SPICY HUMMUS
Steps:
- Place the chickpeas, 2 tablespoons of the reserved liquid, the tahini, garlic, lemon juice, Tabasco, and salt in the bowl of a food processor fitted with the steel blade and process until coarsely pureed. The hummus should be moist and thick; add more lemon juice or reserved chickpea liquid to thin, if necessary. Cover and refrigerate for several hours for the flavors to blend. Taste for seasonings. Place the hummus in a serving bowl and drizzle Sriracha over the top. Sprinkle with the pine nuts and a drizzle of olive oil.
SUPREMELY SPICY HUMMUS
I love to use this as a dip for pita bread.
Provided by Uncle Richard
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 15m
Yield 8
Number Of Ingredients 11
Steps:
- Combine tahini, olive oil, lemon juice, garlic, cayenne pepper, cumin, salt, sesame oil, and hot sauce in a food processor or blender; blend until very smooth, about 3 minutes. Add garbanzo beans and blend for 2 minutes. Add water and blend for 3 minutes more. Chill in refrigerator.
Nutrition Facts : Calories 120.4 calories, Carbohydrate 10.2 g, Fat 8 g, Fiber 2.3 g, Protein 3.1 g, SaturatedFat 1.1 g, Sodium 275.7 mg, Sugar 0.1 g
SPICY HUMMUS: QUICK CHICKPEA SPREAD
Provided by Rachael Ray : Food Network
Time 5m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Combine beans, tahini, oil, pepper flakes, cumin, coriander, garlic, salt, and lemon juice in food processor bowl and grind into a smooth paste. Transfer to a small dip dish and surround spread with warm pita wedges. This recipe makes a great appetizer, or anytime snack.
- Tidbit: this is a fantastic dish to take to a pot luck or block party -- it's always a hit!
ROASTED CARROT HUMMUS
Provided by Giada De Laurentiis
Categories appetizer
Time 45m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 425 degrees F.
- On a small rimmed baking sheet, toss together the carrots, garlic, 2 tablespoons olive oil and 1/2 teaspoon salt. Cover with aluminum foil and roast until the carrots and garlic are both tender and soft, about 15 minutes. Remove from the oven and cool to room temperature.
- Place the carrots, garlic and chickpeas in a food processor. Pulse to combine and break apart slightly. Add the lemon juice, 1/2 cup olive oil, cayenne and 1/4 teaspoon salt. Puree until smooth and an even pale orange.
- Serve with root vegetable chips for dipping.
SUPER EASY HUMMUS
Super easy hummus that only takes minutes. Great with veggies or pita chips. Really it's great with ANYTHING!
Provided by Chelsey
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Blend garbanzo beans, lemon juice, olive oil, garlic, cumin, salt, and sesame oil in a food processor; stream reserved bean liquid into the mixture as it blends until desired consistency is achieved.
Nutrition Facts : Calories 120.6 calories, Carbohydrate 16.5 g, Fat 4.7 g, Fiber 3.1 g, Protein 3.6 g, SaturatedFat 0.6 g, Sodium 500.7 mg, Sugar 0.1 g
SPICED-UP HUMMUS
Chickpeas are full of fiber. Toasted whole-grain pita is great for scooping up hummus.
Provided by Martha Stewart
Categories Appetizers
Time 15m
Yield Makes 3 cups (1/3 cup per serving)
Number Of Ingredients 12
Steps:
- In a food processor, combine beans and reserved bean liquid, tahini, lemon juice, 1 tablespoon oil, garlic, star anise (if using), ginger, and cumin; puree until smooth.
- Transfer to a serving bowl and stir in cilantro, tomato, and scallions; season with salt and pepper. Drizzle remaining 2 tablespoons oil over the top of the hummus. Before serving, garnish with cilantro leaves, if desired.
Nutrition Facts : Calories 187 g, Fat 13 g, Fiber 4 g, Protein 5 g
More about "spicy crushed hummus recipes"
THE BEST HUMMUS RECIPE - LOVING IT VEGAN
From lovingitvegan.com
Ratings 21Calories 145 per servingCategory Appetizer, Dip
- Then add the drained chickpeas to the food processor along with the garlic and lemon juice, tahini and 2 Tbsp of cold water and process until chunky.
BEST HUMMUS RECIPE (PLUS TIPS & VARIATIONS) - COOKIE …
From cookieandkate.com
EASY HUMMUS RECIPE (AUTHENTIC AND HOMEMADE) - THE …
From themediterraneandish.com
CREAMY HUMMUS WITH SPICED GROUND BEEF RECIPE | COOKING LIGHT
From cookinglight.com
SPICY HUMMUS RECIPE - PINCH OF YUM
From pinchofyum.com
SPICY ROASTED RED PEPPER HUMMUS - AS EASY AS APPLE …
From aseasyasapplepie.com
15-MINUTE CREAMY, SPICY HUMMUS • HEARTBEET KITCHEN
From heartbeetkitchen.com
5/5 (1)Servings 8Cuisine AmericanCategory Appetizer
SPICY SRIRACHA HUMMUS - 15 MINUTE RECIPE! - COOK AT HOME MOM
From cookathomemom.com
SPICY HUMMUS RECIPE | HOW TO MAKE HUMMUS | LIFE'S AMBROSIA
From lifesambrosia.com
SPICY HUMMUS - PEPPERSCALE
From pepperscale.com
HUMMUS WITH TAHINI & SPICY CHICKPEAS - FOOD & WINE
From foodandwine.com
SPICY CHICKPEA HUMMUS RECIPE - RUCHISKITCHEN
From ruchiskitchen.com
THE BEST HOMEMADE HUMMUS - ONCE UPON A CHEF
From onceuponachef.com
SPICY ROASTED RED PEPPER HUMMUS - FOODIECRUSH
From foodiecrush.com
SWEET AND SPICY CURRY HUMMUS | AMBITIOUS KITCHEN
From ambitiouskitchen.com
SUPREMELY SPICY HUMMUS RECIPE - CAREER GIRL MEETS...
From careergirlmeets.com
You'll also love