Spicy Bacon Grilled Potato Skins Recipes
BACON CHEDDAR POTATO SKINS
Wondering how to make potato skins taste great? I top my restaurant-worthy loaded potato skins with cheese, bacon and a dollop of sour cream. Have them at lunch, snack time or cocktail hour. -Trish Perrin, Keizer, Oregon
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 475°. Cut potatoes in half lengthwise; scoop out pulp, leaving a 1/4-in. shell (save pulp for another use). Place potato skins on a greased baking sheet. , Combine oil with next 5 ingredients; brush over both sides of skins. , Bake until crisp, about 7 minutes on each side. Sprinkle bacon and cheddar cheese inside skins. Bake until cheese is melted, about 2 minutes longer. Top with sour cream and onions. Serve immediately.
Nutrition Facts : Calories 350 calories, Fat 19g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 460mg sodium, Carbohydrate 34g carbohydrate (2g sugars, Fiber 4g fiber), Protein 12g protein.
GRILLED POTATO SKINS
It's easy to love these delicious appetizers. They're nice to serve outside when you invite friends over for a grilled meal. They remind me of the potato skins I have had in restaurants-only better! -Mitzi Sentiff, Annapolis, Maryland
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 appetizers.
Number Of Ingredients 9
Steps:
- Cut each potato lengthwise into four wedges. Cut away the white portion, leaving 1/4 in. on the potato skins. Place skins on a microwave-safe plate. Microwave, uncovered, on high for 8-10 minutes or until tender. Combine the butter, rosemary, salt and pepper; brush over both sides of potato skins., Grill potatoes, skin side up, uncovered, over direct medium heat for 2-3 minutes or until lightly browned. Turn potatoes and position over indirect heat; grill 2 minutes longer. Top with cheese. Cover and grill 2-3 minutes longer or until cheese is melted. Sprinkle with bacon and onions. Serve with sour cream.
Nutrition Facts : Calories 327 calories, Fat 16g fat (10g saturated fat), Cholesterol 49mg cholesterol, Sodium 611mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 3g fiber), Protein 12g protein.
People also searched
More about "spicy bacon grilled potato skins recipes"
BACON CHEDDAR POTATO SKINS - SWEET PEA'S KITCHEN
WEB Look no further. These loaded potato skins are delicious and so easy to make. Make a batch at home whenever the craving hits. Scroll to bottom for printable recipe card. …
From sweetpeaskitchen.com
From sweetpeaskitchen.com
EASY POTATO SKINS WITH BACON & CHEDDAR CHEESE
WEB 30. Easy Potato Skins with Bacon & Cheddar Cheese. Potato skins are the epitome of comfort food—a crispy, cheesy delight that never fails to satisfy. Making them with …
From theperksofbeingus.com
From theperksofbeingus.com
SPICY GRILLED POTATO SKINS | SBS FOOD
WEB cooking. 50. minutes. difficulty. Easy. level. Ingredients. 6 baking potatoes (about 750-900 g total) 3 tsp (15 ml)1 vegetable cooking oil. 1 garlic bulb. olive oil. sprig of fresh thyme. …
From sbs.com.au
From sbs.com.au
SPICY BACON GRILLED POTATO SKINS RECIPES
WEB Combine the butter, rosemary, salt and pepper; brush over both sides of potato skins., Grill potatoes, skin side up, uncovered, over direct medium heat for 2-3 minutes or until …
From tfrecipes.com
From tfrecipes.com
GAME-DAY-READY SPICY POTATO SKINS RECIPE - EAT THIS NOT THAT
WEB Rub the potatoes with a bit of olive oil and lightly salt the skins. Bake for 35 to 40 minutes, until tender. Cut the potatoes in half, and when cool enough to handle, carefully scoop …
From eatthis.com
From eatthis.com
LOADED POTATO SKINS WITH CHEESE AND BACON RECIPE - THE …
WEB Ingredients. 4 large baking potatoes. 1 tablespoon extra-virgin olive oil. Kosher salt, to taste. 6 strips bacon. Freshly ground black pepper, to taste. 1 1/2 cups shredded mild …
From thespruceeats.com
From thespruceeats.com
LOADED POTATO SKINS WITH BACON AND CHEESE - KIMI EATS GLUTEN …
WEB 1 hour 10 mins. Author: Kimi. Recipe type: Mains / Appetisers. Cuisine: American. Serves: 16 potato skins. Ingredients. For the potatoes: 8 potatoes. Salt. Black pepper. Olive …
From kimieatsglutenfree.com
From kimieatsglutenfree.com
CHEESE AND BACON POTATO SKINS | RECIPETIN EATS
WEB Place potato skins upside down on the tray. Use a brush to brush the bacon fat on the tray onto the potato skin. Sprinkle with salt and pepper. Bake for 15 to 20 minutes, or until …
From recipetineats.com
From recipetineats.com
SMOKED POTATO SKINS - HEY GRILL, HEY
WEB Whip up the scooped out potatoes with butter, sour cream, and Beef Seasoning (or equal parts salt, pepper, and garlic powder). Assemble. Season the scraped potato, then …
From heygrillhey.com
From heygrillhey.com
POTATO SKINS RECIPE | GRILLING - SERIOUS EATS
WEB Sprinkle the potato skins evenly with the cheddar cheese and bacon, cover, and continue to cook until the cheese is bubbly, about 7 minutes more. Remove from the grill, let cool …
From seriouseats.com
From seriouseats.com
LOADED SMOKED POTATO SKINS - SMOKED BBQ SOURCE
WEB 1. Prep and grill. 2. Cook the bacon. 3. Pre-fill prep. 4. The filling. 5. Back to the grill. 6. Serve and enjoy. Looking for more tailgate ideas. Loaded Smoked Potato Skins. What …
From smokedbbqsource.com
From smokedbbqsource.com
GRILLED POTATO SKINS - DERRICK RICHES
WEB Place potatoes on grill grate skin side up. Grill for 5 minutes, shift them, and grill for 3 more minutes. Add cheese and crumbled bacon to potato halves, close lid, and cook …
From derrickriches.com
From derrickriches.com
LOADED POTATO SKINS - A FORK'S TALE
WEB Place butter in a sauce pan and melt on medium/low heat. Add cream cheese, cheddar cheese, and milk, stirring until the cheese is melted. Remove from heat. Add cheese …
From aforkstale.com
From aforkstale.com
GRILLED CRISPY POTATO SKINS WITH BACON AND CHEDDAR RECIPE
WEB Cook 50 Minutes. Total 1 Hour. Ingredients. 4 large russet potatoes, scrubbed. 8 ounces bacon, chopped fine. 4 tablespoons unsalted butter, melted. 8 ounces cheddar cheese, …
From meatwave.com
From meatwave.com
CHEESY CHILI CRUNCH POTATO SKINS WITH HOT HONEY BACON BITS
WEB Fry bacon in a skillet until crisp. Quickly remove the bacon from the skillet and chop into small bits. Toss with 2 teaspoons of Momofuku Hot Honey and 1 teaspoon of bacon fat …
From shop.momofuku.com
From shop.momofuku.com
GRILLED POTATO SKINS | PAULA DEEN
WEB Grilled Potato Skins. By Paula Deen. 5 reviews • 0 questions. Difficulty: Easy. Prep time: 10 minutes. Cook time: 10 minutes. Servings: 10. Ingredients. 2 large russet potatoes. 4 …
From pauladeen.com
From pauladeen.com
HOW TO GRILL POTATO SKINS - RECIPES.NET
WEB Instructions: Preheat your grill to medium heat. Scrub the potatoes clean and pierce them several times with a fork. Brush the potatoes with olive oil and sprinkle them with salt …
From recipes.net
From recipes.net
CHEESY GRILLED POTATOES WITH BACON - THE RECIPE REBEL
WEB Ingredients Needed: Potatoes: creamer potatoes or baby potatoes work best here, but you can use any thinly sliced potatoes. Salt & Pepper: a simple combination of kosher …
From thereciperebel.com
From thereciperebel.com
CHEESY JALAPEñO POPPER POTATO SKINS - SIMPLY DELICIOUS
WEB How can you say no to cheesy, spicy, bacon-y goodness? And where I can, I like to shove jalapeño poppers into other recipes to make them even more awesome. Enter: jalapeño …
From simply-delicious-food.com
From simply-delicious-food.com
GRILLED CHEESY POTATOES, PEPPERS, BACON, ONIONS - ALL OUR WAY
WEB Slice the green peppers and onions. Then, sprinkle the green peppers and onions evenly over the potatoes. Lay the bacon slices over the pepper and onion layer. Bring the foil …
From allourway.com
From allourway.com
THE MOST DELICIOUS POTATO RECIPES AROUND: FROM LOADED SKINS TO
WEB Let the aromas of cinnamon, garlic, cumin and ginger fill your home – and bellies – thanks to this delectable recipe for Moroccan sweet potatoes. The sweet potatoes are baked …
From msn.com
From msn.com
MOUTH-WATERING GRILLED POTATO SKINS - KITCHEN LAUGHTER
WEB Brush the scooped out potatoes with olive oil inside and out. Place on the heated grill and grill for five minutes. Sprinkle a tablespoon of cheese and bacon in each potato skin …
From kitchenlaughter.com
From kitchenlaughter.com
You'll also love
