SLOW COOKER LEMON AND THYME CHICKEN
I couldn't find a slow cooker recipe for chicken that was quite right at the time, so I made one up, and it has been a hit! Browning the chicken first avoids the strange pale chicken common to slow cooked chickens.
Provided by Louiselombard
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 6h25m
Yield 6
Number Of Ingredients 8
Steps:
- Heat the olive oil in a large skillet over medium-high heat. Season the chicken with salt and pepper, then fry in the hot oil until browned on all sides.
- Meanwhile, chop one of the lemons into chunks and place into a slow cooker along with the onion, thyme, white wine and garlic. Cut the remaining lemon into quarters and stuff into the cavity of the chicken. Place the chicken into the slow cooker breast side down on top of the onion and lemon mixture. Cover and cook on Low for 6 hours, or for 3 hours on High. Chicken is done when the legs move easily in their sockets and the internal temperature of the breast has reached 160 degrees F (70 degrees C).
Nutrition Facts : Calories 294.6 calories, Carbohydrate 6.4 g, Cholesterol 61.5 mg, Fat 19.3 g, Fiber 2.1 g, Protein 21.6 g, SaturatedFat 4.6 g, Sodium 60 mg, Sugar 1 g
SLOW COOKER LEMON GARLIC CHICKEN RECIPE BY TASTY
Here's what you need: chicken thighs, salt, pepper, dried oregano, dried rosemary, dried thyme, garlic, lemon, water, vegetable, chicken stock, cornflour
Provided by Ellie Holland
Categories Dinner
Yield 4 servings
Number Of Ingredients 12
Steps:
- Place the chicken, salt, pepper, oregano, rosemary, and thyme into the slow cooker and mix together with your hands.
- Add the garlic, lemon, and water.
- Place the lid on and cook on high for 3 hours.
- Remove the chicken, lemon, and garlic, and stir in the chicken stock and cornflour mix.
- Stir until you reach your desired consistency for chicken gravy.
- Pour the gravy over the chicken and serve with vegetables.
- Enjoy!
Nutrition Facts : Calories 590 calories, Carbohydrate 30 grams, Fat 32 grams, Fiber 1 gram, Protein 40 grams, Sugar 5 grams
SLOW COOKER HONEY-LEMON CHICKEN WITH POTATOES
Found this recipe in a advertising booster for a small town. Haven't tried it yet, but sounds really good!
Provided by Anj 15
Categories One Dish Meal
Time 6h20m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet, heat olive oil over medium-high heat. Season chicken with salt and pepper and brown on both sides.
- Scatter potatoes, onion, garlic, thyme, and lemon slices in crock pot. Season with salt and pepper. Lay browned chicken over this layer, and drizzle with honey.
- Add stock/water, cover and cook, undisturbed for 4 hours on high, or 6-8 hours on low.
Nutrition Facts : Calories 874.5, Fat 47.6, SaturatedFat 12, Cholesterol 210.6, Sodium 230.2, Carbohydrate 65.4, Fiber 7, Sugar 27.8, Protein 48
SLOW COOKER LEMON CHICKEN
Stuffed with onion and cooked with a buttery skin and fresh herbs, this slow cooker lemon chicken is perfect for busy weeknights.
Provided by KURSTIE
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 8h10m
Yield 6
Number Of Ingredients 8
Steps:
- Rinse chicken well and pat dry; remove any excess fat. Place onion in the cavity and rub skin with butter. Place in the bottom of a slow cooker.
- Squeeze lemon juice over the chicken and sprinkle with parsley, salt, paprika, and thyme leaves. Cover and cook on Low until no longer pink in the center and juices run clear, 8 to 9 hours. An instant-read thermometer inserted into the thickest part of the thigh, near the bone, should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 326.7 calories, Carbohydrate 3 g, Cholesterol 107.2 mg, Fat 21 g, Fiber 1.2 g, Protein 31 g, SaturatedFat 7.2 g, Sodium 288.8 mg, Sugar 0.3 g
SLOW COOKER LEMON CHICKEN
Lemon chicken served with new potatoes and veg
Provided by amydoc079
Time 3h5m
Yield Serves 4
Number Of Ingredients 0
Steps:
- 1-Peel and slice red onion and add to the bottom of the slow cooker in one layer.
- 2-Add chicken thighs on top in one layer.
- 3-Wash and half baby potatoes and add to slow-cooker.
- 4-In a small bowl mix zest of 1 lemon, juice of that same lemon, olive oil, honey, thyme, sea salt, pepper and finely chopped garlic and then pour over ingredients in slow cooker.
- 5-Put lid on and secure, then set to high for 3-4 hours or low for 6-8 hours (depending on your schedule. 3 hours on high being the minimum and 4 the maximum and 6 hours being the minimum and 8 hours the maximum when set on low).
- 6-15-20 minutes before the time is over, set slow cooker to high and add asparagus on top and put lid back on. The thicker the asparagus, the longer it will take.
- 7-optional but recommended: 5 minutes before the time is over, remove the chicken thighs, place on a baking sheet and put under the broiler on high for 3-5 minutes or until the skin is golden.
- 8-Enjoy!
SLOW-COOKED LEMON CHICKEN
Garlic, oregano and lemon juice give spark to this memorable main dish. It's easy to fix-just brown the chicken in a skillet, then let the slow cooker do the work. I like to serve this dish to company. -Walter Powell, Wilmington, Delaware
Provided by Taste of Home
Categories Dinner
Time 5h35m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Pat chicken dry with paper towels. Combine the oregano, seasoned salt and pepper; rub over chicken. In a skillet over medium heat, brown the chicken in butter; transfer to a 5-qt. slow cooker. Add water, lemon juice, garlic and bouillon to the skillet; bring to a boil, stirring to loosen browned bits. Pour over chicken. , Cover and cook on low for 5-6 hours. Baste chicken with cooking juices. Add parsley. Cover and cook 15-30 minutes longer or until meat juices run clear. Serve with rice. (If desired, cooking juices may be thickened before serving.)
Nutrition Facts : Calories 336 calories, Fat 10g fat (4g saturated fat), Cholesterol 164mg cholesterol, Sodium 431mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 56g protein.
SLOW COOKER LEMON GARLIC CHICKEN-THE KITCHN
Make and share this Slow Cooker Lemon Garlic Chicken-The Kitchn recipe from Food.com.
Provided by dangerpantz
Categories Chicken
Time 4h30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- For the seasoning: Mix all the seasoning ingredients together in a bowl. Using your fingers, gently slide your fingers between the meat and the skin, entering at either end. Without tearing the skin, separate the skin from the meat of the breast, thighs, and legs of the chicken. Grab a handful of the seasoning and rub half of the mixture between the skin and meat. If you get a good dollop under the skin, you can lay the skin back down and use your fingers to massage the outside of the skin and work the seasoning across the surface of the meat. Rub the remaining mixture inside the cavity of the chicken.
- For the poaching liquid: Combine lemon juice, soy sauce, and chicken broth. Pour mixture over the chicken in the slow-cooker.
- Put lemon rinds (reserved from squeezing the juice), one whole bouillon cube, and a few of the garlic cloves inside the cavity of the chicken. Arrange lemon quarters, the remaining garlic cloves, and the sprigs of thyme around the chicken toward the edges of the cooker. Crumble the other bouillon cube over the chicken and rub it into the skin.
- Place the lid on the cooker and cook on HIGH for 4 hours. (Note: This recipe is best when done on HIGH, but can also be done in 6-8 hours on LOW.).
- Twenty to thirty minutes before the time is done, pour reserved lemon juice mixture over chicken and add the rosemary sprigs. (Rosemary tends to get bitter and antiseptic tasting if cooked the entire time in the slow-cooker.).
- Remove chicken from the slow-cooker and allow it to rest on the carving board (or handy cookie sheet) for about 20 minutes. The meat actually continues cooking during this resting period and the juices will redistribute through the meat. When ready to serve, tear off the skin and discard. Use your fingers to pull off the legs--the bones should come apart with a gentle tug, but if they don't, use a carving knife to wedge them apart. Keep using your fingers to work over the chicken, placing the meat on a serving platter and reserving the bones for another use (like home-made chicken broth!). Serve immediately!
Nutrition Facts : Calories 473.1, Fat 33.6, SaturatedFat 9.2, Cholesterol 142.8, Sodium 1137.8, Carbohydrate 7, Fiber 1.2, Sugar 0.7, Protein 35.5
LEMON GARLIC SLOW COOK CHICKEN RECIPE BY TASTY
Here's what you need: whole chicken, lemons, garlic, fresh rosemary, salt, pepper
Provided by Tasty
Categories Dinner
Yield 5 servings
Number Of Ingredients 6
Steps:
- Remove any giblets etc. from the cavity of the chicken, sometimes in a small bag.
- Stuff chicken with 1 sprig of rosemary, 1 lemon (quartered) and 4 cloves garlic.
- Season all sides of the chicken with salt and pepper.
- Remove both ends of a lemon, cut in half to create very thick slices.
- Line the bottom of the slow cooker with 4 lemon slices, 4 whole garlic cloves and a sprig of rosemary.
- Put the chicken in the slow cooker.
- Cut 2 garlic cloves in half and put all four pieces on top of the chicken along with the 2 remaining lemon slices.
- Garnish with 1-2 more sprigs of rosemary. Put the lid on the slow cooker and set to high for 4 hours.
- Place cooked chicken under the grill (broil) for 10 minutes to crisp the skin (optional).
- Allow chicken to rest for 10 minutes before carving and serving. Leftover juices in the slow cooker are mostly lemon juice with a bit of chicken fat and can be used sparingly as a strongly flavoured sauce.
- Enjoy!
Nutrition Facts : Calories 460 calories, Carbohydrate 10 grams, Fat 30 grams, Fiber 3 grams, Protein 35 grams, Sugar 2 grams
LEMON THYME CHICKEN
Buttered onions are a great addition to this easy lemon chicken recipe. Best of all, it takes only a few minutes to brown the lightly breaded chicken on the stove top. -Kay Shimonek, Corsicana, Texas
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine flour, salt and pepper. Set aside 4-1/2 teaspoons for sauce. Sprinkle remaining flour mixture over both sides of chicken. , In a large nonstick skillet, heat oil over medium heat. Add chicken; cook until juices run clear, 7-9 minutes on each side. Remove and keep warm. , In the same pan, melt butter over medium-high heat. Add onion; cook and stir until tender, 3-5 minutes. Stir in thyme and reserved flour mixture until blended. Gradually stir in broth and lemon juice, scraping up any browned bits from bottom of pan. Bring to a boil; cook and stir until thickened, about 2 minutes. Serve over chicken. Sprinkle with thyme.
Nutrition Facts : Calories 308 calories, Fat 14g fat (4g saturated fat), Cholesterol 103mg cholesterol, Sodium 647mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 36g protein. Diabetic Exchanges
More about "slow cooker lemon and thyme chicken recipes"
SLOW COOKER LEMON THYME WHOLE CHICKEN - THE …
From thenaturalnurturer.com
5/5 (3)Category Main CourseCuisine American
SLOW-COOKER LEMON-THYME CHICKEN WITH CARROTS AND …
From tablespoon.com
- Spray 5-quart slow cooker with cooking spray. Place carrots and potatoes in slow cooker. Season vegetables with 1/2 teaspoon of the salt and 1/4 teaspoon of the pepper.
- Season chicken thighs with remaining 1/2 teaspoon salt and 1/4 teaspoon pepper. In 10-inch skillet, heat oil over medium-high heat. Place chicken skin side down in skillet. Cook chicken 8 to 10 minutes, turning once, until browned on both sides. Transfer chicken to slow cooker.
- In small bowl, stir together chicken broth, lemon peel, 2 tablespoons of the lemon juice and the thyme. Pour over chicken. Cover; cook on High heat setting 3 1/2 to 4 hours or Low heat setting 5 to 6 hours or until chicken is cooked through and vegetables are tender.
HEALTHY SLOW COOKER LEMON THYME CHICKEN - JJ VIRGIN
From jjvirgin.com
Servings 4Calories 366 per servingTotal Time 3 hrs 10 mins
ULTIMATE SLOW COOKER LEMON CHICKEN THIGHS - INSPIRED TASTE
From inspiredtaste.net
10 BEST SLOW COOKER LEMON THYME CHICKEN RECIPES
From yummly.com
LEMON THYME CHICKEN WITH VEGETABLES - DINNER AT THE ZOO
From dinneratthezoo.com
LEMON THYME CROCKPOT CHICKEN - LITTLE FAMILY ADVENTURE
From littlefamilyadventure.com
SLOW COOKER LEMON THYME CHICKEN | EVERYDAYRECIPES
From everydayrecipes.us
SLOW COOKER LEMON THYME WHOLE CHICKEN - HAMILTON BEACH BRANDS
From blog.hamiltonbeach.com
HONEY LEMON CHICKEN (SLOW COOKER) | DELIGHTFUL MOM FOOD
From delightfulmomfood.com
EASY SLOW-COOKER LEMON CHICKEN - GREEN HEALTHY COOKING
From greenhealthycooking.com
SLOW COOKER LEMON AND THYME CHICKEN - WHOLE CHICKEN RECIPES
From worldrecipes.org
LEMON, GARLIC AND THYME SLOW COOKER ROAST CHICKEN - REAL ...
From mouthsofmums.com.au
SLOW COOKER LEMON THYME CHICKEN WITH CARROTS – ROSE MARIES ...
From rosemarieskitchen.com
THE SLOW-COOKER CHALLENGE & LOW-FAT LEMON THYME CHICKEN
From thenaptimechef.com
EASY LEMON THYME CHICKEN RECIPE | BEST LEMON CHICKEN PASTA ...
From thenovicechefblog.com
CROCK POT CHICKEN THIGHS RECIPE WITH LEMON GARLIC BUTTER ...
From eatwell101.com
CREAMY LEMON THYME CHICKEN - SUGAR SALT MAGIC
From sugarsaltmagic.com
SLOW COOKER LEMON THYME WHOLE CHICKEN - HAMILTONBEACH.COM
From hamiltonbeach.com
LEMONY LIME SLOW COOKED CHICKEN | CHICKEN.CA
From chicken.ca
SLOW COOKER LEMON HONEY CHICKEN AND VEGETABLES - BUTTER ...
From butteryourbiscuit.com
SLOW COOKER GARLIC THYME CHICKEN - IT IS A KEEPER
From itisakeeper.com
SLOW COOKER CREAMY LEMON SPINACH CHICKEN - THE LAZY SLOW ...
From thelazyslowcooker.com
WHOLE30 SLOW COOKER RECIPES - THERESCIPES.INFO
From therecipes.info
SLOW COOKER LEMON GARLIC CHICKEN THIGHS WITH RICE
From amindfullmom.com
SLOW COOKER LEMON AND ROSEMARY CHICKEN - JULIA'S CUISINE
From juliascuisine.com
CREAMY LEMON CHICKEN WITH THYME - SPEND WITH PENNIES
From spendwithpennies.com
SLOW COOKER LEMON THYME CHICKEN - WHOLE KITCHEN SINK
From wholekitchensink.com
SLOW COOKER CHICKEN CHASSEUR - SEASON & THYME
From seasonandthyme.com
HONEY LEMON CHICKEN (SLOW COOKER) - FANNETASTIC FOOD
From fannetasticfood.com
ROAST CHICKEN WITH HONEY, LEMON AND THYME
From slowcookercentral.com
CREAMY LEMON THYME CHICKEN - CREME DE LA CRUMB
From lecremedelacrumb.com
SLOW COOKER GARLIC THYME CHICKEN - THE NOURISHING HOME
From thenourishinghome.com
CROCKPOT LEMON CHICKEN - EASY CHICKEN RECIPES
From easychickenrecipes.com
SLOW COOKER LEMON ROSEMARY CHICKEN - RECIPES | GO BOLD ...
From goboldwithbutter.com
SLOW COOKER CREAMY LEMON CHICKEN - DINNER, THEN DESSERT
From dinnerthendessert.com
SLOW COOKER LEMON THYME WHOLE CHICKEN - EVERYDAY GOOD …
From everydaygoodthinking.ca
ONE-PAN LEMON THYME CHICKEN - SIMPLY STACIE
From simplystacie.net
You'll also love