Smart Choice Cheddar Jalapeño Bacon Dip Recipes

BACON-JALAPENO DIP

This winning dip gets a double dose of bacony goodness in the form of crispy thick-cut nuggets and a splash of flavorful drippings that are mixed into the creamy base. Fresh jalapenos offer up just the right amount of bright heat.

Provided by Food Network Kitchen

Categories appetizer

Time 45m

Yield 6 to 8 servings

Number Of Ingredients 8

Bacon-Jalapeno Dip image

Steps:

Preheat the oven to 350 degrees F.
Cook the bacon in a nonstick skillet over medium heat, stirring occasionally, until crisp, about 8 minutes. Transfer to a paper towel-lined plate with a slotted spoon. Reserve 1 tablespoon of the drippings.
Mix together the cream cheese, Cheddar, sour cream, milk, vinegar, jalapenos, bacon and reserved drippings in a medium bowl. Spread the mixture in a baking dish and bake until golden and bubbly, about 30 minutes. Sprinkle with the scallions before serving.

Ingredients

4 slices thick-cut bacon, chopped
8 ounces cream cheese, at room temperature
2 cups shredded Cheddar
1/2 cup sour cream
1/4 cup milk
1 teaspoon white wine vinegar
2 jalapenos, thinly sliced
2 scallions, thinly sliced

SMART-CHOICE CHEDDAR, JALAPEñO & BACON DIP

This creamy dip is made with crowd favorites like cheddar cheese, sliced jalapeños, turkey bacon and even beer!

Provided by My Food and Family

Categories Recipes

Time 30m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

Smart-Choice Cheddar, Jalapeño & Bacon Dip image

Steps:

Heat oven to 350ºF.
Beat Neufchatel and garlic powder in medium bowl with mixer until blended. Gradually beat in beer. Stir in remaining ingredients.
Spread onto bottom of 9-inch pie plate.
Bake 15 to 20 min. or until heated through.

Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/4 tsp. garlic powder
1/4 cup beer
6 slices cooked OSCAR MAYER Selects Uncured Turkey Bacon, chopped
1 cup KRAFT 2% Milk Shredded Cheddar Cheese
2 fresh jalapeño peppers, halved, seeded and thinly sliced

CHEDDAR-JALAPEñO DIP

Enjoy this extra flavorful Cheddar-Jalapeño Dip as part of an appetizer spread or a potluck dish. Add chopped bacon and a little garlic to this hot jalapeno dip for a one-way ticket to party dip heaven with this.

Provided by My Food and Family

Categories Meal Recipes

Time 30m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

Cheddar-Jalapeño Dip image

Steps:

Heat oven to 350ºF.
Beat cream cheese and garlic powder in medium bowl with mixer until blended. Gradually beat in beer. Stir in remaining ingredients.
Spread onto bottom of 1-1/2 qt. casserole or 9-inch pie plate.
Bake 15 to 20 min. or until heated through.

Nutrition Facts : Calories 100, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 tsp. garlic powder
1/4 cup beer
6 slices cooked OSCAR MAYER Butcher Thick Cut Hickory Smoked Bacon, chopped
1 cup KRAFT Shredded Sharp Cheddar Cheese
2 fresh jalapeño peppers, halved, seeded and thinly sliced

WORLD'S BEST BACON CHEESE DIP

Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.

Provided by KAMRYN

Categories Meat and Poultry Recipes Pork Bacon Appetizers

Time 25m

Yield 16

Number Of Ingredients 6

World's Best Bacon Cheese Dip image

Steps:

Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.

Nutrition Facts : Calories 238.6 calories, Carbohydrate 2.3 g, Cholesterol 38.4 mg, Fat 23.1 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 213.4 mg, Sugar 0.5 g

Ingredients

4 slices bacon
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
8 ounces Swiss cheese, shredded
2 green onions, finely chopped
4 buttery round crackers, crushed

INSANELY AMAZING JALAPENO CHEESE DIP

Take this delicious, 5-minute prep, jalapeno cheese dip to BBQs, cookouts, parties, or any other occasion. This dish will make you the most popular person there! Serve with bread, crackers, or chips.

Provided by happywife05

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 40m

Yield 8

Number Of Ingredients 6

Insanely Amazing Jalapeno Cheese Dip image

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Combine jalapeno peppers, Parmesan cheese, Cheddar cheese, mayonnaise, and green chilies in a bowl. Cut the top off of the sourdough bread and hollow out the center to create a bowl. Fill the bread bowl with the jalapeno mixture.
Bake in the preheated oven for 30 minutes.

Nutrition Facts : Calories 438.1 calories, Carbohydrate 34.7 g, Cholesterol 25.1 mg, Fat 28.1 g, Fiber 1.9 g, Protein 12.7 g, SaturatedFat 6.8 g, Sodium 1136.7 mg, Sugar 2.5 g

Ingredients

1 (4 ounce) can diced jalapeno peppers
1 cup shredded Parmesan cheese
½ cup shredded Cheddar cheese
1 cup mayonnaise
1 (4 ounce) can chopped green chilies
1 round loaf sourdough bread

JALAPENO POPPER DIP WITH BACON

Creamy, spicy chip dip.

Provided by Lizard

Categories Meat and Poultry Recipes Pork Bacon Appetizers

Time 30m

Yield 4

Number Of Ingredients 6

Jalapeno Popper Dip with Bacon image

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Stir Cheddar cheese, cream cheese, jalapeno peppers, bacon, corn, and mayonnaise together in a small casserole dish.
Bake in preheated oven until warm and bubbly, 15 to 20 minutes.

Nutrition Facts : Calories 433 calories, Carbohydrate 7.6 g, Cholesterol 96.5 mg, Fat 40.2 g, Fiber 1.3 g, Protein 12.4 g, SaturatedFat 19.9 g, Sodium 422.5 mg, Sugar 1.9 g

Ingredients

1 cup shredded Cheddar cheese
1 (8 ounce) package cream cheese, softened
8 jalapeno peppers, or more to taste, seeded and minced
5 slices cooked bacon, crumbled
½ cup sweet corn kernels
¼ cup mayonnaise

CHEDDAR-BACON DIP

Both children and adults enjoy this dip. And I'm a fan because it's so quick and easy to prepare. I make it for special occasions...birthdays, Christmas parties and more. -Carol Werkman, Neerlandia, Alberta

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 12 servings.

Number Of Ingredients 9

Cheddar-Bacon Dip image

Steps:

In a bowl, beat cream cheese and sour cream until smooth. Spread in an ungreased 13x9-in. dish or on a 12-in. plate. Combine onions, tomatoes and green pepper; sprinkle over the cream cheese layer. , Pour taco sauce over the vegetables. Sprinkle with cheddar cheese. Refrigerate. Just before serving, sprinkle with bacon. Serve with chips.

Nutrition Facts : Calories 277 calories, Fat 22g fat (13g saturated fat), Cholesterol 65mg cholesterol, Sodium 590mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
5 green onions, thinly sliced
4 medium tomatoes, chopped
1 large green pepper, chopped
1 jar (16 ounces) taco sauce
2 cups shredded cheddar cheese
1 pound sliced bacon, cooked and crumbled
Tortilla or nacho tortilla chips

SMART-CHOICE DIJON-CHEDDAR-BACON SPREAD

Cheddar and Neufchatel cheeses, Dijon mustard and bacon bits create the perfect combination for this spread. It'll be the talk of your next party!

Provided by My Food and Family

Categories Recipes

Time 3h10m

Yield 12 servings, 2 Tbsp. spread and 5 crackers each

Number Of Ingredients 6

Smart-Choice Dijon-Cheddar-Bacon Spread image

Steps:

Beat Neufchatel and shredded cheese in medium bowl with mixer until blended.
Stir in mustard, bacon and 2 Tbsp. onions.
Refrigerate several hours or until chilled. Let stand at room temperature 30 min. before serving. Sprinkle with remaining onions. Serve with crackers.

Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 390 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1 Tbsp. GREY POUPON Dijon Mustard
3 Tbsp. OSCAR MAYER Real Bacon Bits
2 green onions, sliced, divided
reduced-fat round buttery crackers

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