STRAWBERRY BASIL MARGARITA
I created this one night to use up some summer strawberries and some of my basil. What a refreshing and delicious summer drink! I know it sounds unusual, but try it and see!
Provided by Muffinmom
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 2
Number Of Ingredients 7
Steps:
- Combine the strawberries, tequila, orange-flavored liqueur, lemon juice, sugar, and basil leaves in a blender; mix on low until smooth. Add the ice and puree until the ice is crushed, 30 to 60 seconds.
Nutrition Facts : Calories 163.9 calories, Carbohydrate 21.8 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 1.5 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 1.6 mg, Sugar 19 g
STRAWBERRY BASIL BOURBON SMASH
Strawberries and fresh basil are smashed together until fragrant in this bourbon-based cocktail perfect for summer.
Provided by ERIKIM21
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Muddle strawberries, lemon juice, basil, and simple syrup together in a cocktail glass until smashed together and fragrant. Add bourbon and ice; stir to combine. Top with sparkling water.
Nutrition Facts : Calories 250.1 calories, Carbohydrate 10.9 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 7.4 mg, Sugar 2.4 g
STRAWBERRY BASIL MARTINI
Steps:
- In a 16-ounce cocktail shaker, add the basil leaves and the strawberry puree. Muddle until the basil leaves are broken into pieces. Add the ice cubes, then add the soju, lime juice, sweet and sour mix and strawberry syrup. Shake vigorously. Strain the drink into a 7-ounce chilled martini glass and serve cold.
STRAWBERRY 'MARTINI' WITH LEMONGRASS FOAM
Steps:
- Place the strawberries in a bowl and fold in with vodka and mint. Store in the refrigerator until cold about 1 hour.
- In a small saucepan over low heat, mix water and sugar until dissolved. Add lemongrass, ginger and lemon zest and bring to a simmer. Cover with a plate or lid and reduce by 1/2, or until a syrupy consistency is achieved, about 45 minutes.
- Mix in lemon juice and keep syrup warm on low heat. Bloom the gelatin in 1 cup water and add to warm syrup to dissolve. Strain syrup and keep at room temperature. It will thicken as it cools.
- Place syrup in a foaming canister with 2 cartridges and set aside. Strain the strawberries before serving and place the strained vodka in the freezer (optional).
- In 4 chilled martini glasses, place a small mound of the strawberries. Foam the lemongrass mixture on top and garnish with mint sprig.
- Beverage suggestion: Chilled Fino Sherry, Bandol Rose Domaine Tempier 1998
THE PERFECT STRAWBERRY MARTINI
Make and share this The Perfect Strawberry Martini recipe from Food.com.
Provided by AmandaInOz
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- In a shaker, add all of the ingredients including the diced strawberries.
- Muddle the mixture until strawberries are well crushed.
- Add ice to fill shaker tin 3/4 full. Shake vigorously and strain into two sugar rimmed martini glasses.
Nutrition Facts : Calories 127.6, Fat 0.1, Sodium 1, Carbohydrate 7.7, Fiber 0.7, Sugar 5.8, Protein 0.3
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