Spicy Jalapeno And Bacon Flatbread Recipes

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SPICY JALAPENO-BACON MAC AND CHEESE

This mac and cheese has an intense sharp Cheddar cheese flavor with the kick of the jalapenos.

Provided by LOLOK

Categories     Meat and Poultry Recipes     Pork

Time 55m

Yield 8

Number Of Ingredients 10



Spicy Jalapeno-Bacon Mac and Cheese image

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until nearly crispy, about 5 minutes. Add jalapenos and fry with bacon until soft and bacon is crispy, about 5 minutes. Drain some of the bacon fat, leaving 4 tablespoons of fat in the pan.
  • Stir chile paste into the pan and fry for 1 minute. Add salt and pepper to taste. Add flour and cook for 1 minute. Cook and stir garlic in the pan for 1 minute. Pour in milk and cook over medium heat, whisking constantly, for 5 minutes. Remove from heat and let sit for 10 minutes to cool slightly and prevent cheese from separating.
  • Stir Cheddar cheese and Parmesan cheese into the mixture until melted. Add drained pasta and mix together. Serve.

Nutrition Facts : Calories 745.6 calories, Carbohydrate 56.8 g, Cholesterol 112.4 mg, Fat 38.8 g, Fiber 2.4 g, Protein 43.4 g, SaturatedFat 20.1 g, Sodium 1371.8 mg, Sugar 8.3 g

1 (16 ounce) package elbow macaroni
1 (16 ounce) package bacon, cut into bite-size pieces
10 jalapeno peppers, seeded and diced
2 tablespoons chile paste, or to taste
salt and ground black pepper to taste
4 tablespoons all-purpose flour
1 tablespoon minced garlic
4 cups whole milk
16 ounces shredded extra-sharp Cheddar cheese
8 ounces shredded Parmesan cheese

SPICY JALAPEñO & BACON FLATBREAD

Watch this My Food and Family video to make this jalapeño and bacon flatbread. Enjoy a crispy crust and kick of heat in this jalapeño and bacon flatbread.

Provided by My Food and Family

Categories     Home

Time 32m

Yield 8 servings

Number Of Ingredients 6



Spicy Jalapeño & Bacon Flatbread image

Steps:

  • Heat oven to 425ºF.
  • Pat pizza dough into 16x12-inch rectangle on lightly floured baking sheet. Bake 10 min.
  • Spread crust with cream cheese spread; top with remaining ingredients.
  • Bake 10 to 12 min. or until shredded cheese is melted and edge of crust is golden brown.

Nutrition Facts : Calories 370, Fat 20 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1050 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 17 g

1 lb. refrigerated pizza dough
1 tub (8 oz.) PHILADELPHIA Spicy Jalapeño Cream Cheese Spread
8 slices cooked OSCAR MAYER Butcher Thick Cut Applewood Smoked Bacon, crumbled
1 cup cherry tomatoes, halved
1/4 cup thinly sliced red onions
1 cup KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA

SPICY JALAPENO AND BACON FLATBREAD

Spicy jalapeno cream cheese is spread on a flatbread crust, sprinkled with crumbled bacon, veggies, and cheese and baked until golden brown.

Provided by Philadelphia

Categories     PHILADELPHIA Cream Cheese

Time 32m

Yield 8

Number Of Ingredients 6



Spicy Jalapeno and Bacon Flatbread image

Steps:

  • Heat oven to 425 degrees F.
  • Pat pizza dough into 16x12-inch rectangle on lightly floured baking sheet. Bake 10 min.
  • Spread crust with cream cheese spread; top with remaining ingredients.
  • Bake 10 to 12 min. or until shredded cheese is melted and crust is golden brown.

1 pound refrigerated pizza dough
1 (10 ounce) tub PHILADELPHIA Spicy Jalapeno Cream Cheese Spread
8 slices cooked OSCAR MAYER Butcher Thick Cut Applewood Smoked Bacon, crumbled
1 cup cherry tomatoes, halved
¼ cup thinly sliced red onion
1 cup KRAFT Shredded Three Cheese with a Touch of PHILADELPHIA

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