Slow Cooker Country Style Ribs Recipes

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SLOW-COOKER COUNTRY STYLE PORK RIBS

Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there's just a one-pot cleanup.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 9h10m

Yield 6

Number Of Ingredients 10



Slow-Cooker Country Style Pork Ribs image

Steps:

  • Spray 4- to 5-quart slow cooker with cooking spray. Place ribs in slow cooker. In medium bowl, mix all remaining ingredients. Pour over ribs.
  • Cover; cook on Low heat setting 9 to 10 hours.

Nutrition Facts : Calories 850, Carbohydrate 35 g, Cholesterol 215 mg, Fat 4 1/2, Fiber 1 g, Protein 54 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 1740 mg, Sugar 31 g, TransFat 0 g

3 lb country-style pork loin ribs
1/3 cup packed dark brown sugar
1 tablespoon chili powder
1 teaspoon salt
1 teaspoon coarse ground black pepper
2 cups ketchup
1/2 cup cider vinegar
3 tablespoons spicy brown mustard
3 tablespoons Worcestershire sauce
1 tablespoon liquid smoke

SLOW COOKER RIBS

Super-simple recipe that will leave your mouth watering and your house smelling insanely delicious when you get home from work!

Provided by Caselicious

Categories     Meat and Poultry Recipes     Pork     Pork Rib Recipes     Country-Style Ribs

Time 8h10m

Yield 6

Number Of Ingredients 11



Slow Cooker Ribs image

Steps:

  • Mix the steak seasoning, garlic salt, black pepper, and chili powder in a small bowl. Rub the ribs all over with the seasoning mix, and place into the bottom of a slow cooker. Pour in barbecue sauce, Worcestershire sauce, soy sauce, teriyaki sauce, orange juice, and hot pepper sauce. Liquid should not cover the ribs all the way.
  • Set the cooker to Low, and cook until ribs are tender, about 8 hours.

Nutrition Facts : Calories 454.9 calories, Carbohydrate 21.3 g, Cholesterol 136.3 mg, Fat 23.6 g, Fiber 0.5 g, Protein 36.6 g, SaturatedFat 8.3 g, Sodium 1819.1 mg, Sugar 14.8 g

1 pinch steak seasoning, or to taste
1 pinch garlic salt, or to taste
1 pinch ground black pepper, or to taste
1 pinch chili powder, or to taste
1 (4 pound) package boneless country-style pork ribs
1 cup barbecue sauce
¼ cup Worcestershire sauce
¼ cup soy sauce
¼ cup teriyaki sauce
¼ cup orange juice
2 dashes hot pepper sauce, or to taste

SLOW COOKER MAPLE COUNTRY STYLE RIBS

You'll love how easy and fast this is to put together, and you'll love the flavor even more!

Provided by Kimber

Categories     Meat and Poultry Recipes     Pork     Pork Rib Recipes     Country-Style Ribs

Time 7h10m

Yield 4

Number Of Ingredients 9



Slow Cooker Maple Country Style Ribs image

Steps:

  • Combine ribs, maple syrup, soy sauce, minced onion, cinnamon, ginger, allspice, garlic powder and pepper in a slow cooker. Cover and cook on Low for 7 to 9 hours.

Nutrition Facts : Calories 226.8 calories, Carbohydrate 5.8 g, Cholesterol 76.5 mg, Fat 13.2 g, Fiber 0.4 g, Protein 20.2 g, SaturatedFat 4.7 g, Sodium 269.7 mg, Sugar 3.8 g

1 ½ pounds country style pork ribs
1 tablespoon maple syrup
1 tablespoon soy sauce
2 tablespoons dried minced onion
¼ teaspoon ground cinnamon
¼ teaspoon ground ginger
¼ teaspoon ground allspice
½ teaspoon garlic powder
1 dash ground black pepper

EASY COUNTRY-STYLE SLOW COOKER PORK RIBS

Make our Easy Country-Style Slow Cooker Pork Ribs for a juicy, falling-off-the-bone tender dish. Everyone will love this easy slow cooker pork ribs recipe!

Provided by My Food and Family

Categories     Home

Time 6h5m

Number Of Ingredients 8



Easy Country-Style Slow Cooker Pork Ribs image

Steps:

  • Place ribs in slow cooker., and throw everything but the vinegar on top. Add a tablespoon of vinegar to each of the empty barbecue sauce bottles, shake them up and then pour the last bits of saucy goodness over the top.
  • COOK on low for 6-8 hours or until ribs reach that tender 'fall off the bone' stage. Serve 'em up and enjoy!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

4-5 lbs. bone-in country-style pork ribs
2 bottles (18 oz. each) KRAFT Barbecue Sauce, any flavor (I used one each of Char-Grill and Hickory Smoke)
1/2 small onion, chopped
2 cloves garlic, minced
1 Tbsp. red pepper flakes
1 tsp. black pepper
1 Tbsp. lemon juice
2 Tbsp. HEINZ Distilled White Vinegar

SLOW COOKER COUNTRY-STYLE RIBS

Make and share this Slow Cooker Country-Style Ribs recipe from Food.com.

Provided by Chef Heather

Categories     Pork

Time 9h10m

Yield 8 serving(s)

Number Of Ingredients 8



Slow Cooker Country-Style Ribs image

Steps:

  • Lightly grease the crockery insert of a 5 to 6-quart slow cooker.
  • Wash pork, trim excess fat and pat dry with paper towels.
  • Put the sliced onions in the bottom of the slow cooker, then place pork on top.
  • Sprinkle the pork with salt and pepper, brown sugar, and minced garlic; turn the pork ribs to coat all pieces.
  • Pour apple juice evenly over the pork.
  • Cover and cook on LOW for 7 to 8 hours. Drain liquids from the pork. Pour barbecue sauce over the pork and stir slightly to distribute the sauce.
  • Cover and cook on LOW for 1 hour longer.

Nutrition Facts : Calories 457.9, Fat 20.4, SaturatedFat 4, Cholesterol 126.1, Sodium 785.5, Carbohydrate 33.2, Fiber 0.8, Sugar 25.2, Protein 33.2

3 -4 lbs boneless country-style pork ribs
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/4 cup light brown sugar, packed
2 garlic cloves, minced
1 large onion, halved, thinly sliced
1/2 cup apple juice
1 (16 -18 ounce) bottle barbecue sauce, about 1 1/2 cups

EASIEST TASTIEST BARBECUE COUNTRY STYLE RIBS (SLOW COOKER)

I threw this together one morning before going out for the day. It was super easy because only three ingredients are needed! Not only did the house smell heavenly when we came home, but dinner was ready and it was awesome!

Provided by Karen..

Categories     Pork

Time 6h10m

Yield 4-6 serving(s)

Number Of Ingredients 4



Easiest Tastiest Barbecue Country Style Ribs (Slow Cooker) image

Steps:

  • Place all ingredients in crock pot.
  • Cook on low for 6 to 8 hours (Mine took about 6 hours).
  • Meat starts to fall off the bones-- be careful of the small ones in the juices!

Nutrition Facts : Calories 1080.8, Fat 54.1, SaturatedFat 10.8, Cholesterol 336.3, Sodium 1478.5, Carbohydrate 53.5, Fiber 1.3, Sugar 37.8, Protein 88.2

4 -5 lbs country-style pork ribs
1 (18 ounce) bottle of your favorite barbecue sauce (I used brown sugar flavor)
1 onion, chopped
salt and pepper, to taste

SLOW COOKER BBQ COUNTRY RIBS

Whether you're getting ready for the big game this weekend or just prepping the big family dinner, go BIG with these Slow Cooker BBQ Country Ribs

Provided by Frenchs Kitchen

Categories     Pork

Time 4h20m

Yield 8 plates, 8 serving(s)

Number Of Ingredients 4



Slow Cooker BBQ Country Ribs image

Steps:

  • PLACE ribs into 6-qt. slow cooker.
  • MIX barbecue sauce, mustard and garlic in medium bowl. Pour over ribs and turn ribs to coat.
  • COVER and cook on LOW for 8 hours (or on HIGH for 4 hours) until ribs are fork-tender. Transfer ribs to platter.
  • SKIM fat from sauce. Stir sauce and serve with ribs.

Nutrition Facts : Calories 603.8, Fat 43.9, SaturatedFat 14.9, Cholesterol 156.5, Sodium 761.5, Carbohydrate 9.7, Fiber 1, Sugar 3, Protein 40.1

4 lbs country-style pork ribs, trimmed, seasoned with salt and pepper to taste
1 (18 ounce) bottle prepared honey barbecue sauce
1/2 cup french's classic yellow mustard
1 teaspoon garlic powder

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