the sauce. Toss again with cheese, and salt and pepper to taste. Serve immediately.

Nutrition Facts : Calories 516.7 calories, Carbohydrate 42.6 g, Cholesterol 242.5 mg, Fat 24.6 g, Fiber 2.1 g, Protein 32.5 g, SaturatedFat 13.9 g, Sodium 435.8 mg, Sugar 2 g

1 ½ pounds cooked fresh shrimp
6 tablespoons butter
1 tablespoon minced garlic
1 cup heavy whipping cream
½ cup chopped parsley
3 tablespoons chopped fresh basil
½ teaspoon dried thyme
¾ cup grated Parmesan cheese
salt to taste
ground black pepper to taste
1 (16 ounce) package linguini pasta

CREAMY SHRIMP LINGUINE

"My husband loves shrimp, so I'm always looking for different ways to fix it," explains Jackie Hannahs of Fountain, Michigan. "This easy recipe, nicely seasoned with fresh garlic, tastes so good."

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 9



Creamy Shrimp Linguine image

Steps:

  • Cook linguine according to package directions. , Meanwhile, in a saucepan, saute the onion, garlic and oregano in butter until onion is crisp-tender. Gradually add the cream and cheeses; cook and stir over low heat until cheese is melted. Add the shrimp; heat through. Drain linguine; top with shrimp mixture.

Nutrition Facts : Calories 697 calories, Fat 37g fat (22g saturated fat), Cholesterol 335mg cholesterol, Sodium 669mg sodium, Carbohydrate 47g carbohydrate (6g sugars, Fiber 3g fiber), Protein 44g protein.

8 ounces uncooked linguine
2/3 cup chopped onion
2 garlic cloves, minced
1-1/2 teaspoons dried oregano
3 tablespoons butter
3/4 cup heavy whipping cream
3/4 cup shredded Swiss cheese
3/4 cup shredded Parmesan cheese
1 pound cooked small shrimp, peeled and deveined

GARLIC SHRIMP LINGUINE

A dazzlingly simple and delicious recipe. This is an elegant dish to serve drop-in dinner guests.

Provided by STACEYO

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Shrimp     100+ Shrimp Scampi Recipes

Time 30m

Yield 8

Number Of Ingredients 8



Garlic Shrimp Linguine image

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a medium saucepan, melt butter over medium low heat; add wine, cheese, garlic, parsley and salt and pepper to taste. Simmer over low heat for 3 to 5 minutes, stirring frequently.
  • Increase heat to medium high and add shrimp to saucepan; cook for about 3 to 4 minutes or until shrimp begins to turn pink. Do not overcook.
  • Divide pasta into portions and spoon sauce on top; garnish with Parmesan cheese and fresh parsley, if desired.

Nutrition Facts : Calories 286.6 calories, Carbohydrate 42.3 g, Cholesterol 77.3 mg, Fat 4.9 g, Fiber 2 g, Protein 17.6 g, SaturatedFat 1.7 g, Sodium 126.3 mg, Sugar 2 g

1 pound uncooked linguine
1 tablespoon butter
3 tablespoons white wine
2 teaspoons grated Parmesan cheese
3 cloves garlic, minced
1 teaspoon chopped fresh parsley
1 pinch salt and pepper to taste
1 pound medium shrimp, peeled and deveined

More about "shrimp saltimbocca linguini recipes"

SHRIMP PASTA RECIPE - NYT COOKING
Web Dec 21, 2023 Meanwhile, pat the shrimp dry with a paper towel and season with ½ teaspoon salt. In a large (12-inch) skillet, heat the butter and olive oil over medium heat.
From cooking.nytimes.com


BAREFOOT CONTESSA | LINGUINE WITH SHRIMP SCAMPI | RECIPES
Web Linguine with Shrimp Scampi. Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat. Add the garlic.
From barefootcontessa.com


SHRIMP SALTIMBOCCA - CLOSET COOKING
Web Nov 26, 2013 Heat the oil in a pan over medium heat, add the shrimp and cook, about 2-3 minutes per side and set aside. Melt the butter in the pan, add the sage leaves and cook until the just start to change a darker color, and set aside on paper towels. Add the garlic and saute until fragrant, about a minute.
From closetcooking.com


SHRIMP LINGUINE - TASTES BETTER FROM SCRATCH
Web Oct 20, 2022 Cook Shrimp : Season the shrimp with salt and pepper. Melt butter in a large skillet, add garlic and sauté for 1 minute. Add the shrimp and sauté just until they turn pink, about 4-5 minutes, tossing often. Add Seasonings: Remove shrimp from the heat and add the parsley, lemon zest, lemon juice, lemon slices, and red pepper flakes.
From tastesbetterfromscratch.com


FAST FLAVOR | MARY MAKES IT EASY | FOOD NETWORK
Web Shrimp Scampi-Linguini cooks up fast with a crispy breadcrumb topping. Then, Mary swaps out traditional veal for a quick-cooking Chicken Saltimbocca, tenderized and wrapped in prosciutto with sage.
From foodnetwork.com


GARLIC BUTTER WHITE WINE SHRIMP LINGUINE RECIPE - PINCH OF YUM
Web Feb 1, 2021 On Off. One-Pot Pasta: Heat two tablespoons butter in a large pot over high heat. Add half of the garlic and sauté, stirring constantly, for one minute. Add the broth and water; bring to a boil. Add the pasta and boil until the pasta is cooked. Lower the heat and simmer until most of the liquid is absorbed.
From pinchofyum.com


THE EASIEST SHRIMP LINGUINE (CRAZY GOOD) - MOMSDISH
Web Oct 11, 2022 Preheat pan with oil and butter: Preheat and melt butter and olive oil in a separate large frying pan on medium-high heat. Saute garlic: Saute minced garlic cloves for about 15 seconds, careful not to overcook. Add shrimp: Add shrimp to pan, cooking about 3 minutes per side or until shrimp turns light pink in color.
From momsdish.com


SALTIMBOCCA | RICARDO
Web Brown two saltimbocca on both sides over medium high heat. Repeat with the remaining butter, oil and meat. Remove from the skillet and set aside. Add the shallots to the skillet and sauté for 1 minute. Increase the intensity of the fire and deglaze with the wine. Reduce for about 1 minute. Put the cutlets in the sauce to warm up.
From ricardocuisine.com


MEDITERRANEAN GARLIC SHRIMP PASTA RECIPE
Web Sep 25, 2020 Cook the wine for 1 minute to reduce then add the lemon juice and lemon zest. Add the chopped parsley and tomatoes, toss about for about 30 to 40 seconds. Season with Kosher salt. Add the cooked pasta to the pan, and toss to coat. Add some of the pasta starchy water if you need to. Finally, add the cooked shrimp.
From themediterraneandish.com


SHRIMP SALTIMBOCCA PASTA - RECIPE | KING AND PRINCE SEAFOOD
Web Directions. In a large saute pan heat the olive oil, add onions and cook till golden. Add the shrimp sensations and prosciutto and saute for 30 seconds. Deglaze the pan with white wine and reduce by half. Add the chicken stock and reduce by half. Swirl in the butter; add the sage and tomatoes. Add the pasta and toss all ingredients together.
From kpseafood.com


LINGUINE WITH SHRIMP MADE SIMPLE - LA CUCINA ITALIANA
Web Mar 28, 2023 The recipe. Bring a pot of water to a boil, add salt, and then cook the linguine. Separately, cook the shrimp whole or shelled, or both, in a pan with oil, garlic, chopped parsley, and a piece of chili pepper. Then add the cherry tomatoes or the tomato pulp and let the sauce reduce, salting it slightly only at the end.
From lacucinaitaliana.com


EASY SHRIMP LINGUINE - SIMPLY HOME COOKED
Web Aug 9, 2021 Cook the linguine in a pot of salted boiling water until al dente. Saute the garlic. Meanwhile, add the oil and butter to a large pan and bring it to medium-high heat. Once it’s sizzling, add the finely minced garlic and quickly stir for 10-15 seconds. Add the shrimp. Pick up the heat to high and add the raw shrimp.
From simplyhomecooked.com


SHRIMP SCAMPI LINGUINI - CTV
Web Directions. Bring a large pot of water to a boil over high heat. Season well with salt and add in the linguine to cook until al dente, according to the package directions. Meanwhile, melt the butter in a large sauté pan over medium heat. Add in the garlic, season with salt and pepper, and cook for 30 seconds.
From more.ctv.ca


SHRIMP SALTIMBOCCA BITES - COOKING FOR KEEPS
Web Mar 15, 2017 Toss to combine. Place the pan back in the oven and cook until the shrimp are pink and cooked through, about 2-3 minutes. Remove the pan from the oven and toss in lemon juice. Season to taste with salt and pepper. Place one shrimp on each crispy piece of pancetta. Spoon any excess sage and sauce over the shrimp. Sprinkle with a bit of …
From cookingforkeeps.com


CREAMY SHRIMP PASTA RECIPE (VIDEO) - NATASHASKITCHEN.COM
Web May 26, 2017 Instructions. Add 3/4 lb pasta to a pot of boiling water with 1 Tbsp salt and cook according to package instructions until al-dente. Drain without rinsing and set aside. While pasta is cooking, prepare the shrimp and sauce. Season shrimp with 1/2 tsp salt, 1/4 tsp black pepper and 1/4 tsp paprika.
From natashaskitchen.com


SHRIMP SALTIMBOCCA » TIDE & THYME
Web Sep 10, 2013 Add the shrimp to the pan, and cook until golden brown, 2-3 minutes. Flip and cook on other side until golden brown, about 3 more minutes. Remove the garlic clove and discard.
From tideandthyme.com


SHRIMP PUTTANESCA - COOKING FOR KEEPS
Web Jul 28, 2021 Season on both sides with a little bit of salt and pepper. When the oil and butter are hot, add the shrimp. Cook for 1-2 minutes on each side until bright pink. Remove from the pan. Add the red onion and 1/2 teaspoon salt to the pan. Sweat the onion for 1-2 minutes until slightly softened. Add the garlic.
From cookingforkeeps.com


BEST SHRIMP LINGUINE RECIPE - HOW TO MAKE CREAMY SHRIMP ... - DELISH
Web Nov 20, 2018 Step 1 In a large pot of salted boiling water, cook linguine according to the package directions until al dente. Drain, reserving ½ cup pasta water, and return to pot. Step 2 In a large skillet ...
From delish.com


25 LINGUINE RECIPES (+ EASY PASTA DISHES) - INSANELY GOOD
Web Sep 20, 2022 Go to Recipe. 3. Linguine with Lemon & Tomatoes. A light and fresh pasta dish is always on my list of go-to meals in the summer. This lemon and tomato pasta is delicious and so easy. The tomatoes are savory and acidic and the lemon adds a tart brightness that ties everything together. Go to Recipe. 4.
From insanelygoodrecipes.com


SHRIMP SALTIMBOCCA LINGUINI - COOKING FOR KEEPS
Web Sep 20, 2016 Cut prosciutto in pieces that will fit each shrimp. Wrap shrimp tightly with prosciutto. Roughly chop the remaining prosciutto. Heat a large non-stick skillet to a medium heat. Add shrimp, cook until prosciutto is brown and crisp, and shrimp are cooked, about 1-2 minutes per side. Remove shrimp and set aside.
From cookingforkeeps.com


Related Search