Sparkling Red Wine Sangria Recipes

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SPARKLING RED WINE SANGRIA

Sangria is a Spanish drink of wine mixed with fruit juice, Sherry or brandy, cut fruit and spices. It's best to mix this up and let it sit for an hour or more before serving so all the flavors of the fruit and wine blend together. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Number Of Ingredients 9



Sparkling Red Wine Sangria image

Steps:

  • In a pitcher, stir wine, sugar, orange liqueur and brandy until sugar dissolves. Stir in soda, strawberries, blueberries raspberries and orange. Chill until ready to serve.

Nutrition Facts : Calories 448 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 69g carbohydrate (61g sugars, Fiber 3g fiber), Protein 1g protein.

1 bottle (750 milliliters) dry red wine
1 cup sugar
1/2 cup orange liqueur
1/2 cup brandy
3 cups lemon-lime soda
1 cup sliced fresh strawberries
1 cup fresh blueberries
1 cup fresh raspberries
1 large navel orange, sliced

SPARKLING WINE SANGRIA

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 6



Sparkling Wine Sangria image

Steps:

  • In a pitcher (at least 2 quarts) combine fruit and peach brandy. Stir and refrigerate for at least one hour. Add nectar and Prosecco. Stir and serve in a five- or six-ounce juice glass (also called a Delmonico glass). Be sure to include the infused fruit in each serving.

1 peach, pitted and cut into wedges
1 nectarine, pitted and cut into wedges
3 apricots, pitted and cut into wedges
4 ounces peach brandy
6 ounces apricot or peach nectar
1 bottle (750 ml) chilled Prosecco

SPARKLING SANGRIA

Provided by Ree Drummond : Food Network

Categories     beverage

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 6



Sparkling Sangria image

Steps:

  • In a large pitcher or drink server, combine the strawberries, blueberries, orange liqueur, sugar and oranges. Stir to combine. Top with the prosecco and ice. Serve.

1 pound strawberries, sliced
2 cups blueberries
1 cup orange liqueur
2 tablespoons superfine sugar
3 oranges, sliced thin
One 750-milliliter bottle prosecco

SPARKLING RED SANGRIA

Provided by Food Network

Categories     beverage

Time 1h40m

Yield 8 to 12 servings

Number Of Ingredients 6



Sparkling Red Sangria image

Steps:

  • Fill an ice cube tray with sparkling fruit juice. Add a couple of blackberries to each cube and freeze solid. Combine remaining ingredients in a pitcher and serve over flavored ice cubes in small glasses. (They won't dilute your drink.)

1 bottle sparkling apple/grape or apple/cranberry juice
1 pint blackberries
1 bottle red wine
1 sliced green apple
1 sliced peach
1 sliced blood orange

SUMMER RED WINE SANGRIA

In my never-ending quest to figure out what to do with that bottle of burgundy wine I opened. (I only used 1/2 cup of it in a previous recipe) I found this recipe for Sangrias. Now what do I do with the rest of the orange liqueur? I see another mission in my future.

Provided by Charlotte J

Categories     Beverages

Time 15m

Yield 6 3/4 cup servings

Number Of Ingredients 8



Summer Red Wine Sangria image

Steps:

  • In a plastic container (with lid) combine sugar, lemon& orange juices, liqueur and wine; stir.
  • Refrigerate for several hours.
  • Pour into pitcher add lemon and orange slices.
  • Serve over ice.

Nutrition Facts : Calories 169.3, Fat 0.1, Sodium 0.6, Carbohydrate 23.5, Fiber 0.4, Sugar 17.8, Protein 0.4

1/2 cup sugar
1/2 cup lemon juice, fresh
1/2 cup orange juice
1/4 cup orange-flavored liqueur
1 (750 ml) bottle Burgundy wine
1/2 lemon, sliced
1/2 orange, sliced
ice

RED WINE SANGRIA RECIPE

This red wine sangria recipe is perfect for warm summer days, picnics and barbecues. Of course it goes perfectly with Mexican food, but try it with steak or hamburgers too.

Provided by cookingnook

Categories     Beverages

Time 5m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 4



Red Wine Sangria Recipe image

Steps:

  • Strain the juices into a half-gallon glass pitcher. Stir in the sugar until the sugar is dissolved. Stir the wine into the juice mixture. Add ice if desired.
  • Garnish with lemon and orange slices if desired.
  • It's optional but makes a beautiful presentation and adds more flavor as the citrus slices sit in the drink mixture.
  • Makes 4 cups.
  • Recipe courtesy of http://www.cookingnook.com.

Nutrition Facts : Calories 225.2, Sodium 8, Carbohydrate 23, Fiber 0.2, Sugar 16.4, Protein 0.4

2/3 cup lemon juice
1/3 cup orange juice
1/4 cup sugar
1 (26 ounce) bottle dry red wine (or non-alcoholic)

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