SRIRACHA DEVILED EGGS
I really love Sriracha. I love deviled eggs. Here's a nice way to give a little kick to a classic party favorite!
Provided by Jenny Saunders
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Spicy Deviled Egg Recipes
Time 50m
Yield 12
Number Of Ingredients 7
Steps:
- Place eggs in a saucepan; cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Cut eggs in half lengthwise; place egg yolks in a small bowl. Mash yolks with a fork; stir mayonnaise, Sriracha sauce, dry mustard, and cayenne pepper into yolks until smooth; season with salt. Spoon yolk mixture into a resealable plastic bag; snip off one corner of the bag.
- Place egg whites cut-side up on a serving platter. Pipe the yolk mixture into egg white halves; sprinkle with smoked paprika. Refrigerate deviled eggs, covered, until ready to serve.
Nutrition Facts : Calories 89.7 calories, Carbohydrate 0.8 g, Cholesterol 186.9 mg, Fat 6.8 g, Fiber 0.1 g, Protein 6.3 g, SaturatedFat 1.8 g, Sodium 201.9 mg, Sugar 0.4 g
SRIRACHA DEVILED EGGS
Here I go again...another sriracha hot chile sauce recipe. I can't help myself; I'm sooooooooo hooked. Overlap cooking the eggs with the prepping of the remaining ingredients and they're done in no time. Oh, this really puts the devil in deviled eggs.
Provided by gailanng
Categories Potluck
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Peel eggs and cut in-half lengthwise.
- Scoop yolks into a bowl and mash with a fork. Add mayonnaise, mustard, sriracha, minced onion, garlic powder and sweet pickle. Stir to combine. Season to taste with salt and pepper.
- Use a spoon or piping bag to fill each half of an egg with mixture. Squirt a dab of sriracha sauce on top of each egg, sprinkle with green onion and serve.
AWESOME DEVILED EGGS - SRIRACHA HEAVEN
This is a simple recipe and is best when left with these few ingredients. Made these for a family reunion of germanic relatives who generally have little use for salt or spice. They disappeared immediately and were a complete success.
Provided by David S 2
Categories < 30 Mins
Time 25m
Yield 12 halves
Number Of Ingredients 6
Steps:
- Boiled Eggs:.
- Place eggs in sauce pan with water to cover.
- Bring to boil, turn heat off, cover, and allow to sit on same burner for 10 to 12 minutes depending on burner type. Immediately transfer eggs to an ice bath to stop cooking. This will produce a perfect yolk without discoloration. Remove and discard shells from eggs.
- Yolks:.
- Halve the eggs lengthwise and remove yolks to mixing dish.
- Combine yolks with Sriracha and mayonnaise; work with fork until smooth.
- Combine red bell pepper -- modification July 1, 2012.
- Salt and pepper to taste.
- Pipe or use a spoon to evenly distribute yolk mixture into white halves.
- Garnish liberally with paprika and parsley.
Nutrition Facts : Calories 59.5, Fat 4.1, SaturatedFat 1, Cholesterol 94.3, Sodium 70.9, Carbohydrate 2.2, Fiber 0.3, Sugar 1, Protein 3.3
More about "sriracha deviled eggs recipes"
SRIRACHA DEVILED EGGS - ONCE UPON A CHEF
From onceuponachef.com
Cuisine AmericanTotal Time 30 minsCategory AppetizersCalories 57 per serving
- Place the eggs in a medium saucepan and fill the pan with enough water so that it covers the eggs by about an inch. Bring to a boil over high heat, then remove the pan from the heat, cover, and let stand for 10 minutes. Place the hard-boiled eggs in a bowl of cold water to cool (I usually just use the saucepan).
- Slice the eggs in half lengthwise, remove the yolks, and place them in the bowl of a mini food processor. Arrange the whites on a serving platter, gently wiping them clean if necessary. To the yolks, add the mayonnaise, 1 tablespoon of the sriracha, the mustard, the Worcestershire sauce, the salt, the black pepper, and the sugar. Process until smooth. (If you don't have a mini food processor, pass the yolks through a sieve before combining them with the other ingredients. This will make them easier to blend without getting lumps.) Taste and adjust the seasoning, adding more Sriracha if necessary.
- Fill a piping bag fitted with an open-star or large plain tip with the yolk mixture. (Alternatively, fill a sealable plastic bag with the yolk mixture, and use your hand to push the mixture to one corner of the bag. Use scissors to snip off the tip of the corner, opening up a 1/4–in [6-mm] hole.) Pipe the yolk mixture evenly into the egg white halves. (Or, for a less fussy preparation, simply spoon the yolk mixture into the egg whites.) Sprinkle with paprika and chives, and serve.
SRIRACHA DEVILED EGGS - THE FOOD CHARLATAN
From thefoodcharlatan.com
5/5 (1)Total Time 22 minsCategory AppetizerCalories 74 per serving
SRIRACHA DEVILED EGGS RECIPE | PBS FOOD
From pbs.org
Estimated Reading Time 40 secs
SRIRACHA DEVILED EGGS - GREATIST.COM
From greatist.com
DEVILED EGGS SRIRACHA RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SRIRACHA DEVILED EGGS (EASY HOMEMADE RECIPE) - RASA …
From rasamalaysia.com
JALAPENO POPPER DEVILED EGGS | RECIPES | LEE KUM KEE HOME | USA
From usa.lkk.com
HONEY SRIRACHA DEVILED EGGS - PERFECT EASTER RECIPE
From easycookingwithmolly.com
SRIRACHA DEVILED EGGS RECIPE - WHAT'S COOKING AMERICA
From whatscookingamerica.net
SRIRACHA-AND-WASABI DEVILED EGGS RECIPE | MYRECIPES
From myrecipes.com
SRIRACHA DEVILED EGGS RECIPE - DELICIOUS, EASY & FUN RECIPES BY …
From cookingatnoon.com
PARTY FAVORITE SRIRACHA DEVILED EGGS WITH SHREDDED PARMESAN – …
From bringonthespice.com
SRIRACHA MAYO DEVILED EGGS - NOBLE PIG
From noblepig.com
SRIRACHA DEVILED EGGS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SRIRACHA DEVILED EGGS - POPSUGAR FOOD
From popsugar.com
SRIRACHA DEVILED EGGS RECIPE - FOOD NEWS
From foodnewsnews.com
SRIRACHA DEVILED EGGS - SPICY DEVILED EGG RECIPES
From worldrecipes.org
SRIRACHA DEVILED EGGS - AMERICAN RECIPES
From fooddiez.com
SRIRACHA DEVILED EGGS - ADRIANA'S BEST RECIPES
From adrianasbestrecipes.com
BEST EVER SPICY DEVILED EGGS (SRIRACHA DEVILED EGGS) - COOKING …
From cookingwithtyanne.com
SRIRACHA DEVILED EGGS RECIPE WITH BACON - RACHAEL RAY SHOW
From rachaelrayshow.com
SOUR CREAM & SRIRACHA DEVILED EGGS IN THE INSTANT POT
From raiasrecipes.com
FRIED SRIRACHA DEVILED EGGS - FOOD CHANNEL
From foodchannel.com
EYE-POPPIN’ SRIRACHA DEVILED EGGS - LOUISIANA EGG COMMISSION
From laeggs.com
HALLOWEEN DEVILED EGGS RECIPE - COOKIN CANUCK
From cookincanuck.com
SRIRACHA DEVILED EGGS - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
SRIRACHA DEVILED EGGS - BOWL OF DELICIOUS
From bowlofdelicious.com
SRIRACHA DEVILED EGGS RECIPE - CHOWHOUND
From chowhound.com
FLYING GOOSE SRIRACHA | DEVILED EGGS
From flyinggoosebrand.com
SRIRACHA DEVILED EGGS - FOOD HUNTER
From hrcook.com
SRIRACHA DEVILED EGGS RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
SRIRACHA DEVILED EGGS – KWOS
From kwos-food.com
SRIRACHA-AND-WASABI DEVILED EGGS RECIPE - JOANNE CHANG …
From foodandwine.com
SRIRACHA DEVILED EGGS - BUDGET BYTES
From budgetbytes.com
FROM KOSHER.COM: SRIRACHA DEVILED EGGS – KOSHER RECIPES - OU …
From oukosher.org
SRIRACHA DEVILED EGGS | GARDEN FRESH GOURMET
From gardenfreshgourmet.com
SRIRACHA SPICED DEVILED EGGS RECIPE - ALL INFORMATION ABOUT …
From therecipes.info
DEVILED EGGS - COOKING CIRCLE
From cookingcircle.com
THE BEST DEVILED EGGS WITH BACON - INSPIREDBYCHARM.COM
From inspiredbycharm.com
SMOKY SRIRACHA DEVILED EGGS | FRESH TASTES BLOG | PBS FOOD
From pbs.org
EASY AND SPICY SRIRACHA DEVILED EGGS RECIPE - EVERYDAY DISHES
From everydaydishes.com
SRIRACHA DEVILED EGGS - WHOLE MADE LIVING
From wholemadeliving.com
SRIRACHA BACON DEVILED EGGS - STUBB'S BBQ
From mccormick.com
SRIRACHA DEVILED EGGS | RECIPESTY
From recipesty.com
SRIRACHA DEVILED EGGS – RECIPES UP TOP
From recipesuptop.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #side-dishes #eggs-dairy #easy #potluck #picnic #eggs #dietary #low-carb #brown-bag #inexpensive #low-in-something #to-go #camping #presentation #served-cold #3-steps-or-less
You'll also love