Slow Cooker White Turkey Chili Recipes

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SLOW-COOKER TURKEY WHITE BEAN CHILI

Corn and Progresso® chicken broth provide a simple addition to this slow cooked turkey bean chili.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 8h25m

Yield 8

Number Of Ingredients 16



Slow-Cooker Turkey White Bean Chili image

Steps:

  • Spray 5- to 6-quart slow cooker with cooking spray. Heat 12-inch nonstick skillet over medium-high heat. Add turkey; cook 6 to 8 minutes, stirring occasionally, until no longer pink. Place turkey in slow cooker. In same skillet, heat oil over medium heat. Cook onion, chile and garlic in oil 5 minutes, stirring frequently, until onion is tender. Add to slow cooker.
  • In blender, place 1 can of the beans and 1 cup of the broth. Cover; blend on medium speed 20 seconds or until smooth. Pour mixture into slow cooker. Stir in remaining 2 cans of beans, remaining 2 cups broth, the corn, chili powder, cumin, oregano, pepper and salt.
  • Cover; cook on Low heat setting 8 hours. Top each serving with 1 tablespoon sour cream. Sprinkle with cilantro. Serve with lime wedges.

Nutrition Facts : Calories 370, Carbohydrate 31 g, Fiber 10 g, Protein 33 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1080 mg

2 lb lean ground turkey
1 tablespoon olive oil
1 large onion, chopped (1 cup)
1 medium poblano chile, seeded, chopped
3 cloves garlic, finely chopped
3 cans (15.5 oz each) great northern beans, drained
3 cups Progresso™ chicken broth (from 32-oz carton)
1 box (9 oz) frozen shoepeg white corn, thawed
2 teaspoons chili powder
2 teaspoons ground cumin
1 teaspoon dried oregano leaves
3/4 teaspoon pepper
1/2 teaspoon salt
1/2 cup sour cream
Chopped fresh cilantro, if desired
Lime wedges, if desired

SLOW COOKER TURKEY CHILI

This is one of my weekly meals for my family! It's easy and delicious. Top with sour cream, Cheddar cheese, chopped onion, green onion, or crushed tortilla chips. Maybe even in a sourdough bread bowl!

Provided by lala

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Turkey Chili Recipes

Time 6h10m

Yield 6

Number Of Ingredients 15



Slow Cooker Turkey Chili image

Steps:

  • Mix ground turkey, tomatoes, kidney beans, pinto beans, chicken stock, onion, hot sauce, chili powder, salt, minced garlic, paprika, oregano, cayenne pepper, cumin, and black pepper together in a slow cooker; stir to break the turkey into small chunks.
  • Cook on Low 6 to 8 hours (or High for 4 hours).

Nutrition Facts : Calories 323.2 calories, Carbohydrate 35.2 g, Cholesterol 70 mg, Fat 8.8 g, Fiber 11.5 g, Protein 29.1 g, SaturatedFat 2.1 g, Sodium 1574.8 mg, Sugar 0.9 g

1 ¼ pounds lean ground turkey
1 (28 ounce) can crushed tomatoes
1 (16 ounce) can kidney beans, rinsed and drained
1 (16 ounce) can pinto beans, rinsed and drained
1 cup chicken stock
1 small onion, chopped
1 tablespoon hot sauce (such as Frank's® Redhot®), or more to taste
1 tablespoon chili powder
2 teaspoons salt
1 teaspoon minced garlic
½ teaspoon paprika
½ teaspoon dried oregano
½ teaspoon cayenne pepper, or more to taste
½ teaspoon ground cumin
½ teaspoon ground black pepper

LAURA'S QUICK SLOW COOKER TURKEY CHILI

This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream.

Provided by LauraKKH

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Turkey Chili Recipes

Time 4h15m

Yield 8

Number Of Ingredients 13



Laura's Quick Slow Cooker Turkey Chili image

Steps:

  • Heat the oil in a skillet over medium heat. Place turkey in the skillet, and cook until evenly brown; drain.
  • Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, kidney beans, black beans and onion. Season with chili powder, red pepper flakes, garlic powder, cumin, black pepper, allspice and salt.
  • Cover, and cook 8 hours on Low or 4 hours on High.

Nutrition Facts : Calories 276.1 calories, Carbohydrate 32.8 g, Cholesterol 41.8 mg, Fat 7.6 g, Fiber 11.3 g, Protein 21.2 g, SaturatedFat 1.6 g, Sodium 547.2 mg, Sugar 0.6 g

1 tablespoon vegetable oil
1 pound ground turkey
2 (10.75 ounce) cans low sodium tomato soup
2 (15 ounce) cans kidney beans, drained
1 (15 ounce) can black beans, drained
½ medium onion, chopped
2 tablespoons chili powder
1 teaspoon red pepper flakes
½ tablespoon garlic powder
½ tablespoon ground cumin
1 pinch ground black pepper
1 pinch ground allspice
salt to taste

CROCK POT WHITE TURKEY CHILI

I came up with this recipe while stuck at home during the first ice storm of the year. I suggest garnishing with sharp cheddar and tortilla chips. It is definitely comfort food.

Provided by sbera007

Categories     Poultry

Time 5h30m

Yield 6-8 serving(s)

Number Of Ingredients 17



Crock Pot White Turkey Chili image

Steps:

  • Peel outer casing off of the sausages.
  • Cook sausage, celery, jalapeño, chilies, and garlic.
  • Place meat mixture into a large crock pot.
  • Add all other ingredients except flour.
  • Cook on high in crock pot for four hours.
  • Add sifted flour. Cook on low for another hour.
  • Serve with favorite garnish.

Nutrition Facts : Calories 364.3, Fat 2.7, SaturatedFat 0.6, Sodium 557.1, Carbohydrate 70.1, Fiber 13.5, Sugar 6, Protein 16.3

1 (1 1/4 lb) package sweet Italian turkey sausage links
4 -5 round white potatoes (chopped)
5 celery ribs (chopped)
1 jalapeno (chopped)
2 garlic cloves (chopped)
1 (4 ounce) can of chopped green chilies
2 cups chicken broth
1 (12 ounce) bottle beer (micro brew ( I used New Belgium Two Below)
2 carrots (chopped)
1 (14 ounce) can corn
2 (14 ounce) cans great northern beans
1 tablespoon cumin
2 tablespoons chili powder
1 teaspoon crushed red pepper flakes
salt (to taste)
pepper (to taste)
4 tablespoons flour

QUICK WHITE TURKEY CHILI

Lauri Pobanz combines white corn, great northern beans and leftover turkey to prepare this steaming chili. "I appreciate how fast it is to make- and that my husband and our four children like it," notes the Lincoln, Nebraska cook. "I often bake a pan of corn bread to go with it."

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 5 servings.

Number Of Ingredients 11



Quick White Turkey Chili image

Steps:

  • In a large saucepan, saute onion and celery in oil until tender. Stir in the broth, turkey, beans, corn, chilies, cumin and salt. Bring to a boil. Reduce heat,; cover and simmer for 15-20 minutes. Garnish with cheese.

Nutrition Facts : Calories 228 calories, Fat 3g fat (0 saturated fat), Cholesterol 48mg cholesterol, Sodium 1314mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 6g fiber), Protein 24g protein.

1/3 cup chopped onion
1 celery rib, chopped
1-1/2 teaspoons canola oil
1-3/4 cups chicken or turkey broth
2 cups cubed cooked turkey
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (7 ounces) white or shoepeg corn, drained
2 tablespoons chopped green chilies
1 teaspoon ground cumin
1/2 teaspoon salt
Shredded Monterey Jack cheese

WHITE TURKEY CHILI

Lean ground turkey is an excellent swap for beef, and this recipe proves it! Black-eyed peas, great northern beans and turkey make for a protein-packed powerhouse of a dish that will leave you satisfied long after dinner. Garlic, onion and celery replicate a familiar soup starter but the addition of cumin and oregano add a whole new depth of flavor. Chopped green chiles and corn add smoky, sweet flavor. Top each bowl with chopped cilantro, a squeeze of fresh lime juice and a dollop of sour cream for a satisfying dinner that's ready in under an hour!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 10

Number Of Ingredients 13



White Turkey Chili image

Steps:

  • Heat oil in 6-quart saucepan or Dutch oven over medium-high heat until hot. Add turkey, onion, celery, garlic, cumin and oregano; mix well. Cook 5 to 6 minutes or until turkey is browned and no longer pink, stirring frequently.
  • Add broth, beans, peas, corn and chiles; mix well. Bring to a boil. Reduce heat; simmer 25 to 30 minutes to blend flavors, stirring occasionally. Stir in lime juice.

Nutrition Facts : Calories 420, Carbohydrate 41 g, Cholesterol 65 mg, Fat 2, Fiber 8 g, Protein 32 g, SaturatedFat 3 g, ServingSize 1 1/2 Cups, Sodium 1010 mg, Sugar 5 g

2 tablespoons oil
2 lb. lean ground turkey
1 1/2 cups coarsely chopped onion
1 1/2 cups chopped celery
3 garlic cloves, minced
3 teaspoons cumin
2 teaspoons dried oregano leaves
3 (14 1/2-oz.) cans ready-to-serve chicken broth
2 (15.5-oz.) cans great northern beans, drained, rinsed
2 (15-oz.) cans black-eyed peas, drained, rinsed
2 (11-oz.) cans White Shoepeg Corn
2 (4.5-oz.) cans Old El Paso™ Chopped Green Chiles
2 tablespoons fresh lime juice

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