Strawberry Honey Butter Recipes

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STRAWBERRY HONEY BUTTER

Categories     Condiment/Spread     Fruit     Breakfast     Brunch     Quick & Easy     Strawberry     Summer     Honey     Gourmet

Number Of Ingredients 4



Strawberry Honey Butter image

Steps:

  • In a food processor purée the strawberries and force the purée through a fine sieve into a saucepan. Add the honey and the lemon juice and boil the mixture, stirring, for 3 minutes, or until it is thickened. Let the strawberry mixture cool to room temperature. In a bowl cream together the butter and the strawberry mixture. Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop. Serve the butter with croissants or toast.

1 pint strawberries, hulled
3 tablespoons honey
2 teaspoons fresh lemon juice, or to taste
1 1/2 sticks (3/4 cup) unsalted butter, softened

EVA'S FRESH STRAWBERRY HONEY BUTTER

This is a delicious fresh tasting strawberry honey butter. It's quick and easy. It's not to sweet and you can make it ahead of time so it's perfect for brunches or plan ahead breakfasts. I made this recipe up to have on my fresh baked corn muffins and it is amazing!! You can also try substituting different types of berries or a combination of berries for a different twist! Enjoy, Eva

Provided by Mye Mye

Categories     Breakfast

Time 7m

Yield 12 serving(s)

Number Of Ingredients 4



Eva's Fresh Strawberry Honey Butter image

Steps:

  • Wash and hull strawberries.
  • Put strawberries in blender of food processor and puree to a smooth liquid consistency (do not overmix).
  • Put softened butter, honey, confectioners' sugar, and strawberry puree in a bowl. Beat at high speed until butter and strawberries are completely incorporated to a light slightly fluffy consistency (about 2-3 minutes, don't over beat).
  • Spoon the whipped Strawberry Honey Butter into an airtight container and store in the refrigerator. (If using right away let firm up slightly in refrigerator for about 15 minutes first).
  • NOTE- Although this yummy fruit butter will go fast, it would be great if someone could post the approximate refrigerator life of it for me.

Nutrition Facts : Calories 82.3, Fat 7.7, SaturatedFat 4.9, Cholesterol 20.3, Sodium 54.7, Carbohydrate 3.9, Fiber 0.1, Sugar 3.7, Protein 0.1

1/2 cup butter, softened (margarine or any heartsmart butter type spread may be substituted if necessary)
4 -5 fresh strawberries (frozen may be substituted if fresh is unavailable thaw before using)
2 tablespoons honey
1 tablespoon confectioners' sugar

PEANUT BUTTER, STRAWBERRY AND HONEY SANDWICH

Who needs jam when you have fresh strawberries? A drizzle of honey and a bit of mint make this sandwich stand out. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories     Lunch     Snacks

Time 5m

Yield 1 serving.

Number Of Ingredients 5



Peanut Butter, Strawberry and Honey Sandwich image

Steps:

  • Spread peanut butter over bread. Top with strawberries and mint; drizzle with honey.

Nutrition Facts :

1 tablespoon creamy peanut butter
1 slice crusty white bread
1/4 cup sliced fresh strawberries
1 teaspoon thinly sliced fresh mint
1 teaspoon honey

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