Sloppyjoemix Recipes

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THE BEST SLOPPY JOES

This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 to 6 sandwiches

Number Of Ingredients 15



The Best Sloppy Joes image

Steps:

  • Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
  • Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.

2 tablespoons unsalted butter
1 medium onion, diced
1 green bell pepper, diced
1 clove garlic, minced
1 pound lean ground beef
12 ounces (1 1/3 cup) tomato sauce
3/4 cup ketchup
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1 tablespoon red wine vinegar
1 teaspoon paprika
Pinch of cayenne pepper
Kosher salt and freshly ground black pepper
6 hamburger buns, toasted

JILL'S SLOPPY JOES

This is my own recipe. I make these a lot for gatherings. Everyone always seems to enjoy them. The combination of the ingredients make them PERFECT!

Provided by JILL

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 55m

Yield 12

Number Of Ingredients 14



Jill's Sloppy Joes image

Steps:

  • Cook the ground beef, onion, and celery in a large skillet over medium-high until the meat is fully cooked; drain off the excess liquid. Mix in the garlic, salt, pepper, grill seasoning, cumin, paprika, chili powder, Worcestershire sauce, ketchup, brown sugar, and water. Reduce the heat to low and simmer uncovered for 30 minutes. Serve on toast or hamburger buns.

Nutrition Facts : Calories 297 calories, Carbohydrate 24 g, Cholesterol 69 mg, Fat 13.8 g, Fiber 1.1 g, Protein 20.6 g, SaturatedFat 5.3 g, Sodium 1312.6 mg, Sugar 20.3 g

3 pounds ground beef
1 onion, chopped
1 ½ cups chopped celery
1 tablespoon minced garlic
2 teaspoons salt
1 teaspoon ground black pepper
1 teaspoon grill seasoning
½ teaspoon cumin
½ teaspoon paprika
2 tablespoons chili powder
2 tablespoons Worcestershire sauce
1 (28 ounce) bottle ketchup
¼ cup brown sugar
¼ cup water

CLASSIC SLOPPY JOES

Soft sandwich buns work best with this classic kid-friendly Sloppy Joe recipe-as do chips and pickles. The beef mixture can also be served over pasta.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes     Ground Beef Recipes

Time 40m

Number Of Ingredients 11



Classic Sloppy Joes image

Steps:

  • In a large skillet, heat oil over medium-high heat. Add onion, bell pepper, celery, and garlic; season with salt and pepper. Cook, stirring frequently, until vegetables are softened, 5 to 7 minutes.
  • Add ground beef to skillet. Cook, breaking up meat with a wooden spoon, until it is no longer pink, 6 to 8 minutes.
  • Stir tomato sauce, ketchup, and Worcestershire sauce into beef mixture in skillet. Simmer until thickened, stirring occasionally, 6 to 8 minutes.
  • Season the mixture with more salt and pepper, as desired. Spoon onto buns, and serve immediately.

1 tablespoon canola oil
1 medium onion, finely chopped
1/2 green bell pepper, finely chopped
1 celery stalk, finely chopped
2 cloves garlic, minced
Coarse salt and ground pepper
1 pound ground beef
1 can (15 ounces) tomato sauce
1/4 cup ketchup
1 tablespoon Worcestershire sauce
4 hamburger buns, split and toasted

SLOPPY JOE SEASONING MIX

Make and share this Sloppy Joe Seasoning Mix recipe from Food.com.

Provided by Iowahorse

Categories     Lunch/Snacks

Time 10m

Yield 1 pkg

Number Of Ingredients 8



Sloppy Joe Seasoning Mix image

Steps:

  • Combine all ingredients in a small bowl until well blended.
  • Spoon mixture onto a 6-inch square of aluminum foil and fold to make airtight.
  • Label as Sloppy Joe Seasoning Mix.
  • Store in a cool, dry place and use within 6 months.
  • Makes 1 package (about 3 T) of mix.
  • Sloppy Joes: Brown 1 lb lean ground beef in a medium skillet over medium-high heat.
  • Drain excess grease.
  • Add seasoning mix, 1/2 cup water, 1 (8 oz) can of tomato sauce and bring to a boil.
  • Reduce heat and simmer 10 minutes, stirring occasionally.
  • Serve over toasted hamburger buns.

Nutrition Facts : Calories 36.1, Fat 0.4, Sodium 2338.9, Carbohydrate 7.7, Fiber 0.9, Sugar 2, Protein 0.9

1 tablespoon instant minced onion
1 teaspoon salt
1/2 teaspoon instant minced garlic
1/4 teaspoon celery seed
1 teaspoon green chili pepper flakes
1 teaspoon cornstarch
1/4 teaspoon dry mustard
1/4 teaspoon chili powder

CARLA'S SLOPPY JOE MIX

This recipe has so many spices that I started keeping this mix pre-made. This mix recipe is just enough for one sloppy joe recipe (1 pound of ground meat). A lot of times I will finish the recipe and then keep the filling in the freezer.

Provided by Cookingfor7

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 17



Carla's Sloppy Joe Mix image

Steps:

  • Mix together 1st 12 ingredients (all spices and brown sugar) and store in a ziploc bag.
  • When ready to make sloppy Joes, brown ground turkey in large skillet.
  • Mix in spice packet, then add remaining ingredients.
  • Simmer until desired consistency.
  • Serve on toasted hamburger buns.
  • Note: I also make this entire recipe (minus the buns -- ) in advance for freezing.

1 tablespoon instant minced onion
1 tablespoon green pepper flakes
1 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon ground mustard
1/4 teaspoon celery seed
1 tablespoon chili powder
1/2 teaspoon paprika
1/2 teaspoon ground cumin
1 teaspoon oregano
1/2 teaspoon pepper
2 tablespoons brown sugar
1 lb ground turkey or 1 lb lean ground beef
1/2 cup water
1 (6 ounce) can tomato paste
1/2 cup ketchup
1 teaspoon Worcestershire sauce

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