SPINACH ARTICHOKE MAC & CHEESE RECIPE BY TASTY
Here's what you need: butter, garlic, spinach, artichoke heart, milk, kosher salt, black pepper, elbow macaroni, shredded cheddar cheese, shredded mozzarella cheese
Provided by Alvin Zhou
Categories Dinner
Yield 3 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 450°F (230°C).
- In a large pan, melt the butter. Add garlic, and spinach cooking until spinach is wilted. Add artichoke hearts.
- Slowly add the milk, salt, and pepper. Stir until milk is boiling.
- Add the macaroni, cooking until the milk coats the macaroni like a glaze.
- Add the cheddar and 2 cups (200g) of mozzarella, stirring until the cheese is completely melted.
- Sprinkle the remaining mozzarella on top.
- Bake for 7 minutes, until cheese is bubbly and golden brown.
- Enjoy!
Nutrition Facts : Calories 1229 calories, Carbohydrate 114 grams, Fat 57 grams, Fiber 7 grams, Protein 65 grams, Sugar 18 grams
SPINACH ARTICHOKE MAC AND CHEESE
Who knew you could combine your favorite dip into a mac and cheese? This is heavenly. All your favorite comfort foods in the same dish. I skipped the salt because there's plenty in the other ingredients, but I've posted as written. Recipe courtesy of Laura Rege www.delish.com.
Provided by AmyZoe
Categories Macaroni And Cheese
Time 50m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375. Butter a 9x13 inch baking dish.
- In a large pot of salted, boiling water, cook pasta until al dente. Drain and set aside.
- In a large saucepan over medium high heat, melt 3 tablespoons butter. Add garlic and cook until fragrant, 1 minute.
- Add flour and cook, stirring 1 minute. Pour in milk and continue whisking until combined. Season with salt and pepper. Let simmer until slightly thickened, 2 minutes. Stir in cream cheese when melted.
- Remove pan from heat and whisk in mozzarella and a cup of parmesan. Continue whisking until melted and smooth.
- Stir in spinach, artichoke, and cooked pasta and transfer to prepared baking dish.
- In a small bowl, combine remaining 1/2 cup parmesan with panko and melted butter. Sprinkle mixture over macaroni.
- Bake until bubbly and golden, about 30 minutes. Let sit 10 minutes before serving.
LIGHTENED-UP SPINACH AND ARTICHOKE MACARONI AND CHEESE
This lightened-up but still creamy version of macaroni and cheese is full of protein--an impressive 29 grams per serving-quite an accomplishment for a vegetarian meal. The whole-wheat pasta, spinach and artichoke hearts add their vitamin, mineral and fiber superpowers.
Provided by Food Network Kitchen
Time 50m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Special equipment: a broiler-safe 2-quart baking dish
- Position an oven rack at the center of the oven, and preheat the broiler.
- Bring a large pot of water to a boil and cook the pasta according to the package instructions. Reserve 3/4 cup of the pasta water; strain the pasta.
- Wipe out the pot. Add the butter, and melt over medium heat. Add the shallots, and cook, stirring occasionally, until soft, 2 to 4 minutes. Add the garlic, and cook, stirring, until soft, about 2 minutes. Add the flour, and whisk constantly until it begins to toast, about 2 minutes. (The flour will form a thick paste, but that's okay; just keep it moving in the pot.) Whisk in the milk and the reserved pasta water, and whisk constantly until the mixture is thick like gravy, 3 to 5 minutes. Whisk in the sour cream, 2/3 cup of the mozzarella, the Swiss cheese and 1 tablespoon of the Parmesan. Once the cheeses have melted, add the spinach, and cook until just wilted, about 1 minute. Stir in the artichoke hearts, pasta, 1 teaspoon salt and 1/4 teaspoon pepper. Transfer to a broiler-safe 2-quart baking dish.
- Stir together the remaining 1/3 cup mozzarella and 3 tablespoons Parmesan in a small bowl. Sprinkle over the pasta. Broil until golden and bubbly, about 2 minutes.
SPINACH AND ARTICHOKE DIP MAC 'N' CHEESE
Provided by Food Network Kitchen
Time 45m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Position an oven rack in the center of the oven and preheat the broiler.
- Bring a large pot of water to a boil and cook the macaroni according to the package instructions. Reserve 3/4 cup of the cooking water, then drain the macaroni and set aside.
- Wipe out the pot. Add the butter and melt over medium heat. Add the shallots and cook, stirring occasionally, until soft, 2 to 4 minutes. Add the garlic and cook, stirring, until soft, about 2 minutes. Add the flour and cook, whisking constantly, until it begins to toast, about 2 minutes. (The flour will form a thick paste, but that's okay; just keep it moving in the pot.) Whisk in the milk and the reserved macaroni water and cook, whisking constantly, until the mixture is thick like gravy, 3 to 5 minutes. Whisk in the Swiss cheese, sour cream, 2/3 cup of the mozzarella and 1 tablespoon of the Parmesan. Once the cheeses have melted, add the spinach and cook until just wilted, about 1 minute. Stir in the artichoke hearts, macaroni, lemon zest, 1 teaspoon salt and 1/4 teaspoon pepper. Transfer to a broiler-safe 2-quart baking dish.
- Stir together the remaining 1/3 cup mozzarella and 3 tablespoons Parmesan in a small bowl, then sprinkle over the macaroni. Broil until golden and bubbly, about 2 minutes.
SPINACH AND ARTICHOKE MAC AND CHEESE
Make and share this Spinach and Artichoke Mac and Cheese recipe from Food.com.
Provided by TiaZia
Categories Cheese
Time 50m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350ºF.
- Place a large pot of water over high heat to cook the pasta. When the water is boiling, salt it well and drop the pasta inches Cook to al dente according to package directions. Drain the pasta and reserve.
- While the pasta is cooking, place a medium pot over medium-low heat with 2 turns of the pan of EVOO, about 2 tablespoons, and the butter. Add the onion and garlic to the pan and cook the veggies until very soft, about 10 minutes.
- Turn the heat up to medium-high and sprinkle the flour into the pan. Cook for about 1 minute then whisk the wine into the pan, cooking for another minute to burn off the alcohol. Whisk the milk into the pan and bring up to a bubble. Add the nutmeg, veggies, some salt and pepper to the sauce, and simmer until thickened, 2-3 minutes. Add the cheeses to the sauce and stir until melted.
- Toss the prepared sauce with the cooked pasta and transfer to a casserole dish. Sprinkle some more Fontina and Parmigiano over the top and bake until the cheese has melted and the top is golden brown, about 30 minutes.
- Toss the prepared sauce with the cooked pasta and transfer to a casserole dish. Sprinkle some more Fontina and Parmigiano over the top and bake until the cheese has melted and the top is golden brown, about 30 minutes.
Nutrition Facts : Calories 972.3, Fat 40.2, SaturatedFat 20.4, Cholesterol 97.1, Sodium 956.5, Carbohydrate 117, Fiber 19.2, Sugar 3.8, Protein 36.8
ARTICHOKE MAC AND CHEESE
Treat your family to a gussied up version of a classic with Artichoke Mac and Cheese recipe. Artichoke Mac and Cheese includes garlic, four kinds of cheese, artichoke hearts, baby spinach and panko bread crumbs for extra crunch!
Provided by My Food and Family
Categories Home
Time 1h
Yield 8 servings, 1 cup each
Number Of Ingredients 10
Steps:
- Heat oven to 375ºF.
- Cook pasta as directed on package, omitting salt.
- Meanwhile, shake flour and 1/2 cup milk in covered jar until blended; pour into medium microwaveable bowl. Stir in remaining milk and garlic. Microwave on HIGH 1 min.; stir. Microwave additional 1 to 2 min. or until slightly thickened, stirring every 30 sec. Gradually add to cream cheese spread in large bowl, stirring after each addition until cream cheese is completely melted and mixture is well blended. Add artichokes, spinach and 1/4 cup Parmesan; mix lightly.
- Drain pasta. Add to artichoke mixture; mix well. Spoon half into 2-qt. casserole sprayed with cooking spray; sprinkle with 1 cup shredded cheese. Repeat layers. Top with combined bread crumbs and remaining Parmesan.
- Bake 30 to 35 min. or until pasta mixture is heated through and top is golden brown.
Nutrition Facts : Calories 450, Fat 19 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 55 mg, Sodium 930 mg, Carbohydrate 49 g, Fiber 3 g, Sugar 5 g, Protein 22 g
More about "spinach artichoke mac and cheese recipes"
BEST SPINACH-ARTICHOKE MAC & CHEESE RECIPE - DELISH
From delish.com
5/5 (3)Total Time 1 hr 30 mins
SPINACH AND ARTICHOKE MACARONI AND CHEESE RECIPE
From foodandwine.com
Servings 4-6Total Time 45 minsCategory Pasta + Noodles
- Using your hands, squeeze as much moisture as possible from the defrosted spinach, then add it to a large bowl, along with the artichoke hearts, Parmesan cheese, mayonnaise and mustard. Stir until well combined, then season with salt and pepper and set aside.
- In a large pot of boiling well-salted water, cook the pasta until al dente. Reserve 1 cup of the cooking water, then drain well. Add the pasta to the spinach mixture and stir to combine, adding some of the cooking water as needed to loosen the mixture.
- Pour into the buttered gratin dish, cover with aluminum foil and bake until hot and bubbling, 15 to 25 minutes.
SPINACH AND ARTICHOKE MAC AND CHEESE
From more.ctv.ca
Servings 4Total Time 45 mins
CHEESEWALLA - 720 PHOTOS & 725 REVIEWS - SANDWICHES - YELP
From yelp.com
941 Yelp reviewsLocation 5 E Citrus Ave Ste 106 Redlands, CA 92373
SPINACH AND ARTICHOKE MACARONI AND CHEESE | FOOD ... RECIPE
From crecipe.com
SPINACH AND ARTICHOKE MAC AND CHEESE - WEST VIA MIDWEST
From westviamidwest.com
ARTICHOKE AND SPINACH MACARONI AND CHEESE CASSEROLE FOR …
From helpfulhomemade.com
SPINACH-ARTICHOKE MACARONI AND CHEESE | COOK'S COUNTRY
From cookscountry.com
SPINACH AND ARTICHOKE MAC AND CHEESE RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
SPINACH-ARTICHOKE MAC AND CHEESE RECIPE - TODAY
From today.com
SPINACH AND ARTICHOKE MAC AND CHEESE – SAVVY GOOSE
From savvygoosefoods.com
SLOW COOKER SUNDAY: SPINACH-ARTICHOKE MAC AND CHEESE IS DIP …
From sheknows.com
HEALTHY SPINACH ARTICHOKE MAC AND CHEESE CUPS — ZESTFUL KITCHEN
From zestfulkitchen.com
FOOD PLAYLIST | SPINACH AND ARTICHOKE MAC AND CHEESE
From foodplaylist.com
SPINACH ARTICHOKE DIP MACARONI AND CHEESE - ZEN & SPICE
From zenandspice.com
SPINACH ARTICHOKE MAC AND CHEESE - TASTE AND SEE
From tasteandsee.com
SPINACH ARTICHOKE MAC AND CHEESE - DAIYA FOODS
From daiyafoods.com
SPINACH ARTICHOKE MAC & CHEESE RECIPE - FOOD NEWS
From foodnewsnews.com
SPINACH, ARTICHOKE MAC AND CHEESE - LIZ'S HEALTHY TABLE
From lizshealthytable.com
SPINACH ARTICHOKE MAC AND CHEESE - WHAT'S GABY COOKING
From whatsgabycooking.com
ULTIMATE SPINACH AND ARTICHOKE MAC AND CHEESE - LORD BYRON'S …
From lordbyronskitchen.com
BEST SPINACH-ARTICHOKE MAC & CHEESE RECIPE - FOOD NEWS
From foodnewsnews.com
SPINACH AND ARTICHOKE MACARONI CHEESE - FOOD NETWORK
From foodnetwork.co.uk
SPINACH ARTICHOKE MAC AND CHEESE | RECIPES, PASTA DISHES, FOOD
From pinterest.ca
CREAMY SPINACH AND ARTICHOKE MAC AND CHEESE - JEN ELIZABETH'S …
From jenelizabethsjournals.com
SPINACH ARTICHOKE MAC AND CHEESE | KITCHN
From thekitchn.com
SPINACH ARTICHOKE MAC AND CHEESE - WELL PLATED BY ERIN
From wellplated.com
ARTICHOKE MAC & CHEESE BITES | M&M FOOD MARKET
From mmfoodmarket.com
SPINACH-ARTICHOKE MACARONI AND CHEESE - AMERICAN RECIPES
From fooddiez.com
SPINACH AND ARTICHOKE MAC AND CHEESE-STUFFED TOMATOES
From mykitchenlittle.com
SPINACH ARTICHOKE MACARONI AND CHEESE | RECIPE | FOOD, COOKING …
From pinterest.ca
ONE POT BAKED SPINACH AND ARTICHOKE MAC AND CHEESE.
From halfbakedharvest.com
10 HEALTHY SPINACH & ARTICHOKE MACARONI & CHEESE RECIPE
From share-story.com
ARTICHOKE MAC AND CHEESE RECIPE | REAL SIMPLE
From realsimple.com
SPINACH AND ARTICHOKE MAC 'N' CHEESE | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
THIS MAY BE THE ULTIMATE COMFORT FOOD – SPINACH AND ARTICHOKE …
From sugarsunshineandflowers.com
SPINACH ARTICHOKE MAC & CHEESE RECIPE - LIFE OFF THE LABEL
From colleenkachmann.com
SPINACH ARTICHOKE MACARONI AND CHEESE - YAMMIE'S NOSHERY
From yammiesnoshery.com
SPINACH ARTICHOKE MACARONI AND CHEESE - FASHIONABLE FOODS
From fashionablefoods.com
SPINACH AND ARTICHOKE MACARONI AND CHEESE - A KITCHEN HOOR'S …
From akitchenhoorsadventures.com
SPINACH AND ARTICHOKE MAC & CHEESE - GOOD HOUSEKEEPING
From goodhousekeeping.com
You'll also love