THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
JILL'S SLOPPY JOES
This is my own recipe. I make these a lot for gatherings. Everyone always seems to enjoy them. The combination of the ingredients make them PERFECT!
Provided by JILL
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 55m
Yield 12
Number Of Ingredients 14
Steps:
- Cook the ground beef, onion, and celery in a large skillet over medium-high until the meat is fully cooked; drain off the excess liquid. Mix in the garlic, salt, pepper, grill seasoning, cumin, paprika, chili powder, Worcestershire sauce, ketchup, brown sugar, and water. Reduce the heat to low and simmer uncovered for 30 minutes. Serve on toast or hamburger buns.
Nutrition Facts : Calories 297 calories, Carbohydrate 24 g, Cholesterol 69 mg, Fat 13.8 g, Fiber 1.1 g, Protein 20.6 g, SaturatedFat 5.3 g, Sodium 1312.6 mg, Sugar 20.3 g
CLASSIC SLOPPY JOES
Soft sandwich buns work best with this classic kid-friendly Sloppy Joe recipe-as do chips and pickles. The beef mixture can also be served over pasta.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 40m
Number Of Ingredients 11
Steps:
- In a large skillet, heat oil over medium-high heat. Add onion, bell pepper, celery, and garlic; season with salt and pepper. Cook, stirring frequently, until vegetables are softened, 5 to 7 minutes.
- Add ground beef to skillet. Cook, breaking up meat with a wooden spoon, until it is no longer pink, 6 to 8 minutes.
- Stir tomato sauce, ketchup, and Worcestershire sauce into beef mixture in skillet. Simmer until thickened, stirring occasionally, 6 to 8 minutes.
- Season the mixture with more salt and pepper, as desired. Spoon onto buns, and serve immediately.
SLOPPY JOE SEASONING MIX
Make and share this Sloppy Joe Seasoning Mix recipe from Food.com.
Provided by Iowahorse
Categories Lunch/Snacks
Time 10m
Yield 1 pkg
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small bowl until well blended.
- Spoon mixture onto a 6-inch square of aluminum foil and fold to make airtight.
- Label as Sloppy Joe Seasoning Mix.
- Store in a cool, dry place and use within 6 months.
- Makes 1 package (about 3 T) of mix.
- Sloppy Joes: Brown 1 lb lean ground beef in a medium skillet over medium-high heat.
- Drain excess grease.
- Add seasoning mix, 1/2 cup water, 1 (8 oz) can of tomato sauce and bring to a boil.
- Reduce heat and simmer 10 minutes, stirring occasionally.
- Serve over toasted hamburger buns.
Nutrition Facts : Calories 36.1, Fat 0.4, Sodium 2338.9, Carbohydrate 7.7, Fiber 0.9, Sugar 2, Protein 0.9
CARLA'S SLOPPY JOE MIX
This recipe has so many spices that I started keeping this mix pre-made. This mix recipe is just enough for one sloppy joe recipe (1 pound of ground meat). A lot of times I will finish the recipe and then keep the filling in the freezer.
Provided by Cookingfor7
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Mix together 1st 12 ingredients (all spices and brown sugar) and store in a ziploc bag.
- When ready to make sloppy Joes, brown ground turkey in large skillet.
- Mix in spice packet, then add remaining ingredients.
- Simmer until desired consistency.
- Serve on toasted hamburger buns.
- Note: I also make this entire recipe (minus the buns -- ) in advance for freezing.
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