SOUR CREAM PANCAKES
This recipe was passed to me by a friend and has become my families all time favorite pancake recipe. I always have sour cream on hand because I enjoy cooking with sour cream and we eat a lot of Mexican dishes. No longer will I be buying store bought mixes or using other recipes. This pancake recipe will seem odd because it has very little flour in it. The batter is very fluffy, which makes for a light, airy pancake, and the sour cream gives it a nice tangy flavor!
Provided by Emily Hughes
Categories Pancakes
Time 35m
Yield 10
Number Of Ingredients 9
Steps:
- Slowly preheat your griddle or skillet to medium-low heat. One important tip here is to be patient and wait for your skillet to preheat completely until nice and hot.
- Combine the all-purpose flour, baking soda, sugar, and salt in a bowl. Next, grab your sour cream and dump it on top of your dry ingredients. Gently mix these ingredients together; batter may be slightly lumpy and that is okay!
- In a separate bowl, whisk together eggs and vanilla, then add this to your sour cream mixture. Again, gently stir together, do not over mix!
- Heat about 1 tablespoon of butter in your preheated skillet or griddle. Use a 1/4 cup measure to drop pancake batter onto the griddle or skillet. Allow pancakes to cook for approximately 2 to 3 minutes on one side, or until bubbles appear all over the surface of your pancake, then flip. Continue cooking your pancakes for another 1 to 2 minutes on the other side.
- Serve a stack of pancakes at a time, and don't forget the butter and syrup on top!
Nutrition Facts : Calories 154.8 calories, Carbohydrate 8 g, Cholesterol 94.6 mg, Fat 11.7 g, Fiber 0.2 g, Protein 4.6 g, SaturatedFat 6.6 g, Sodium 344.7 mg
SOUR-CREAM PANCAKES WITH SOUR-CREAM MAPLE SYRUP
Provided by Lillian Chou
Categories Breakfast Brunch Christmas Kid-Friendly Quick & Easy New Year's Day Birthday Shower Sour Cream Maple Syrup Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4 servings
Number Of Ingredients 13
Steps:
- Make syrup:
- Heat all ingredients in a small saucepan over medium-low heat, stirring occasionally, until butter has melted.
- Make pancakes:
- Preheat oven to 200°F.
- Whisk together flour, sugar, baking soda, and salt in a bowl. Whisk together sour cream, milk, egg, and melted butter (2 tablespoons), then whisk into flour mixture.
- Brush a 12-inch nonstick skillet with melted butter and heat over medium heat until hot. Working in batches, pour a scant 1/4 cup batter per pancake into skillet and cook until bubbles appear on surface and undersides are golden brown. Flip and cook other side, about 1 minute. Transfer to a baking sheet and keep warm in oven. Lightly butter skillet between batches.
- Serve pancakes with warm syrup.
MAPLE SOUR CREAM PECAN PANCAKES
These are the best pancakes I have ever eaten in my life. They're even good for people who hate sour cream (like my boyfriend). Adding a touch of maple syrup in the batter makes them even sweeter too.
Provided by hukilaou13
Categories Breakfast
Time 25m
Yield 8-10 pancakes, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Heat skillet on med heat until sizzles when you throw water on it. Spray with a non-stick cooking spray.
- Pour 1/4 cup batter onto skillet. Cook until bubbles form and edges of pancakes are slightly dry. Flip and cook until golden brown.
- Serve with warm maple syrup. Enjoy!
PECAN MAPLE SOUR CREAM PANCAKES WITH PECAN MAPLE SYRUP
Make and share this Pecan Maple Sour Cream Pancakes With Pecan Maple Syrup recipe from Food.com.
Provided by L DJ3309
Categories Breakfast
Time 20m
Yield 3 pancakes, 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat griddle or skillet over medium-high heat or electric griddle to 375 degrees F grease if necessary.
- Mix baking mix thru eggs in large bowl.
- Pour 1/4 cup batter onto hot greased griddle.
- Cook until bubbles begin to break and edges are somewhat dry. Sprinkle with toasted chopped pecans, Flip; cook until golden. Serve with Pecan Maple syrup.
- Pecan Maple Syrup: in saucepan heat the 1 cup maple syrup add butter and pecan flavoring.
Nutrition Facts : Calories 761.6, Fat 33.1, SaturatedFat 10.9, Cholesterol 125.2, Sodium 780.7, Carbohydrate 107.9, Fiber 2.6, Sugar 65.8, Protein 11.3
More about "sour cream pancakes with maple pecan butter recipes"
SOUR CREAM PANCAKES (PERFECTLY FLUFFY!) – A COUPLE COOKS
From acouplecooks.com
Reviews 2Category BreakfastCuisine BreakfastTotal Time 20 mins
- In a medium bowl, whisk together the whole wheat flour, all purpose flour, baking powder, cinnamon, and kosher salt.
- Lightly butter a skillet and wipe off extra grease with a paper towel. Heat the skillet to medium low heat. Pour the batter into small circles. Cook the pancakes until the bubbles pop on the top and the bottoms are golden. Then flip them and cook until done. Repeat with the remaining batter. Serve immediately with maple syrup.
SOUR CREAM PANCAKES WITH MAPLE PECAN BUTTER RECIPE
From countryliving.com
Cuisine AmericanTotal Time 45 minsEmail [email protected]Calories 161 per serving
THE BEST PANCAKE RECIPE - THE WHOLESOME DISH
From thewholesomedish.com
EASY SOUR CREAM PANCAKES RECIPE | THE RECIPE CRITIC
From therecipecritic.com
Reviews 2Category BreakfastCuisine AmericanTotal Time 20 mins
SOUFFLé PANCAKES WITH BUTTER PECAN SYRUP - FOOD NETWORK
From foodnetwork.com
Author Kardea BrownSteps 5Difficulty Intermediate
COOMBS FAMILY FARMS RECIPES WITH MAPLE SYRUP
From countryliving.com
SOUR CREAM BUTTERMILK PECAN PANCAKES - JAMIE GELLER
From jamiegeller.com
SOUR CREAM PANCAKES RECIPE | PBS FOOD
From pbs.org
SOUR-CREAM PANCAKES WITH MAPLE-PECAN BUTTER | PUNCHFORK
From punchfork.com
MAPLE PECAN BUTTER RECIPE - COUNTRY LIVING
From countryliving.com
BUTTERMILK PANCAKES WITH BUTTER PECAN CREAM | PERFECT FOR BRUNCH!
From spicedblog.com
15 DELICIOUS RECIPES WITH MAPLE SYRUP | ELLE CANADA
From ellecanada.com
CHOCOLATE CHIP BANANA PANCAKES WITH MAPLE PECAN BUTTER
From lemonblossoms.com
MAPLE PECAN COMPOUND BUTTER - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
27 PANCAKE RECIPES FOR SWEET (OR SAVORY) MEALS ANY TIME
From epicurious.com
PECAN PANCAKES WITH MAPLE BUTTER RECIPE BLOG - MAGNOLIA
From magnolia.com
SOUR CREAM PANCAKES - ERREN'S KITCHEN
From errenskitchen.com
LIGHT FLUFFY PECAN PANCAKES - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
OLD-FASHIONED PANCAKES RECIPE
From southernliving.com
EDNA MAE’S SOUR CREAM PANCAKES - THE PIONEER WOMAN
From thepioneerwoman.com
31 BLUEBERRY RECIPES TO MAKE SUMMER A LITTLE SWEETER
From epicurious.com
SOUR CREAM PANCAKES RECIPE ON FOOD52
From food52.com
You'll also love